Amazing experience at Boteco Curitiba! They have four locations in the city and we were warmly welcomed by Angel, who took the time to explain how everything works, including the special menus like happy hour, and introduced us to the house specialties.
The highlights were the Carne de Onça and the Bolinho de Carne, both traditional dishes from Curitiba, perfectly prepared and full of flavor. The drinks were beautifully presented, the seasoning spot on, and the service impressively quick.
Iwent on a Sunday 1 pm and, to my surprise, it wasn't crowded (((which feels like a mistake, because everyone should know this placê))). I still have a few more days in the city and will definitely be back! read more