I found out about this restaurant from a a posting on Instagram, I made a reservation in November…read moreand soon after my trip dates changed and I canceled obviously my cancellation they did not go through Is this customary for every restaurant to send a confirmation email 24 hours in advance? I never got that. The next thing I got was a notice that I have been charged €240 for not showing up I called the restaurant several times and emailed asking for reconsideration of the charge and was met with absolute rejection of customer service. I don't know how a restaurant can be so insensitive to a unique situation in order to get $240 worth of revenue they don't even need.

La Condesa We have been dining at La Condesa since 2017,…read morebefore Chef Indra received his Michelin star. The most accurate description of consummate success is not resting on the laurels showered upon you. Yearning for growth and development, once your skills have been acknowledged, is very difficult. Yet, Chef Indra has traveled the world during his success, learning culinary techniques in South America, Asia, and beyond. This last visit to La Condesa in Spring of 2022 was amazing, our meal in two or three star status, if that's an apropos measure of cooking talent. Showmanship is useless if the food doesn't resonate with taste sensations that are mind boggling, but La Condesa now creates a dining experience on par with our meals at Arzak in Bilbao, and AM in Marseille, two of our most transcendent meals. To describe each dish would be unfair to enjoying La Condesa. While there are shrines to cooking majesty in Paris people flock to, a culinary visit is incomplete without dining at La Condesa.

A cosy little bistrot to have drinks while enjoying a football game between Marseille and Paris St…read moreGermain. The best part is the backroom which has 2 tables and can accomodate around 10 people easily, all surrounded by stone walls (yeah, no wifi or 3G reception in there... The place has free wi-fi by the way, which is rare enough in that kind of place. They have a good selection of beers and wines, although the service does is unaware os what they have (she mistook an Affligem for a French beer, and a "Blanche de Namur" for some random french pale lager...

What a cool spot for brunch/drinks and just relaxing. Food was fresh and very tasty "our two boys…read moreeven inhaled it". Owners were very polite and accommodating. Had brunch on a Sunday and went back for drinks after our day. I highly recommend it.

We had really good service here and even though we came 30 minutes before kitchen closing, they…read moreaccommodated us and allowed us to order more after. The ambience was pretty cool. They played old school rock 'n' roll and the waiter was on point and just providing us hospitality. I ordered steak and fries, and it was their special of the day I had asked for a medium, but I think it was a little bit too rare, but other than that, it was really good. My wife enjoyed her penne pasta as well. I wasn't too big of a fan on the dessert they recommended which was like a fried banana and melted chocolate lol. I appreciate them for staying late and allowing us to dine in.

So good we went 2x in a row! The food here is delicious and well priced, plus the portions are…read moregenerous. And, the staff is super friendly! The first day, my parents got the steak and I got the duck. On the second day, they got the chicken with mashed potatoes and I got the duck again. I would come back every day here if I could. Merci beaucoup Cafe de l'Empire! Este lugar está excelente. Mis papás y yo fuimos dos días de tan bueno que está. Los precios están buenos y sirven mucha comida. Además, todos los trabajadores son súper lindos. Muchas gracias, Café de l'Empire!

Our daughter's friend picked La Chaufferie because of its location to the Gare du Nord train…read morestation. The location offers both inside and outside dining at this location. We had a chicken stir fry bowl that was served with crusty bread and the meal was absolutely incredible! We decided we had to try dessert because they looked far too tempting to pass up. When checking online to confirm our train times we saw the schedule had moved up and we were concerned we'd have to skip dessert. Our server assured us it would come quickly and he was not kidding; I'm glad we listened. The cream brûlée and the fondant au chocolat were outstanding! While it would have been lovely to linger over our meal the staff made sure we could be on our way. It was a great finish to a whirl wind overnight in Paris. I would most definitely recommend planning a meal there before or after traveling!

I stopped in because the orange decor really caught my attention, and I'm so glad I did! I ordered…read morethe poke bowl, and it was absolutely delicious, which exactly what I needed. It was flavorful and felt healthy. The waiter was also really friendly and welcoming. For dessert, I had the brioche perdu, which was similar to US French toast but served with ice cream although now I really want to try the crem Brûlée! I also had the orange juice, which was fresh and delicious. Overall, a great experience!