The Spinattasche (spinach-feta-stuffed bakery item) (Also with eggplant, meat, .. ) is the second…read morebest i had in my 6 years of testing everything alike in Berlin (and also Germany, other turkish bakeries in cities such as Cologne or Hamburg usually are not on par with what you get in Berlin). Cant wait to be back. Coffee is quite good, too. Street is noisy Staff is nice

It's the 1st night in Berlin. Drinks have been had.. I step off the S Bahn at 4 in the morning.. As…read morewe make our way back to the flat, we notice that the Bakerei is open. Biting into the salami sandwich sets up regular trips through the holiday. The bakery offers a vast selection of sandwiches & pastries to tempt. The food on offer is great value for money. €1-2 for most things. Since it opens at 4, it's a great place for a post drink sandwich or an early morning coffee. The staff are friendly & there is ample seating.

This is our neighborhood bakery/cafe. It has been here since 1978 and has always been an organic…read morebakery ever since. The interior is rustic and comfortable. There isn't much space to sit inside but there is enough outside. The bread, coffee, cakes and pizza are amazing here and what makes it even better is knowing the background and the history of this bakery. We were lucky enough to learn about it during the open bakery tour, which takes place once a year. We learned that they get their grains locally for years from the same organic farmer. They have two mills grinding their own flour. And a system that transfers the flour into the bakery, where it is still prepared and kned the old traditional way. All with a lot of love and passion. The bakery is owned by six partners at the moment and creates this unique love for their profession that is reflected in the quality of their products. I am so impressed by this entire concept that from today on I am committed to buy my bread only here and no longer at the grocery store. If you haven't been here yet, do take the trip and try their bread/pastries and ask tge staff any questions you have, they are always helpful and friendly. This place has also a small room where they sell baking items and organic products. Extra tip: Customers may also purchase their own dough to bake it at home.

What a cool little bakery!…read more My German Airbnb host recommended this place as a wonderful organic bakery which is right around the corner to her apartment in Charlottenburg. One Friday morning, I took a stroll to get breakfast. As soon as you step in, you feel welcomed - the bakery is warm and cozy. One of the staff behind the countered said hello; when I asked if he spoke English, he explained a little bit about the bakery and handed me a menu describing the bread and pastries. The place is most famous for their whole wheat breads, though they have breads made with spelt and rye which sound like they are gluten free. There is a chalkboard on the wall which describes which days of the week certain types of loaves of bread are made -- how organized and cool is that! I had the obst-quark pastry (pinwheel type pastry with cherry inside) and süsse münder (a small cashew type of pastry) plus coffee. The only downside to the cafe is that there is not much seating, though I was able to share a spot with one of the regulars in the seating room/ shop area. A nice bakery oasis in this heavily residential area - I highly recommend you check it out if you love pastries and bread.

I have now been here two days in a row. There are so many bakeries around, of course I went to yelp…read morefor guidance. Yesterday, I went here to buy some morning rolls to bring back to our rented apartment. It smells heavenly inside and there are lots of choices at good prices. My mother wanted to return today for coffee, so we sat inside and ate croissants and drank coffee. There are only two tables so it might be hard to snag one of them. The coffee is acceptable, the croissants are yummy. The biggest drawback is that they don't open until 9am! It would be nice to be able to get bread for breakfast here when I am not sleeping in.

A small jewel! This Aux Delices Normands is much better than the others downtown. It is small and…read morehas the same menu, but the service is much better and it is flooded with light and nice to sit in. The coffee is standard but the cake is good. Not the best, but good.

A simple chain bakery-cafe…read more The baked goods probably come from an off -site facility or a wholesale provider. More people use them for a cafe rather than a bakery. People are sitting at a table drinking coffee at any hour of the day. * * * They run a non-trivial breakfast business. Those breakfasts are simple but very good. The spine of those breakfasts are the two rolls that come on the side. The rolls are not at all heavy when you eat them, But they are very filling. You could just do coffee and the rolls along with some butter or jelly And you are good to go with breakfast. Generally though, what will be interesting are the plates that are your main dish. Breakfasts come in two varieties: Scrambled eggs various ways, with fruit and vegetable garnishes on the side. Simple raw ingredient plates various ways with fruit and vegetable garnishes on the side. Cold cuts various ways and sausages various ways appear in numerous forms. I had the cheese plate. What you get is ten slices or triangles - two each of five different supermarket cheeses. Supermarket cheeses are perfectly fine in Germany. They studiously avoid Limburger and the Limburger family. * * * Tangent: Limburger Cheese Actual German grocery stores, organic grocery stores and any upscale cheese shop that sells German rather than imported cheeses will have lots and lots of Limburger variations. I recommend them enthusiastically. I would rather do a good German "rotten stinky" cheese Than do an elderly Brie or an elderly Camembert. To be sure - Limburger requires care and attention. You have to pack it in your refrigerator in a hard container with lots of foil and paper and other things around it. Otherwise, everything in your refrigerator will smell like Limburger And so will you every time you open the refrigerator door. But a good Limburger family member makes it all worthwhile. * * * Back to Backerei Suss: They serve you from the blander side of the German industrialized cheese palette. Some of those options are first rate. They do an industrialized feta cheese that is much much better than an American industrialized feta. Cheddar, Gouda, Swiss and a spongy creamy white cheese I could not identify all made appearances. I was happy to have them all. The fruit and vegetable garnish on the side was good. My macchiato was great. My rolls were yeoman citizens who did their job. By the time I got up from the table, I had had my grand bouffe. I had had nothing fancy or remarkable. But I was ready to go all the way through till dinner And lunch be damned. I was fed. * * * Ain't nothing wrong with a good filling breakfast.

I ate here a few times when I stayed with a friend that lived right down the street. Delicious…read morefood, and great pastries, too. I don't know if I'd go out of the way to dine here, but if you're in the area, it's definitely worth it.

I am writing a review just for the sake of giving this place a higher rating. The bread was…read morefantastic, along with the other baked goods. The women working there were also very nice and sweet, exactly what I had hoped for in a German bakery. The little breads were so tasty, I ate about two or three each morning I was there. And the Apple strueddel, oh my, that was so fantastic. I ate it (along with my bread) two mornings in a row. Plus I'm pretty sure everything is bio/organic. Really impressed with the place. It most definitely deserves more than three stars. Das isst wunderbar!!

A little bakery in the trendy part of Mitte. Really nice bread (love the sonntagsbrot, the seelen…read moreare chewy as they should be). The croissants are good but not stunning. They have a good selection of rolls - most importantly they bake these themselves in a wood fired oven. For some weird reason the bakery does not open Sundays.

Our airbnb was right next door, so it was really easy to roll out of bed and grab some pastries…read moreand a milchkaffee. Not a ton of selection, but what they offer is great, especially the schoko options.