Hands down, if you want an awesome spicy beef salad or seafood glass noodle dish - this place has…read moregot to be tied for the best I ever found (coming from LA where you can find a beef salad at almost ever thai restaurant, this is a hella of comparison). Now with that said, did try a duck dish here that wasn't great - so definitely think this place is a hit or miss depending on what you get. Get the beef salad though - really does strike the balance of fresh veggies, spicy and quality meat

Coconut prawns were really good. Papaya salad was fresh and delicious. Tom Ka was a generous…read moreportion and good presentation in a cool leaf bowl. Service was also great, seated quickly, food came quick, and checked on us a couple times.

I went shortly after 4 pm, when they open for dinner. There were no diners in the restaurant, but…read morethey were working on delivery orders. I ordered takeaway: Panang curry (mild) with pork, and curry puffs. The order was ready in less than 15 minutes and cost just over NZ$34 (US$20). BTW, if you want rice, that's extra. There's a ramp up to the restaurant. One of the toilets in the restaurant is accessible. The curry puffs were interesting. They were completely filled (no pockets of air) and were not greasy. I liked them but longed for a stronger curry flavor. So I dipped them in the Panang curry! It was even better. I do stuff like that, dip or mix other Thai food into whatever curry I got. Their version of Panang curry included green beans, carrots, and peas. There was a generous amount of pork. And while I requested mild, I'd classify the heat as mild-medium. My nose started running almost immediately. The curry had less of a peanut-y flavor as most others I've tried. I would have liked less heat, and a more intense flavor. But all in all, it was pretty good. Probably a good intro to Thai curry for those who haven't had it before.

This is seriously one of the cheapest eats you'll find in town. I tried one of the lunch specials…read morehere. I ordered the pad thai at $10NZ. Not only a great deal, but delicious as well. I went to Thailand a couple months after New Zealand. I can certainly say Tham Nak Thai's pad thai was better than some of the ones I had in Bangkok. Check it out if you're on a budget and need your Thai food fix :)

We came here for dinner. The service is not that great as it took about 20 minutes for our food to…read morearrive. This is more a Happy Hour place with not too many options for an entree. Still we ordered a few appetizers, like Chicken Satay, Prawn toast, Malaysian cabbage and we added Duck to that meal because it was suggested that the Chicken will come spicier. Anyway, the Chicken Satay is yummy with three skewers. However, the peanut sauce that came with this didn't taste like there's any peanut in the sauce as it was very pale in color. We, also, felt there's way too much sesame seeds and too little shrimp for the prawn toast with the Sriracha mayo.

So in my haste to make a reservation, I definitely accidentally did it for the Hamilton location…read moreinstead of the Queenstown location, but since I was doing an early dinner, the restaurant was completely empty and it wasn't an issue. Especially considering this is in the downtown area, I can see it getting packed for dinner. I loved the ambiance and decor inside the restaurant. I got the laksa after reading many reviews recommending this dish. It was on the spicy side, and it was good, but I wouldn't say it was outstanding. Next time I would try something else. I was intrigued by the Portuguese custard tarts, as that wasn't expected from a Malaysian restaurant, but I was already planning on getting dessert later, so I skipped them this time.

Great spot for Asian fusion cuisine. We shared several dishes, including the Rakiura salmon tataki,…read moretempura eggplant, and the Kaimoana boil-up. My favorite was definitely the boil-up, which featured soft shell crab, mussels, prawns, fish, and mushrooms in a rich, savory coconut broth that was packed with flavor. The interior is nicely designed. The service was prompt and attentive throughout. Overall, a thoroughly enjoyable dining experience.

Some dishes were good some were lacking. Overall I feel like the execution/cook on the dishes were…read moregreat but the flavors were a bit off. I may be biased because I'm coming from San Francisco where we have really good Asian food and fusion food. But I felt like the shaking beef sauce was way too sweet and overpowering, but the cook on the beef was amazing. the curry was a little bit, lacking in flavor and the chicken just seemed like grilled chicken thrown into the sauce rather than cinnamon within the sauce. The tuna and the nachos was really good, but the sauce is overpowered the taste. The kokoda was actually one of my favorite dishes though. Service was good overall. You go up and pay at the end. Ambiance is a little bit of a tiki scene - dark and a bit loud

Service was slow but the food was beautiful and delicious. Went with a group of six and ordered…read moreseveral dishes, drinks and desserts. The food was really good but the portions were small. We were all convinced that we ordered too much food but it was just enough. We had to flag down a waiter for more drinks which I didn't like, but they were good mixed drinks. They brought us out the wrong desserts and we were a little confused at first but by the time we figured it out, the waiter was no where to be seen. Since they never checked in on us, we just ate the dessert that we didn't order. What brings this rating down is we spent plenty of money and they had the audacity to tell us to leave while we were talking and finishing up our meal so that they could sit customers waiting in the line. They only checked in on us when it was convenient for them. Good food but not so good service. Try it if you'd like but I wouldn't recommend.

Ate here during my vacation to New Zealand. What a treat to find a Vietnamese restaurant on my…read morevacation. I live in an area with a large Vietnamese restaurant population, and this felt like a little bit of home. Service was fantastic.

Yummy Thai food which was very authentic. Attentive staff. Views overlooking Queenstown wharf. Came…read morehere 5 years ago and returning this trip-still fabulous!

DE-LICIOUS!!! This definitely lived up to the…read morehype/recommendations given to us. It's a great location with a beautiful view, but the best part is that the food is delicious! The staff is really nice and very friendly. Wish I could've eaten more! Generous helpings and very tasty food. We will definitely come back.

My friend and I were recommended to this delicious place by our zip lining guide and it did not…read moredisappoint. My friend and I had the lunch special which was amazing. You get 4 different types of dumplings and chicken corn soup and drunken noodles! Soo worth it. Our waiter was very nice. The atmosphere is fun. We loved the food would come back in a heartbeat!

Food - 5 Everyone enjoyed their dishes. I wasn't that hungry so only ordered the Korean friend…read morechicken bao buns and I wanted another order! Cocktails - 5 Ambience - 5 very cute, moody, cozy vibe. It is quite big and can accommodate large groups. Service - 5 we haven't had the best service experiences around town. White + Wong's changed that for us! Thank you!!

Some very yummy Thai food. We managed to eat quite well by ordering two appetizers and one main. We…read morejust shared the food, and it was a perfect amount for a full dinner. Spring rolls were great, as well as the chicken satay. For a main, we had the simple chicken pad, Thai. All was very good and in a great location. The staff here was very friendly, and I would recommend this place if you are in the mood for Thai.

Delicious Thai food, but a bit pricey for a backpacker on a budget. My friend and I shared the…read morepaneng curry and vegetables with cashews. We also got a cider to share which came out to be $40. The food came out relatively fast and service was great. There was only 1 other diner in the restaurant which made us a bit nervous, but luckily the food was quite tasty. Vegetables with cashews: IMO a touch too salty, but I also have a very low salt tolerance. The tofu was seasoned fabulously and the vegetables cooked perfectly. It was a bit of a small portion and if I'm being nit picky I didn't like how the mushrooms were cut into halves. Too big of a mushroom bite if you ask me. Paneng curry: No complaints, it was hearty and warm - exactly what we needed on this cold spring day. We got it with tofu, but there was also pieces of squash in it. Our meal also came with two servings of rice which was nice. There is wifi, but it didn't work when we connected to it. Womp, womp. The views were nice though!

I have not been disappointed by the food in queenstown and this place is absolutely delicious. If…read moreyou're looking for a quick bite, definitely get the hawker rolls which is what they're known for, as well as the prawn and coriander dumplings. The latter shrimp is so tender and flavorful and is a great appetizer for the handheld Malaysian taco. We got the spicy pulled pork and it was so well flavored and balanced with the bright cabbage slaw on top. YUM!

For the price quite decent. But I found service slow and food only meh. But if you are looking…read morefor decent fast casual and not wanting kfc or mcd, this is your spot.

Great Filipino-Chinese food... each bite brings me back my childhood in Philippines love the foodread more

They serve Chinese, Thai, and Filipino dishes…read more It's a plain Mom and Pop eatery with a few tables and chairs. Seats about 16. You order at the counter, pay, and fetch your food when called. There was one cook and one server/order taker/table cleaner. We had the calamari rings (did not taste like calamari but like a cooked frozen version), dumpling noodle soup (good), and Filipino crispy pork with garlic fried rice (very good). It's hearty, inexpensive food.