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    Brooklyn Pizzeria

    4.0 (241 reviews)
    InexpensivePizza, Italian, Sandwiches
    Closed 12:00 pm - 8:00 PM

    Brooklyn Pizzeria Photos

    Business Info

    BROOKLYN PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Brooklyn Pizzeria

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    My naked cup

    Let's start with the service. If you don't like people, don't work in a position where you deal with people. I'm a nice and polite person. Even if you aren't. But I didn't feel welcomed. Got a couple of drinks, was gonna put lids on them, but the lids are located on top of the soda machine which was dusty and dirty. After that the pizza was decent. Not the Brooklyn Pizzeria I remembered.

    Pepperoni and Canadian Bacon pizza.
    Bill F.

    Brooklyn Pizzeria has been a mainstay of the Mississippi Gulf Coast for as long as I can remember, going back to the days when everyone went to Hardy Court Cinema then walked a few doors down to get pizza. They are the kind of place that has been doing it right for decades. Brooklyn makes New York style pizza, meaning the crust is thin and the pizzas are quite large and flat. Think John Travolta folding a large piece to eat while walking down the street. They also do oven-baked sandwiches, garlic knots, salads, and more. What I love about their pizza is how well they have perfected the process. Their crust is thin but not crunchy, and has just the right amount of chew that make it more filling. Their sauce is the perfect balance between sweet and savory, which I enjoyed. They don't pile up a lot of cheese or toppings so that it cooks evenly and makes for a much more portable and easier to eat pizza. One thing I noticed this last visit was I could pick up a slice from the pan, just a couple minutes after it came from the oven, and none of the toppings slid off - even while holding it vertical for a couple of seconds to transfer to my plate. Try that at other places and you'll likely end up with a mess. The inside of this place still looks like 1980-something with old NY-inspired artwork, simple booth seats, and metal chairs. It is NOT fancy at all, which might turn some people away. It kind of reminds me of some place you might see a movie cop stop by the get some pizza while walking the beat in NYC.

    Rose P.

    New York style! Great crust and sauce. Only ding is wish they used fresh mushrooms. Called in order for pickup. Popular place!

    A calzone that for some reason is made from a recipe that doesn't include any marinara sauce.
    Rickey L.

    I've been here twice, and my second visit was so disappointing that I doubt I'll be back. The first time, I had pizza--it was fine, nothing to rave about, but decent enough to make me return. On my second visit, I ordered a calzone. When I placed the order, the cashier asked if I wanted a side of marinara sauce. I declined, thinking it was odd to need extra sauce since I assumed the calzone would already have marinara inside, like every other calzone I've ever had. When it came out, it looked fine from the outside, but as I started eating, I quickly noticed how dry it was. Bite after bite, it was just melted cheese and slices of lunch meat. I even kept thinking, "Maybe all the sauce just shifted to one end during baking," so I worked my way through it expecting to eventually hit that pocket of marinara. But nope--there wasn't a drop anywhere. Just dry bread, cheese, and meat the whole way through. By the end, it felt like more of a chore to eat than something enjoyable. If the standard here is to serve calzones without sauce inside, that should really be made clear. It was a frustrating and flavorless experience.

    Garlic knots
    Madelynn G.

    I'm from the 805 out in Cali, and every time I go back I always hit up my favorite pizza place. I do have to say, that Brooklyn's is not the same, however it's just as great as Toppers, but here on the coast!!

    Inside
    Allan P.

    I am a bit biased and bit of nostalgia for me. I have not been here in years. Especially the other location in Bay St. Louis. I only been there twice at that location. This particular location is in the hardy court shopping center in Gulfport off Courthouse. It is a very casual atmosphere. Great place for New York style pizza. It is a thin crust style. I have not been there in years and no expert on it, but to me it tasted and like what I use to get when I lived in New York City. They offer other food options. But really you are there for the pizza. I'm not a beer drinker but a great place if you want beer and pizza combo. You may think to yourself, "why would I want to get a pizza there and not somewhere else?" For starters, you can get a slice and not order a whole pizza if you just don't want a lot of food. I love this place! Not only they local and taste good! They don't hold back on the toppings. Carful when you order. If you order a lot of toppings, it can get heavy. Depends on what toppings you get. So worth it, from one slice to a whole pie. If you prefer add extras to your stuff. They offer the usual salt and pepper at the table. If you want more, they have red pepper flakes, Parmesan or Romano cheese, catalina and ranch dressing. If you are not too full. They have a few dessert fare. The seating is mainly booth style seating and one large table in the back for a large group. No padding in the booth and little bit at table seating. Little padding on the chairs/table. They offer a few arcade games and some vending machines. One LCD tv in the corner in the front. We ordered spaghetti and meatballs. Small order of garlic knots. The sauce is good and the meatballs are a decent size. The noodles are al dente. Garlic knots are fresh and hot. Like everything else is. Their is a pool of butter and fresh garlic at the bottom. I just use it to dip my garlic knots in it for extra flavor. Mac Daddy sandwich is so worth it and i don't know what is exactly in it? I tasted Turkey, bacon, ham, lettuce, red onion sauce and on a lightly baked focaccia bread. It is only comes in one size, half only. Very filling and worth it. One thing I noticed on the menu, they offer a half size muffuletta not many local restaurants offer this. We ordered a special 16" pizza to go (like a supreme). Got a ice water fountain drink and had to get a Barq's root beer in a glass bottle. It is a local thing and it was started here in Biloxi before they sold it and became part of the Coca-Cola line up. They also have a good selection of beers also. Drink responsibly. A must if you are in the area want great pizza in a casual spot. It is not stellar, but fantastic. In my opinion! No WiFi I can see. I don't know about any military discount. No mask required.

    Supreme Pizza Slice
    Jen L.

    Enjoyed the pizza so much that I am still thinking about it. Definitely one of those hole in the wall places. The seating area does remind me of NYC. If you're questioning yourself about giving it a try, give it a try.

    Brooklyn Pizza

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    4 months ago

    The BEST pizza on the gulf coast! The staff is friendly and the pizza is amazing. The place is always clean.

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    2 months ago

    Portions are great. A lot of pizza for the buck! Get it too go or delivery, the food is much better than the atmosphere.

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    10 months ago

    The pizzas are great the calzone and Stromboli are tasty. Even the subs are really good.

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    2 years ago

    Excellent pizza, if not the best on the MS Gulf coast. Great, fast service as well. Thank you to all at Brooklyn Pizza, you rock!

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    1 year ago

    Outstanding New York style pizza....the best on the coast. Always delicious and super sized.

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    1 year ago

    Great pizza and calzones. The staff at the register seemed a bit overwhelmed. Overall a good experience.

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    The Krusty Pirate. - Meat Lovers Pizza, half drizzles with Hot Honey

    The Krusty Pirate.

    4.5(8 reviews)
    12.5 mi

    The Krusty Pirate, located on E North avenue in Pass Christian MS. The Yelpisphere has done it…read moreagain. Was looking to try something new and something local. I passed by this place twice this week while doing Cruising The Coast: I thought to myself, look that up on Yelp and see what's up. So I did just that and found 5 star reviews. That was enough to have me sold but when I read it was locally owned by a US Military Veteran, well that was enough for me. We came in and were greeted by the friendly owner. We had a seat and you have to go to the bar to look at a menu. I perused the pizzas since that is what was highly recommended on Yelp. Went with the Supreme and a couple Cokes for my dad and me. The pizza arrived as ordered, half without peppers and onions and we dug in. What a delicious pie. Crispy crust, gooey cheese and flavorful toppings and a crunchy crust: it checks all the boxes for a great pizza. My nephew had the alligator sausage pizza and that too was delicious. While the place doesn't look like much from the road, that's just how I like it. Unassuming with delicious food. The place was clean, the music was great, the television history shows were great (Body by Fisher video was outstanding). The bathrooms were clean and well lit and overall the place was great. We will definitely hit this place again when we are back for CTC. It's on the must dine list for sure.

    Tough review. They were clearly having a bad night when we were there. Food was very late and one…read morestaff member walked out in frustration. If other reviews are better than it was simple a one off. Food was OK. We enjoyed the spicy honey pepperoni pizza.

    Photos
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    18" Meat Lovers Pizza, thin crust

    The Krusty Pirate. - Bar area

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    El Fornino Pizzeria

    El Fornino Pizzeria

    4.0(44 reviews)
    3.2 mi

    Found this charm by mistake! Was looking for another pizza joint that I thought was in the area and…read morewas not. Decided to try them out and I was not disappointed! I ordered the 12" pepperoni & ham pizza. While waiting, had a chance to talk to the owner. Very down to earth and family oriented gentleman. I used the bathroom and it was maintained and clean. The place is large enough to accommodate very large parties. The prices are decent and do not offer military discount. The pizza had a very tasteful taste sauce and small pepperonis. It was very delicious and tasty. The only recommendation that I have is there was a lot of empty space between the crust's edge and where they spread the sauce and pepperoni. I suggest to expand the tomatoes sauce to about half an inch to the crust so that every bite, will have their delicious sauce! Other than that, looking forward to my next visit to see my dad so that I can come here again and have their pizzas!

    I want to give a shout out to El Fornino Pizzeria in Biloxi across from Edgewater Mall. We got both…read morethe Margherita and Pepperoni pizzas and they were delicious! Love the texture of the crust, the sauce made from San Marzano tomatoes & of course their awesome brick oven. Fun Fact: The restaurant name, "El Fornino" means "little oven" in Italian. Another standout was our server, Jess. Talk about personality! She is so friendly and made us feel so welcome. She told us about their special "birria pizza" which isn't listed on the menu but sounds amazing. We will definitely be back to try that. Oh and I almost forgot... we split the homemade tiramisu for dessert. So yummy! Have any of you all been to El Fornino?This was our first time but definitely won't be our last. PS. You cut your own pizza with the scissors provided!

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    El Fornino Pizzeria - Dining room

    Dining room

    El Fornino Pizzeria - Chicken Toscana pasta, Napolitana Pizza, and aperol spritz

    Chicken Toscana pasta, Napolitana Pizza, and aperol spritz

    El Fornino Pizzeria - Beautiful and clean

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    Beautiful and clean

    Mangiamo Italian Restraunt - Chef's special: Airline Chicken breast with fried brussel sprouts, rosemary potato wedges, and a cherry balsamic reduction.

    Mangiamo Italian Restraunt

    3.5(104 reviews)
    1.5 mi
    $$

    Stopped by Mangiamo on Cowan-Lorraine with Patty today, but we ended up leaving and heading to…read moreOlive Garden. Unfortunately, the experience at Mangiamo was very disappointing. From what we observed, there appeared to be only two employees trying to do everything--seat guests, take orders, wait tables, and manage other responsibilities. The restaurant seemed clearly understaffed, and while those employees appeared to be doing the best they could, there was very little communication or engagement with customers. It took 10 minutes just to be acknowledged and seated despite no one waiting, followed by another 10 minutes before a table was ready. Once seated, it took another 5-6 minutes to receive water, and after that we simply sat waiting, and waiting, and waiting. We noticed other customers experiencing similar delays, and after receiving little attention or explanation, we decided to leave. No one even came over to ask why. Hopefully this was just an off day for Mangiamo, because good food alone is not enough. Customer service, communication, and proper staffing matter. A simple acknowledgment or an honest explanation goes a long way. Management should ensure they have the resources and oversight necessary to provide the experience customers expect, because first impressions and service are every bit as important as the food.

    Sarah the bartender/waitress was amazing. Bruschetta appetizer was tasty, but the toast underneath…read morecrumbled apart very easily so we had to use our forks to catch the remains. We had pasta dishes that were outstanding. The bar area overlooks the harbor, right across the street the street. It was a pretty nice view of the boats. The restaurant itself has a beautiful ambiance of a Italian restaurant. It looks to support local activities as well. A very nice place that I would absolutely return to if we are in the area.

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    Mangiamo Italian Restraunt - Modern Bar

    Modern Bar

    Mangiamo Italian Restraunt - Calamari Appetizer

    Calamari Appetizer

    Mangiamo Italian Restraunt

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    Brooklyn Pizzeria - pizza - Updated September 2026

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