From the owner: Restaurant dans un cadre exceptionnel situé sur la place gourmande, ouvert 7/7 midi et soir,…read moreservice tardif , grande terrasse , brunch les dimanches de 11h à 16h

Excellent dinner, reasonable prices. Friendly staff, our weak French and his English worked. Half…read morebottles of wine. Quiche & mousse outstanding.

Charming restaurant with family style home cooking. Nice terrace for enjoying their brews.read more

Excellent restaurant in the Belgian Ardennes that feature the best that the local cuisine can…read moreoffer. What to expect? Typical South of Belgium food, huge portions, great service and a pleasant environment. We highly recommend it. Chef Michel Boreux will not disappoint you. After your meal, make sure you walk around the beautiful hotel property and envoy the breathtaking landscape of the Frahan, an exceptional view of the Semois river.

Some fun and different choices on their menu. There were 4 of us and we ordered a variety. All…read morenicely presented and very good. As most German places, the beer was served in the proper glasses and amounts with a nice head. Service was spot on too. We sat outside in the public square and enjoyed the setting.

Very good steaks! We came in for an early dinner and had made a reservation to be near the grill…read more We had a few...interesting interactions with the grill chef. The food was still good and am glad we came by. Would def come through again when looking for a solid steak. We started with the goat cheese salad, had steaks, and then we finished with the apple cake. All of it was pretty tasty.

If you want an amazing steak this is the spot! I had the Irish steak and it was amazing! I would…read morerecommend that steak to anyone. It was a wet aged steak and had an outstanding flavor. It was also very tender. All The meat is cooked to order on a metal great over an open fire. I got the smaller size steak and it was more than enough to eat. The menu is à la cart so you order your meat and then anything else you want to go with it. The staff is exceptional and just wonderful all around. They speak English and have English menus. It is a little on the expensive side but not that bad when you consider the quality and presentation. I would eat here again and would recommend it to anyone.

This place is just great. The atmosphere, the staff and of course, the food. Various cuts of…read morebeef from the US and Ireland and great sides. I wasn't a fan of ribeye steak in the past; yet the way they prepare it, has me ordering it every time. Phenomenal.

From the owner: Le jardin des saveurs Le P'tit Jardin est un restaurant qui invite au voyage. Même et si malgré le…read morenom, il n'y a ni jardin ni terrasse, la chaleur qui se dégage de l'accueil est déjà un vrai rayon de soleil. Le tout se continue dans l'assiette avec des spécialités exotiques et méditerranéennes. Les vins quant à eux sont des quatre coins de la terre et les vignes libanaises, algériennes, bulgares, australiennes ou de Californie se partagent la carte avec celles des différentes régions de France. Mais tout cela ne vaut pas le thé à la menthe pour clôturer un bon repas. Certains soirs, on a la chance de dîner en compagnie d'un conteur ou tout en écoutant du jazz, et en toute occasion, le regard reste attiré par les tableaux exposés aux murs qui permettent de découvrir des artistes locaux.