An awesome find after our cemetery tour. Great little cafe with delicious food and incredibly…read morefriendly staff. After a week of French cuisine, I was hungry for a good burger and this place delivered. The frites were also amazing. Home made desserts were delicious including a Colonel's cup with fresh lime sorbet.

From the owner: Le café d'albert est un endroit rare et étonnant qui ne laisse personne indifférent. Y entrer c'est…read moredéjà découvrir l'univers enchanteur qu'à créé le décorateur y. Cinelli, mais il y a plus, et mieux! L'accueil, chaleureux et amical, la cuisine, traditionnelle, dont tous les plats sont faits maison avec des produits frais, ce qui fait que même les plus humbles, comme la purée, acquièrent une saveur incomparable. Mais il y a aussi le brunch du dimanche avec son buffet géant à volonté, les soirées à thèmes comme les concerts, les matches de foot ou les soirées voyance... Et quand la saison est belle, la terrasse ensoleillé offre aux amateurs de bronzage un espace de détente rare! Le café d'albert est un monde en soi, et sa seule ambition est de devenir votre monde à vous!

I found this bar online and decided to meet friends for happy hour : they offer 5€ cocktails and 4€…read morebeers from 5 to 8pm. I totally recommend their cocktails, they have a large offer of mojitos (classic, raspberry, passion fruit, mango...) and also other classic cocktails like the usual sex on the beach and so on. They also give you complimentary dried fruits (banana, coconut, papaya..) with your drinks. I tried the passion fruit mojito, which was a great election! I liked it ! The service was good, with a welcoming staff. You need to order your drink at the counter though. I thought the space was alright, we sat in the group corner which was cool but it was cold inside. It is a lounge still kind of place but I think it still needs some more decoration. I recommend you to have few drinks here and have dinner in the neighborhood

From the owner: L'Inside Bar est un lieu convivial, où l'on retrouve une bonne ambiance musicale pour y passer un…read moremoment agréable autour d'un cocktail. Vous pourrez découvrir ou redécouvrir une carte de cocktails classiques ou revisités par nos barmen. Nos cocktails sont élaborés avec passion et savoir-faire, préparés à partir de fruits frais et de produits de qualités Notre spécialités est de créer un cocktail selon vos goûts. Laissez aller vos envies : Sucrées, amères, acidulées, fruitées, douces, fortes, crémeuses, épicées... Selon vos saveurs et alcools de prédilection nous vous confectionnerons une expérience à votre image.

Amazing place, Amazing host, atmosphere and deco, a must to see if you're in Paris, lot of people…read morefrom France, US, Aussie etc ... prices are reasonnble some very good "french snacks" on the side, definitely a place to be

I like a bit of tiki from time to time and have been to some great tiki joints world-wide. And,…read morewhile I'd say Paris' first foray into this particular cocktail culture is baby steps, they are definitely heading in the right direction. First off, the decor is spot on. They've tricked the place out with the appropriate masks, floats, thatched bar, kitschy murals and wood carving in every available corner. Drinks-wise it's a bit more simple & straightforward. The small menu features the appropriate tiki drinks - although I would like to see a bigger selection of both drinks and rhums. Yet, even so, my drink was one of the better mai tais I've tried in Paris. Although I do agree with Adrian's comment that some drinks are booze-heavy while others feel so light you're left wondering if there's anything stronger than fruit juice in there. But that's not too unusual for tiki drinks - I'm sure many have met their downfall on a high-octane tiki drink that was "nothing but fruit juice" I love the fact that it's in the area of the bar-heavy 10th, but just a little removed on a much less busy side street. So, if you're bar-hopping on Oberkampf and can't find something to suit your mood, you can easily make a five minute journey to a street that's not busting with student bars and find something a bit more quirky. On an international scale, I'd probably give them 3 stars, but the fact that they are the only ones doing this on a full-on scale in Paris and still bringing it even without any competition, earns them an extra star in my estimation. I've been popping in on some tiki forums and die-hard local tiki fans seem to be delighted with the place, which I think says something. Also of note: they're friendly on both sides of the bar. They seem to already be drawing in a pleasant & laid-back clientele and the bartenders/owners aim to please.

Tiki was wild! I loved it. Definitely would not expect to wander in a tiki bar in Paris but The…read moreladies and I had a blast! We got this flaming drink of sorts... crazy!!

ICE KUBE PARIS! I expected to have a good time but I didn't realize how awesome this experience was…read moregoing to be! The tasty drinks served by the amazing Fred kept us warm & happy in the -25 degree Celsius ice bar. 100% recommend making a reservation at the Ice Kube Bar in Paris. 25 euros for 25 minutes in -25 degree Celsius served with 2 free mixed drinks and 1 free shot. Tip: take an Uber there!

When it's hot outside it's cold inside! great vodka and nice waitress…read moreThe place to be if you spend summer in Paris and have a drink or surprise your friends

The atmosphere was chill and the staff was friendly and knowledgeable. Learned how to make 2…read moremojitos with a group of friends. They served some finger food and my favorite mojito was with passion fruit and lemon juice.

Cool place...........Great staff... give it a try! Try the diffrent drinks! It s in a great area…read more Enjoy!

This is the best hookah bar in the city! And this is coming from someone who is from the states …read more.. great vibes, amazing prices, great customer service, & awesome owner (who does it ALL, literally) My wife and I always have an amazing sesh when we come, and are welcomed with kindness! If you are ever in Paris and looking for a great chill lowkey vibe - don't hesitate! (I did not get paid for this review lol)

Dark bar, open late, but good hang out place with some friends to have a nice cocktail with…read more Top shelf drinks here and their cocktails will run you around 12-15euro a drink. Small place, but at midnight, activity was very small, so no need to worry about not getting a seat or anything.

From the owner: Le maze est un cocktail club alliant le savoir faire gustatif français à l'élégance et la…read moresingularité des produit japonais. Ex: Saké, Umeshu, Shiso...

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place feels like a Foie Gras specialist but also, a tourist destination. Over 80% of the…read morepatrons here were tourists. As a Chinese, I understood more than 50% of the conservations (Chinese). Which doesn't mean anything about the food. Just observation. Onion soup - 2 stars. First, the cheese failed to emit the baked, melted gruyere cheese, there is no aroma at all. I don't think they used gruyere cheese. May be mozzarella cheese. The worst part was the bread in the soup. It tasted stale which ruin the flavor of the soup. I had to finish without the bread. Escargot - Another disappointment. What made escargots special was the garlic butter and herb. Here, there were the herbs, no garlic, and French is famous with their butter but I taste oil but not buttery. Other places I actually get excited dipping the bread into the garlic butter but not here. Pan seared Foie gras - The quality of Foie Gras was definitely there. It's not as well seared as I hope but they managed to cook it through without overcooking it. The size of Foie Gras is kind of scary, it's like a small piece of rib eye steak. With just the onion soup and Foie Gras, I could barely swallow anything. Generous portion.