Really enjoyed Ristorante G. Old school Italian dining, with complimentary prosecco and small…read moreappetizer, formal service and a reasonable selection of both local and standard dishes. Extensive Piedmont wine list at fair prices. Food was fresh, flavorful, and reasonably priced. Can't think of a reason not to go back.

This place is where all the local go! I got a delicious cup of Bicerin, the drink of Turin! It is a…read moremixture of coffee, hot chocolate, and cream. We got the Bicerin a couple of times in the city and this one you could taste the coffee the best. It was not overly sweet but special. While we were sitting down at a table we saw 3 different groups of people come in and have their shot of espresso. It definitely is a different kind of atmosphere in a Italy coffee shop. If you want to do as the Italian do, GO HERE!

This sweet little cafe is only slightly out of the way behind some stores on the Via Garibaldi…read more But the service is great and the Bicerin is really good. They have some good pastries too.

This is the perfect place if you are looking for some place that is casual with great wine and good…read morefood. We tried it for both lunch and for an aperitivo dinner while staying in Torino for a week and we enjoyed both meals. It is also a wine shop where you can find lots of good wines for all prices, including the numerous locally famous Nebbiolo and Barolo wines. Seating can be outside or indoors and service is friendly.

Stylish but casual little restaurant in the back of a wine shop with an amazing selection of…read moreItalian vino. Try a glass of the daily "Mystery wine" to sample something new and interesting, or pick out a bottle and they'll open it for you. Really remarkable salumi, with probably the best prosciutto I've ever tasted. Also, award-winning ham and mortadella, served with great plum-Barolo jam and gardinera pickles...and warm crunchy-chewy focaccia. There are lovely-looking main dishes, but you can easily make a meal for two out of one of the tagliere (boards) and a side or two. The polpetti meatballs are a good choice, with one of the better tomato sauces I've ever had. The Buffalo mozzarella with arugula and cherry tomatoes is another fresh and delicious option. A salad or side of veg is nice, too, if you have the room for it. The service is professional, friendly and snappy. The place gets loud when it gets busier as the night goes on, so come early if you are looking for a quieter experience. This is your new favorite hang-out in Torino!

Fantastic restaurant for typical Turin and Piemonte cuisine. We actually tried to come here a…read morecouple of times, as this restaurant is close to where we were staying, but the place was always full. We just didn't realize how popular this osteria is; reservations are definitely recommended. The ambiance is classic, with some modern touches; on the minimalist side. The food, however, is full of flavor. I suggest the menù degustazione/degustation meal, which allows you to pick a starter, a pasta dish, a main course, and a dessert from dishes on the menu with the symbol . At €33.50, the degustation meal is a really good deal. Our dinner started with 2 amuse-bouche, followed by a true classic of Turin cuisine: vitel tonné (cold, sliced veal with tuna sauce); which came in two sauces, modern and traditional. The steak tartare with mustard and honey sauce that was melt-in-your-mouth delicate. The pasta courses we had were homemade tajarin with a really flavorful ragù sauce, and plin agnolotti with 3 meats roasts in their own sauce, which were as rich and delicious as they sound. We also had the potato gnocchi with pea cream and Piedmont morels, which I really liked. A polenta flan with two-milk cheese and leek cream was mild and delicate. But the real surprise of the meal was the stuffed onion with sausage and "Bra duro" cheese in a red wine sauce, which was phenomenal! Phenomenal was the local stewed meat with Barbera wine and mashed potatoes. For dessert we had the thin chocolate millefoglie with mascarpone and coffee mousse, and the bonnet cocoa pudding with caramel sauce. What else can I add: this was a great dining experience, and I look forward to coming back.

This restaurant is closed for business. Perhaps they are remodeling but everything is in boxesread more

We had a typical Italian breakfast with coffee and pastries and the cornetti alla crema (cream…read morecroissants) were delicious. The crema pasticcera was really good! The cafe is historical in one of the city main piazzas and had indoor and outdoor seating that is well shaded. Service was very friendly and professional. It was a great experience and felt like stepping back in time. The only reason for 4 vs 5 stars is that I think they could work a little on the upkeep and overall feel of the cafe that while it does feel historical, it also feels a little "tired".

Very refreshing bar in this very hot day in Turin. Place gave us sample tapas with our mid…read moreafternoon drinks! Professional wait staff and friendly manager. Clean bathroom break!

Delicious! I do recommend you have a reservation or arrive right when they open (like we did) so…read morethey can seat you in the area they seat people without reservations. I loved the meals. We started with the MANTOVA PUMPKIN FLAN WITH SCALLOP AND SHRIMP RAGOUT. It was light and well flavored. The BOLOGNESE TORTELLINI WITH CREAM, HAM AND PEAS was probably my favorite. The MEZZI PACCHERI PASTA WITH CHEESE AND PEPPER CREAM AND LEMON ZEST was a close second. The pasta was cooked perfectly and the sauces were creamy and delicious. Because I felt as if I need some type of protein with the MEZZI paccheri pasta, we also ordered the SLICED BEEF TENDERLOIN WITH AROMATIC HERBS AND BALSAMIC VINEGAR REDUCTION. Everything was so good. I look forward to returning.

Food, service, ambiance. Borolo! Great pastas. The best people-watching. Italian men can teach…read moreAmerican men about how to dress and carry themselves.

Outstanding family owned and run, upscale restaurant in the historic Jewish Ghetto area of Turin…read more The food was high quality and delicious, Piedmont style. The service was prompt, elegant and friendly. Get the house wine, from local wineries. Enjoy!

First time in Torino and on our first night decided to try this place near our apartment. It is a…read morefamily run place with friendly service. The current owner who is the son-in-law of the original owner took our order. I ordered the pappardelle Raghu with rabbit and my hubby ordered the braised veal. The veal came with a side of pickled zucchini. I ordered a Da Mauro special salad which was radicchio, tomato, and Parmesan shavings. The salad had no dressing. The cheese was the dressing and it was good. The veal was tender and the tomato sauce was tasty. My pappardelle was good not quite al dente but the sauce was good and the meat was tender. Tasted like chicken ;-) For dessert, I ordered the seasonal fresh fruit with gelato and hubby had wanted a port which they did not carry but the owner recommended something similar but better he said. He tried it but at first thought it was sweeter than he'd liked but after the 2nd sip, it started to grow on him. The food was pretty good and the atmosphere friendly with the servers chit chatting with customers like old friend.

Muito acolhedor, comida muito boa, recomendo. Serviço de…read moremesa impecável, com sugestão sobre os pratos. Relação preço qualidade muito boa.

Outstanding family-run restaurant with excellent Piedmontese food! Very warm atmosphere, great…read morehospitality! You can't go wrong here!