Pretty decent Mediterranean cuisine! Wasn't a huge fan of the lamb kebabs but the chicken was…read moreseasoned pretty good.

I was pleasantly surprised by this place, especially the live piano and violin players on a Sunday…read moremorning. The entrance isn't obvious from the main street. You need to turn into what appears to be a driveway. The entrance is toward the back on the left, where you'll be greeted by a valet. I'm not sure if it's open parking at certain times, but valet was the only option on Sunday morning. The food, service and ambiance were all 5 stars. Lots of art on the walls, all apparently for sale. The fresh pastries were tough to choose from, I opted for the cinnamon roll with dried cranberries. It had the perfect consistency: just the right amount of gooey center to contrast with the outer edges, which were more baked and a little tougher. The dried cranberries were a bit of an overload, which made it sweeter than it needed to be or should have been, but those were easy to pick out. The frittata was delicious, but way too much cheese. I left a good hunk off to the side to spare myself from serious fatigue upon exiting, assuming I would have been able to stand up on my own accord. The refill coffee was the only thing that was really, really bad. But, they offer Americano from the machine for an extra $5 MXN. Just go with that and skip the unlimited refills on the drip pot option.

This downtown restaurant has a small menu, but has variety. There's a main seating area to the…read moreright, with a central area for larger parties. You are offered bread and pan, of which you are charged by the piece if you take it. Staff is just okay. Menu prices are pretty good. I got the chilaquiles rojos with egg. The egg was fine, the chips were on the soggy side, and the sauce wasn't spicy and was a little watery. The beans were okay though. Overall, just okay.

Long before the Bisquets de Obregón made its first and second attempts to establish themselves in…read moreQuerétaro, being the latter their triumphant return to the city, there has been a sleepy little eatery along Pino Suárez in El Centro, offering freshly baked Mexican-style biscuits with café lechero since 1989. This is a humble spot that has remained unchanged for many years. Plastic tables and chairs are still used for the restaurant's furniture, the no-fuss service is still as quick and efficient in the morning, and the tray of freshly baked pan dulce still arrives at the table along with glasses ready to be filled to the rim with hot coffee and milk. The menu is straightforward traditional Mexican breakfast, nothing fancy but very satisfying. The pastries, and the biscuit specially, are the perfect accompaniment to those brisk Querétaro mornings. This a perfect stop for a quick and very accessible breakfast in this part of town.

This place was recommended by a local. It is best known for its enchiladas but I prefer the…read moremolletes and empanadas. Cash only.

Recently visited twice in a week while in Queretaro. The service was terrible both times there the…read morestaff seemed to be in a bad mood both times. The food was very good with a long wait to be served. This place would be great if the staff was faster and friendlier.

Excellent atmosphere, great food. We loved the hot chocolate for kids, and the beautiful atrium…read more Would definitely come back.

Definitely one of the best breakfast joint I've been. Great…read morefood, excelent service. Their sweet bread is to die for. Huevos rancheros, omelets and other dishes are just great. Parking could be a problem. Five stars nonetheless.

La Marquesa hotel is a spectacular and romantic setting for any meal! Built around the turn of the…read morecentury by a Marquis for the love of his life, he promised it would be the most beautiful home in all the land.. and it is something to see. The dining area is very upscale, the food exquisite, and a special place for a special occasion.

The wife of one of Querétaro's historic characters, the Marqués de la Villa del Villar del Águila,…read moreonce called this architectonic beauty home, quickly becoming an icon since its inception in the 17th century, and now known for being one of the most beautiful hotels in the city, but also for its elegant dining room that has come to be known as the Comedor de la Marquesa. Once known for its churros and hot chocolate that were sold in the evening, which sadly are no more, the restaurant still maintains its air of elegance and prestige bestowed by the characters who have dined here through the centuries. Entering the dining room is like stepping into history; the elegant furniture, paintings, and even the walls speak of another time, when the baroque was at its height in colonial Querétaro. The food matches the decor in elegance and sophistication. Both breakfast and dinner are served every day, and like the place itself, the food draws from tradition to present something inherently Mexican in a contemporary light. Breakfast offers the never absent Pan Dulce, fresh fruit juice, hot coffee, and an array of delicious omelettes, egg dishes, and other regional favorites such as chilaquiles and enchiladas for a full and satisfying meal. Dinner offers an even more elegant meal, showcasing ingredients and techniques from Mexico in a seasonal menu. A gem from centuries past, the Comedor is open to hotel guests and non-guests alike. Eating here will certainly make you feel like nobility.

Great experience in one of my favorite areas in Mexico. Fish was on point, but the aoli serving was…read morewonderful (i would hope so... i mean they are named for it). We had the wrapped shrimp brochetts, and fried eggplant with molasses tapas dishs that were innovative and tasty. Well done guys!!!

Very good food and the service was very good too... the lamb was extremely good!…read moreThe beef was good and the octopus it was great! Thank you for having us!!!

It is a good place to have brunch, the food is very tasty, not many dishes but all of them very…read morewell prepared. Service is good and the place is an old house with great decoration, good music selection. I fully recommend the torta de milanesa.

Very cute place and AMAZING FOOD. Had one of the best pistachio croissants I've ever had. Others…read moresaid they had the best sandwich they've ever had. Will come back to Mexico just for this food. (They do accept card at least for eating in)

The food is spectacular. We got Argentine steak, milanesa, and empanadas. The quality of the food…read moreare great and tasty. The restaurant environment is fancy and nice. It's a very expensive place. If you want to dress up and eat fancy, this is a great place. Other than that, it'll drain your money.