We walked from our hotel to Metissage and it was absolutely worth it! This charming…read morebakery-restaurant serves some of the most delicious food we've had in Santiago. From the fresh baked bread and buttery croissants to the perfectly made omelets and refreshing fresh-squeezed orange juice--everything was outstanding. Even though we're only in Santiago for a week, we've already decided we'll be going back again. A must-visit spot for anyone looking for a cozy and flavorful breakfast or brunch experience!

Lived up to its reputation. Glorious everything-- croissants, coffee, fresh juices, and more. Plus…read morea charming atmosphere and friendly service. Must visit!

Nómade is probably the best-kept secret for lunch in the Golf neighborhood. I had walked by several…read moretimes, making a mental note that I wanted to return soon to check out their breakfast or lunch options, which are always advertised on their sidewalk chalkboard. For only 6,000 pesos, you can get a huge quiche with a side salad, a sandwich on French bread, or a big salad. Each of the options has multiple varieties to choose from. I was torn between the veggie quiche (zucchini, tomato, basil) and the chicken avocado sandwich. The hubs couldn't decide if he wanted the chicken curry salad or the roast beef one. Ultimately, we ended up with zucchini quiche and curry salad. Both were great! The hubby's salad had coconut flakes and deliciously seasoned curry chicken. I was impressed with the size of the quiche and the perfectly flaky crust. To drink, he had raspberry juice and I had limeade. After our lunch dishes were cleared, we received our coffees and a little coconut cookie on the side. A perfect ending to a lovely lunch. I definitely recommend you sit outside under one of the umbrellas. The outside space is so cozy and inviting. If you have some time (1.5 hours), you might also check out the MUI.

Nice secluded coffee bar next to the museum. They have promo menus that include an sandwich, drink…read moreand coffee for 6000,-

An absolute gem of a place with delicious food and coffee. I had the egg avocado Benedict. It is…read moreserved on wonderful sourdough bread with fresh eggs and hollandaise sauce. The coffee (I had an oat milk latte) and fresh juice (orange and carrot) were perfect. Our server was adorable and spoke better English than she thought. It seemed to be a hot spot for the neighborhood too.

Best drip coffee and great eggs. The people were super nice and it's in a cozy hole in the wall…read moreplace.

A humble, quaint cafe tucked away in the Providencia neighborhood if Santiago…read more Rendebú was one of the first places I visited when I arrived in Santiago. It was a rainy day and nothing sounded better than a nice hot cup of tea and a rich pastry. This cafe has an awesome selection of different pastries including one of Chiles specialties, Torta de Manjar. Aka a cake layered with dulce de leche, nuts and thin puff pastry bits. A real sweet bite, but perfect for those cold winter afternoons. I've also tried their chocolate ganache cake with raspberry sauce and really enjoyed the richness of it without it being too overwhelming. One of my fondest experiences from Rendebú was the variety of loose leaf tea they offered. When you sit down, servers bring you a tray full of different types of loose leaf teas in little jars for you to smell and decide between. I got the looseleaf Bombay Chai with steamed soy milk and reused the tea leaves a few times after, and to my surprise they held their flavor, even after the 3rd refill! Of course, the cafe wouldn't be nearly as enjoyable if it weren't for the adorable decor. A mix of 1950s memorabilia and paisley walls paper make it a charming and cozy setting to enjoy your afternoon tea! During my stay in Santiago I returned once more to Cafe Rendebú, and if I ever revisit the amazing country of Chile I will surely be back! -Parisa

Came here for a late brunch with my wife, we had two panini rusticos, a coffee and a slice of a…read moreheaven-made lemon pie. The panini's were delicious, the perfect combination of greens, salami and goat cheese. On our way out I was hit by the overwhelming smell of chocolate coming from the kitchen, next time I'll have whatever they were making.