From the owner: la nostra specialità e' la carne ,tagli brasiliani e servita al tavolo infilzata in una spada e…read moretagliata al momento..dolci e buffet brasiliano e tanta buona musica carioca. a pranzo invece tutta la buona cucina italiana con menù fisso a 12.00 euro

Just left this restaurant with my wife an her Aunt. Lets start with the financials. It was 30 euro…read moreper person, I found this reasonable for Brazilian rodizio. Water was 2 euro, acceptable for tap water in rome I suppose. But they asked if we would like the roasted pineapple, we said yes as it is very common with this type of meal, and that came to 10 euro additional which I was shocked at. I'm wondering if that's a 10 euro penalty for being a tourist. I handed them a 20 euro bill at the counter and he said thank you, pretty presumptuous, I asked for change. Supposedly they only have 10 euro, so I would have to leave 10 euro tip to get change. I left 7 in coin. The sausage was dry. They had chicken, ham, Turkey bacon, and beef 3 or 4 different ways which were all delicious. They only had 8 types of meat. The place was dead as we were the only people there for most of our meal until one other couple came in. They said it's because it's Sunday in the summer. This only bothers me because of the buffet with salads and mayo and such...unless we are to believe they throw it all out at the end of the night. If I could do it all over again I would take that money and go get some fancy seafood. Not fried calamari before your pasta. I mean go get a lobster and some prawns or somethings awesome for the same money.

When we first arrived we were the only two in the restaurant. But by Italian standards we were…read morepretty early it was only about 7:00. None of the staff spoke English but thankfully there was a QR code to pull the menu up in English. They describe themselves as Nippo-Brazilian sushi cuisine. I don't really know what that means but the Gramada was certainly not like anything I had ever eaten. It had a great flavor but a very unusual texture.

I'm an American but wanted to try something different and this was the place. Atmosphere was super…read morecool, the seats and decor were very nice and different than the typical restaurants around town. We came right when they opened for dinner service, we were asked if we had dinner reservations, which we did not, but were still seated (was a little odd since by the time we left the restaurant was still mostly empty). Food was good and came out quick, although we did get the more tamer options with less of the Brazilian flair. Overall, was a good alternative to the normal Italian cuisine.

Such a wonderful sushi experience! The fusion of flavors was sheer perfection. I never knew the…read morecombination of froi gras with scallops would be so divine. The dessert we had was a take on key lime pie. Any sushi lover in Rome should eat here!

It was a very casual and comfortable dining experience, decor was all modern. The food from the…read moresushi to the desserts is incredible! Get the Salmon with Mango and Shrimp with Chicharones. Hazelnut muffin for dessert was so delicious it was more like a brownie.

Very good value! We…read moreordered a ton of dishes from here, dishes came out very fast initially and everything was really tasty!

Everything about this restaurant was mind blowing! The food was delicious, the atmosphere was…read moreamazing, and the staff kept the food coming. Will definitely have to go back again!!!

My husband and I were walking through Rome and happened upon this cute restaurant. We sat outside…read moreand loved the hustle and bustle of Rome during dinner time. The service was great. We had a slight language barrier but I appreciate that they were patient with us. They recommended items that were quite delicious. We had edamame, Bolihino de Bacalhau (fried codfish balls), Takamitsu Carpaccio, the Ipanema and a side of tuna nigiri. Along with that, we had some sake and Sapporo beer. The food was so fresh and tasty. The Takamitsu Carpaccio was a very interesting take on Japanese food with an Italian touch. It was still light and flavorful but had its own unique flavor. The wait staff was so friendly and wonderful. I definitely recommend visiting here even if you don't know Italian. They are fantastic! PS, if you can try the chocolate shot with pepper vodka too, you will NOT regret it!

After 19 days of traveling away from home, had to get my non pizza/pasta sushi fix. This place is a…read moreBrazilian/Japanese fusion, would not find this combo in the States. Packed on a Tuesday night, reservations are highly recommended. They have menus in English and an iPad that shows photos of all the items. Ordered: Edamame, was just okay, they overlooked them, would skip. Dinner was good, started with the Samba tartar, salmon tartar with crab and roe, very tasty. Rolls ordered were the chef roll (cooked roll with salmon ontop) and ipanema (shrimp tempura with imitation crab) both were yummy. The rolls could have been rolled tighter. Their specialty cocktails are a must, you can't go wrong with any of them. Service: service was attentive. Seeing how my Italian and the severs English were limited, the manager was very attentive and took the order. The servers checked on us a few times. Overall: definitely a place where the locals go. Sushi was fresh. Highly recommended place, when you are looking for something a bit different than the traditional cuisine of Roma.