Great tasting pizza in the Springfield area and definitely better than I expected. They have a…read morenice selection of different types of pizza to choose from. The staff here is very friendly and welcoming.

This is a take out only pizza place located near the hotels on the southeast end of town (need a…read morecar to get to from hotels). It seems to be a local chain. The $15 large anything pizza was the Wednesday special so I gave it a try. I believe that what I got was the Antonio's Supreme. Very good! The pizza crust is thin but soft and chewy so not like a cracker crust. The sauce was good and the toppings were plentiful. Lots of sausage and pepperoni with olives, onions and CANNED mushrooms on top. So glad to find canned mushrooms! The pizza is cut into squares and every bite had toppings. This greatly exceeded my expectations for the place. Two liter bottles of Pepsi products are available. Menu also offered wings and bread sticks but did not try. A great local find that exceeds any chain pizza.

Let me just start with Kimberly! She is an amazing bartender, and server who was very attentive…read more She was also very, very polite! Always a plus. The place isn't much inside, but it isn't bad either. Plenty of room for partys, and you won't feel crowded at all. OK, the food. I had a side Caesar salad which was delicious! Then came the pizza. I ordered a small chicago deep dish with meatball, and green peppers. I only got through two pieces, but it was pretty good. My only issue is that there was not nearly enough meat in my pizza, but plenty of green peppers. I would suggest meat choices only to go with the tons of cheese, and sauce. I'll still be going back when I'm in the mood, because even though it isn't Lou's, or Giordano's, it's pretty scrumptious.

July 25th 2026 **Very Disappointing Experience at Nancy's…read morePizza in Springfield** I normally don't take the time to write negative reviews, but our experience with Nancy's Pizza in Springfield was extremely disappointing. We had just got done traveling a **12-hour drive day**. We stopped because we simply wanted to grab a pizza, after a long and tiring day with 2 very hungry kiddos. Unfortunately, we were given the **wrong pizza**. We didn't realize it was the wrong pizza until after we had already eaten a piece. Once we discovered the mistake, we contacted the restaurant expecting a simple solution. Kids only wanted cheese not a meat pizza., Instead, we were told that we had to **drive all the way back to the restaurant (15 minute trip 1 way) and return the pizza we had already taken home and started eating** before they would give us the correct pizza. We made the trip back, returned the pizza, and then had to wait for and pick up the replacement. What made this even more frustrating was the complete lack of concern for the situation. We tried calling and reaching out, and we didn't feel like anyone was taking responsibility for the inconvenience. We explained my mom took a piece, and kids won't eat cheese and two hungry kids, yet there was very little effort to make the situation right in a reasonable way. They eventually offered us a **free pizza for another visit**, but we don't live in the area, so that really wasn't helpful. We didn't want a free pizza another time -- **we simply wanted the pizza we had ordered that day.** there was no compensation for thier mistake, no concern for our drive back (15 minutes each way) There is also a food-safety concern with being instructed to bring back food that had already been delivered to and handled by a customer. Illinois has adopted the FDA Food Code, and Section 3-306.14 addresses returned food and states that food that has been served or sold and has been in the possession of a consumer generally cannot be offered again for human consumption. Illinois inspection guidance also specifically lists the proper disposition of returned, previously served, reconditioned and unsafe food as a food-safety requirement. ([Illinois Department of Public Health][1]) That makes it especially concerning that we were specifically instructed to bring back a pizza that had already been taken home and eaten from. Mistakes happen. We completely understand that. **What matters is how a business handles the mistake.** In our case, we were inconvenienced multiple times, had to make an unnecessary trip back, had hungry children waiting, and felt like our situation simply wasn't important to the staff. They should have given compensation for all the drive back and fourth! For us, this wasn't about getting something free. It was about receiving the correct order and having the restaurant take responsibility for its mistake. Unfortunately, based on this experience, we would not return to Nancy's Pizza Springfield.

Food Service…read more Ambiance This place was recommended by the UPS staff across the street, so I gave it a try. If you're a fan of thin crust, then you will love this pizza!!!! It's a nice, medium size restaurant, with a pizza that has a XL flavor! My only problem was the time it took for the pizza. The restaurant wasn't that busy, so I was surprised it took almost 25 min for a small pizza. But it was delicious.

their pizza is absolutely phenomenal. thin crust slaps. waitress was on it with requests. Place was…read morevery homely

I ordered 2 BLTs at 11:30 got there at 11:48 and sat in line until 12:40... they ended up having…read moretor e make my food because it was soggy by the time they handed it to me... the food itself is fine the wait in line was damn diabolical. I've never waited in line this long for food in my life ever.

Food was good but they are always super slow and the guy manager is kind of a douche to his…read moreworkers. But it's the 4th so maybe he's just stressed.

It was several yrs ago. All I can remember was the food/sandwich was good. Service was fast…read more (I don't think I have seen one close to Auburn IL. Too bad. Maybe Chicago.? (It would be great if one was in the Springfield area)

Gigi did an amazing job making my gluten free sandwich. She cleaned and used new equipment, used…read morefresh ingredients to ensure no cross contamination. Wonderful experience!