I had the small cod and chips with crushed peas, delicious and very fresh. We shared salad, so…read moregood, fried pickles, veggie bangers. Sit in the Pavillion, it's open - air on 3 sides. Excellent service as well. A great find!

Wow the best fish and chips I have ever had! I'm not a big fried fish fan but the haddock was so…read moredelicious, fresh and sweet in its natural flavor. Definitely impressed! The meat of the fishes were both really tender (haddock and the cod). You get a huge portion for the large size and even the small cod I got seemed pretty big. They use a gluten free batter for the fish which was pretty unique and tasty. They use rapeseed oil for frying which is also gluten free. I really don't care for gluten free food but would prefer this batter over the traditional ones which seemed less heavy! The scampi uses a traditional batter which was heavier but still pretty good. Their fries are thick and has a great texture. The fries does not feel oily. Looks like they have two locations: wapping wharf (which is closer to the city and new) and chew valley. This one is located inside a street of small store on the left and door is usually closed and you have to slide it open so be on the lookout for the name of the restaurant on the window. We parked on the street. Definitely worth a try!

The Scallop Shell had my FAVORITE Fish N Chips while we were in England! This place was not on our…read moreitinerary to visit, but I am SO glad we came here. We got there a few hours before closing time and couldn't get a table right away - we were told to come back in an hour but we asked if it would still be possible to get their fish & chips. They asked how many of us would want it and all 5 of us did. Ha! Luckily, they were able to hold enough for us to come back once a table was open. The fish was perfectly crispy on the outside. The chips were tasty and the mushy peas were actually good which I wasn't expecting! I'd travel all the way back to England just for this meal at the Scallop Shell.

Very fresh!! Chips were perfectly crisp on the outside, and very hot! The lunch deal is very worth…read moreit. I saw a few people get the cod -- wish I'd tried that instead, even though the haddock was so good!! I really liked the mushy peas here; very rich! I couldn't finish the plate, it was so good and portions were huge! The unfortunate side of solo travel is you can't eat everything

Proper old school fish and chips just like when you were growing up. Better than all of these…read moregentrified boojy fish and chips boutiques that seem to be everywhere these days. Support rendezvous! It's a gem.

Rendezvous is fantastic chippy! The fish is always incredibly fresh, as is the rest of the food…read more Very friendly family business!

Quite frankly the best fish and chips I've ever had in the UK (I moved here 10 years ago). This is…read morenot fast food but its worth the wait, delicious perfectly cooked fluffy chips, gorgeous fresh fish in perfectly crispy batter, the food is divine. Staff are really friendly and helpful. It's also set up as a cafe if you'd prefer to eat in. Smileys place deserves to do really well, it's in a slightly odd location in an old refurbished pub on east street but believe me, it's worth making a special trip just to taste the best fish and chips I've had in a very long time.

Very dry chips, unfriendly services and small portions, particularly if you get served by the big…read moreblonde woman! Not a patch on the Argus, which is the best in South Bristol.

Just simply brilliant. Always busy and staff always helpful…read moreand obliging Best around. Food well cooked and obviously changes fat often. Thx everyone

The best fish and chips in the Forest of Dean. All fresh cooked in top grade oil. You can taste the…read moredifference! Those in the know make the trip to Frydays, we did a 25 mile round trip today, and once again it was well worth it.

great service and even better food deffo worth a try if you haven't before…read more would deffo recommend !

askEd for a chicken curry with boiled rice and for a curry with prawns, beef, pork and chicken!!read more

we called here about a week ago ! there's only one thing wrong with this fish & shop and that is…read moreit's to far from me home in Seaton Devon to call as often as I would like . this is by far the best Fish & chips we have had in a very long time we will be back ASAP A little on the pricey side BUT for Great Fish & Chips well worth paying that bit extra .. the staff are friendly and the shop clean & tidy

We visited Blue Ocean to put in an order for 20 of our family members. I called ahead and while…read moreEnglish wasn't their first language they clearly took our order, and correctly cooked up all our food. They were even helpful enough to give us a whole thing of vinegar since it was complicated to know who wanted salt and vinegar, just salt, just vinegar and so on! While we don't visit Taunton very often, there's a reason this place has a line out of the door on Tuesday lunchtimes! Very friendly, attentive, and many of our family having the fish especially said it was the best fish, they've ever had from a fish and chip shop! Very impressive report from some highly critical members who know their fish and chip shops well. Definitely recommended if you are in the area!

Good stop in bath. I had the haddock and chips. It was a huge piece and fried to perfection. It…read morecame with chips which were decent. We opted to get the curry sauce for this chips which was good. My sister had the chicken pie which she really enjoyed. A good stop in Bath.

If you leave the Roman Baths exhibit and need something to eat, this is a popular place among…read moretourists and is only a few blocks from you. Fish and chips is their bread and butter menu item, however, they also have salmon, sausages, and other items. Don't be discouraged if it looks packed from the window, proceed downstairs for more seating if you have a larger group.

Fabulous fish and chips and great service. There are other food options but I'm sticking with the…read morebasics Definitely worth more than one visit.

Fish and chips - what else could you want? The winning combination surely…read more Winning is the buzz word here with more awards and certificates adorning the walls than you can shake a frozen fish at. For good reason too, these guys know what they're doing. Another family business in this stretch of independents they've had many years to hone down the perfect recipe knocking out fish that isn't too crunchy or too soft and chips that are just right - chunky and not greasy. It may sound over-the-top going into such detail but when you do treat yourself to fish and chips, it's got to be a good one. With mushy peas, pickled onions and some equally delicious pies to boot - Kellaway Fish Bar is well worth the visit and well deserved of all its awards.

The food here is excellent. We enjoyed our seafood selection as it was fresh and delicious…read more However I can't say I would go out of my way to come here again given the ambiance and service. Staff were scattered, no one seemed to have a job as they bounced around from host stand, bar to table service up and downstairs. We ordered drinks with our food and they came after the entree was served. Our empty plates sat there until they brought over our mains. Then the waiter seemed perplexed that he couldn't put them down because there was no room. Complete lack of management makes this a poor dining choice. Not to mention the ambiance was dead. Saturday at lunchtime should be fun and even given the busy crowd, it felt like a lifeless cafeteria.

Seafood any fresher and your bream would be flapping around on your plate, gasping for air in its…read moregills. Luckily, it's all perfectly cooked and delectable. We turned up with our 'two courses for £15' vouchers we'd collected from the newspaper. The waiter did have a vaguely snooty expression on his face when we asked about it, but not to worry - he still had to serve us. To add insult to injury, the 'special' menus were printed on the brightest yellow paper you've ever seen, so everyone in the place could determine the cheapskates (skates - geddit??!) I think this probably says more about my own insecurities and snobbishness than about the actual restuarant, which is traditionally smart, dark wood panels and curtains all round, with some subtley romantic lighting (take note, fellas). Wipe your drool off the wine menu and begin - they'll recommend the perfect bottle so as not to overpower the delicate I had seabass resting on a bed of tangy mustard mash (speckled with mustard seeds) served with sauteed spring greens. Simple, yes, easy to get right, no. Fishers got it better than right. Flaky, meaty flesh versus creamy mash and juicy veg. I'm in an underwater heaven. The main was so filling and zingy, I can barely remember desert. I believe it involved chocolate and cream and was value for moulah, but that ain't very useful to you. What you need to know is that people come here for the fish, and stay here for the fish (and langoustine, and prawns, and lobster, and oysters, and mussels and clams). Dive deep into your pockets and head for Fishers, it's a swimmingly good place to dine.