For some years Ponte Milvio has become a reference point for the roman nightlife. Exactly in the…read morecenter of Ponte Milvio you can find the restaurant "Aristocampo". Activity that takes place mostly in the summer considered that most of the space is on the outside. The main dishes are the sandwiches. They are really delicious. All sandwiches are made with good fresh Roman bread called "ciabatta". Delicious are also the dishes made up of mixture of ham, salami, and other cold cuts served on a wooden plate. Until 8pm you can enjoy a special price.A cocktail (with or without alcohol) for the price of 10€ inclusive of a rich dish of appetizers. The tables are high and narrow and you sit on wooden stools.The atmosphere is extraordinary and you can watch the passing ( movida) of the young people ( and others) who like to show themselves and have fun. Between the various types of restaurants belonging "Aristocampo"scattered around Rome, this is tje best! The staff is friendly especially "Fabio" who could always make you smile. The service is fast and the food is very fresh.The prices are really low. Finished dinner you can walk to the ancient Ponte Milvio and watch the river Tiber wrapped in a romantic and charming atmosphere.

...l ve experienced better indeed but it s okay for a quickie.. Food sucks but buffets always do …read more. Prices.. Pretty cheap..

I am floored by the low rating of this spot because it was an absolute gem! With all the bread in…read moreItaly we consumed, we were craving something a little lighter so we went searching for a seafood spot end and this was where we landed. This place is very kitschy and fun with bistro lights and an open air roof. We were the first guests as we arrived when they first opened since we didn't have reservations. We were seated at a table closest to the brick oven stove and Our lovely waitress immediately came over to help us order food and drinks. We spoke little-to-no Italian and the same for her as far as English is concerned, but we made it work. I ended up ordering a blueberry bramble which was incredible! Bursting with flavor and the cream of blackberry was super pleasant. Now let's talk food! We started off with the trio of tartares-salmon, tuna and Seabass. My favorite hands-down was the tuna topped with crushed pistachio and orange peel. Absolutely mind blowing-ly delicious. Second course was the shrimp risotto which they kindly divided into two servings. Absolutely the best risotto I have ever EVER had. The final dish was the grilled octopus with potato purée, it was so good I wanted to lick the bowl clean. Oh, let's not forget the focaccia which was baked right from the oven we were sitting next to and appeared it was the crust used for their delicious pizzas as well. What I love about dining in Europe is how you are allowed to really and truly enjoy your meal and take your time to graze, chat, and enjoy every single bite. We enjoyed our meal so much at this place, we returned the very next night for dinner again. If you are staying in the San Lorenzo area of Rome, or even feel like venturing off the beaten path, do yourself a favor and come check out this restaurant!

This a great place to have a buffet and a few cocktails! €10 gets you a cocktail of your choice…read moreand as many times as it takes to fill you up at the buffet! Decent grub too and the pizza ain't half bad either! I had a peach bellini to start and then had a red berries mojito - both very nice and seemed to "evaporate" VERY quickly LOL. I'm going to ask to come here again and it's casual and cool.

Osteria della Carne was an interesting discovery in Trastevere (Roma). It's a restaurant devoted…read moreto meat -- steaks, chops, etc. This is obvious from the moment you enter and see it's display case of meats, from which you will choose your main course. Dark wooden tables and chairs fill the dining room. Service was very good. Our Secondi (main course) was a Porterhouse Steak of Danish beef for four of us. While tasty, it was over cooked and grainy. The Antipasti and Primi were the highlights of this meal. Don't get me wrong. The meal was fine, but neither great nor extraordinary. Maybe I was expecting better based on the great Italian steak and chop houses in the United States.

The BEST pizza ever! If you like Napoli style pizza this is the place for you. The dough was fresh,…read morethe ricotta and mozzarella were fresh. We ordered two pizzas -- eggplant w basil and salami w ricotta. They arrived quickly and were delicious. The environment is nice for a nice dinner with your parents or a date. Don't miss this neighborhood gem.

Great food, great service, nice place. Only two drawbacks:…read more1. No english menu (for a stupid tourist like me). But the staff spoke english, so it sorted itself out. 2. No coffee:( We had pizza and dessert - both very nice!