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Chez Claude

4.6 (7 reviews)
Closed 6:30 pm - 12:00 am (Next day)

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Reviews With Photos - Chez Claude

Alex Z.

This recommended by the 50 best of the world, not on the list but recommended. But I don't think I would recommend to my friends. You would think a upscale restaurant like this will have a good service, but there's only one waiter barely speaks English so I could barely understand when he came over to tell me the specials and what they ran out. So apparently after asking twice and a lot of google translate we found out a lot of things are already out. The portion of the food are also pretty small for its price. Very small menu nothing really special. The octopus rice is very salty I need a lot of water to wash it down.

Magret (duck) pato

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7 months ago

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2 years ago

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3 years ago

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3 years ago

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4 years ago

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6 years ago

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L'etoile - Butter and tomatoes for bread

L'etoile

5.0(13 reviews)
1.7 kmVidigal
$$$$

This was a delightful and very upscale French dining experience at the Sheraton hotel in Rio…read more Reservations are a must and can be made on the hotel's website or through the concierge. They have only two seating times - 7:30pm or 8:30pm. The interior is gorgeous and extremely upscale, and since it's on the top floor the view is great. Our server was extremely kind and helpful and spoke enough English to manage the dining experience. He made us several excellent Caipirinhas - a classic Brazilian cocktail. The bread (not complimentary but we had to try it) was delicious and extremely fresh and came with several accompaniments. We also tried the grilled shrimp starter which was delicious and beautifully presented. A complimentary oyster amuse bouche was also presented. I do not generally like oysters, but this was really good. Extremely fresh with no seafood or briny taste at all. A pineapple palate cleanser was also offered during the meal and was wonderful and refreshing. I chose the beef and lamb Bourguignon entree. This was beautifully presented with some pieces of sliced lamb and a "mini beef Bourguignon" in a small pot which was absolutely delicious. Beef Bourguignon is complicated to make, but they did an amazing job here. We had the dessert sampler as well. Three miniature versions of their most popular desserts. My favorite was the apple tatin which featured fresh apples and a wonderful flakey shell. Perfect! Best of all, I was stunned at how inexpensive this meal was compared with what a comparable quality French restaurant such as Joel Robuchon might cost in the US. Truly an incredible value, and I highly recommend it!

I really thought this was a Joel Robuchon and it even compared to a Robuchon restaurant ! The…read moreambiance is absolutely lovely and the attention to detail is gorgeous. You have a view of the ocean below and what a surprise they even had fireworks going off above the city! Couldn't have been more perfect. We had the secret Eduardo and he was fantastic! Super professional and very polite and inviting. All the food was exceptional from the bread, shrimp appetizer, oyster amuse bouche, to the steaks and desserts. I never eat lamb or oysters and this was my first oyster and it was actually quite nice. The highlight got me was the tasting dessert with Apple Tatin, pistachio flakey dessert and chocolate hazelnuts. We even get a parting gift of chocolates to go. Looking forward to going back soon!

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L'etoile - Dining room

Dining room

L'etoile - Grilled shrimp

Grilled shrimp

L'etoile - Tomahawk

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Tomahawk

Chez Claude - french - Updated July 2026

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