Just heard the Cherry Boys are playing here live tonight. And just when you thought it couldn't get…read moreany better, they're touring with their Donkey (Jerry) for this leg of their tour.

It's the kind of place the locals all know about. The beer is always cold and the food is amazing…read more The music is usually a live band, but the last time I was there a DJ was spinning. The bar is long and roomy with tables along the wall if you would rather face your friends or date. It was hot and sticky in Mexicali when I was there, but when the weather starts to cool down I will definitely sit in the patio and enjoy an ice cold beer and maybe a smoke. Stop by and say hi Wesley. He will take good care of you and maybe teach you a little French.

This place has a full play area for kids and full service bar located in a nice shopping mall…read moreeverybody wins Drinks are good may come back for food just the fact that I don't have to walk around with kids while wife is shopping is a super asset and already top choice must try

Just to clear it up, I went there when weather was awesome and I was on the patio. That being said,…read moreit was very comfortable. The are not super cheap but they are not crazy expensive, I would say average. The best part, in my opinion, was the food. Food was not expensive at all, and they have quite a selection. We got fries, two orders of nachos, and an order of guac. All of it was tasty. Very recommended for snacking (bar bites) and beer.

This restaurant has a really good savory guacamole. We were disappointed with the quality of the…read moretacos. The area this restaurant is in should have more quality food. We ordered carne asada tacos. The tacos were disappointing, tortillas were super hard as if they were days old. Meat was not good, the tacos barely had meat to them. We had about 15 tacos, 5 beers and 1 horchata and we paid about a little over $1,700 Mexican pesos. It was over priced for the quality of food. I would return but only for beer, guacamole and chips.

This place is underrated. The staff are friendly, the beer is cold and the food is good value…read more Not sure why it doesn't see more traffic but it's a solid 4 out of 5 and our regular spot.

Very good draft beer, good music, good service. I place to…read morego if you want chill snd drink beer

This is my favorite restaurant in Mexicali. The elegant setting, with a huge cave painting…read morerepresenting the indigenous people of Baja California, is very impressive. The kitchen is clean and visible to anyone interested. What a bar! Drink up! The tables were set perfectly, with white linen. But the menú was one of the best I've seen, locally sourced ingredients were emphasized. Everything we ordered was delicious, I had the orange duck with coco rice, and would order it again. My wife ordered filete mignon served on a puree of califlour with sauteed veggies and loved it. The wine selection was extensive and most were carefully selected from the Guadalupe Valley. Cost for 4 people with d'oeuvres, 2 salads, 2 bottles of wine, 4 entrées, desert, and tip was $200.

Dinner started out promising, their egregiously rude customer service soured the evening…read more This was our first time dining at this establishment. Dinner started off on the right foot. We thoroughly enjoyed the appetizers and the wait service started off okay. Our entreés came out and they weren't as satisfactory. The ribeye was good, but we asked for it to be cooked medium and it was rare. The duck confit was overcooked. It should have been medium rare, it was more than well done and very dry. The grilled octopus was cooked properly but the sauce was bitter. We decided we could live with the steak and duck, but the octopus tasted bad. So we returned the plate letting the wait staff know that the sauce was too bitter for our liking. This is where the night took a turn. After disappearing for a very long time, our waiter returned to tell us that she was frustrated. Frustrated because she couldn't understand why we didn't like the octopus plate, especially since the chef tasted the plate and said it was cooked/plated properly. All three of us tasted the octopus and didn't like it. For the record, we love octopus and have had it many ways across North America. At this point we told the waiter that although the chef thought it was good, it simply was not to our liking. Shortly after this interaction Rosalinda, head of wait staff, came to our table. She said "I know that the octopus was not to your liking, but would you like us to pack it up for you to take home?" We asked why we would want to take home a plate we didn't like. We asked if she had tasted the plate and liked it and Rosalinda said, "Yes. I tasted it. But I don't like seafood." It became clear that they wanted to charge us for the plate of food we sent back and that they wanted to be clear that they thought nothing of our opinion of the food's taste, because the chef thought it was good. After some back and forth, they finally agreed to take the plate off of the bill. Before we sent the plate back, taking into account that all the dishes were off, I said "I'm not going to write a review, because anyone can have an off night. Maybe we'll try again." But after being treated so poorly and feeling insulted, I decided that I needed to warn people about their terrible customer service. Will never return or recommend.

The last one I was at was in Mexicali I went In because they had a digital menu in English, so I…read moreknew what I was ordering but the service was top notch and I sat at the bar my bartender did not speak English well at all but we made it work and it's hot wings. How can you go wrong?

Terrible Service, the waiter was Esteban, food took way over 30 minutes for a party of 6 people…read morewith simple orders or just boneless wings with a sauce each. When the food was delivered they hardly checked up and were all mostly at the hostess stand ... when calling for the bill we didn't receive it until 10-15 mins and it's almost as much as 4-5 tables. Then expecting a 400 peso tip when even messing up the bill it was awful .... don't come.

When two lovely ladies in your group are having a birthday the same week it's time for a…read morecelebration. Although Yuma has a plethora of dining options, compared to other places, I've lived after three years. I still feel as though I've barely scratched the surface of what this community has to offer. Nine years ago in Texas Chili's was very convenient to our home and I remember it vividly because that was the first place we died where they handed my grandson a menu. Good grief all of a sudden he didn't seem like a baby any longer. It was as though his humanity had been legitimized in our society by this very simple act. Our waitress was very patient with those of us who arrived at 4:30 and others filtered in for up to 30 minutes. Period it was so appreciated. We were not made to wait until the entire party was there. She brought drinks quickly and efficiently. Appetizers were ordered For the table. Chili's seems to always draw, medium sized groups, ready to celebrate and the fact that the menu has a wonderful variety makes it desirable. The consistency of the product nationwide is always surprising to me. Out of eight meals served to our table we had absolutely perfect food., Large salad, simple, steak, dinners, chicken and ribs. There was absolutely no complaints or reasons to have issues resolved. Bravo Chilis Kitchen Waitstaff, and Management! Two brief suggestions, refill beverages before you arrive to sing happy birthday! And when doing so let someone at the table know you're about ready to do the happy birthday so we have time to get video set to capture the moment. This group generally gathers in the mornings, so too dress for dinner and end the day together was a real treat for all of us . The ice cream sundaes were adorable in hindsight. I would've liked to have put Sundaes on my tab for the whole table since someone else had paid for the appetizers. It might be nice too offer this to someone in the group discreetly. Thank you, Chilis For being there for us, Local ladies!

Ribeye steak- the worst steak I've ever had at any restaurant. I can't even imagine it being a real…read more"USDA" approved beef. The texture was weird and tasted horrible. The steak tasted like it was cooked in a reused, unwashed pan that had shrimp, salmon, chicken, bacon remnants. The steak was covered in grease. Never ordering that ever again. The server was great, courteous and prompt with any of the refills. It'll be a while before I go back for sure. If ever.