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    Chon Pac

    3.5 (2 reviews)
    InexpensiveChinese, Asian Fusion
    Closed 8:00 am - 11:00 pm

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    Kyu México - Corn Parmesan dashi

    Kyu México

    4.3(12 reviews)
    8.8 kmPolanco

    Mexico City may be my favorite foodie destination. Every trip to this city brings something new…read more KYU Miami has always been a favorite, so I decided to give KYU Mexico a try. Let's just say, the experience well exceeded expectations. The food is incredible and the service, second to none!

    Kyu is an amazing experience from beginning to end! The decor is sexy and chic, and the patrons at…read morethe restaurant tend to match. The night that we went, they had a DJ playing, which added another level to the vibes. This seems like a versatile spot, good for both larger groups or intimate dinners. My friend and I started our meal with the soft shell crab bao buns. These were perfectly cooked and absolutely delicious. I highly recommend. For our mains, we split the Korean fried chicken, duck breast burnt ends, baby bok choy, and Japanese sweet potato. Every single thing we had was tasty! The chicken was perfectly fried and seasoned. The duck breast was cooked well, and the sauce was a perfect complement. My favorite item was the Japanese sweet potato comes topped with white miso and black sugar better. The flavors melded together so perfectly and the potato was savory. The presentation at the table was also interesting. In addition to the food, we each ordered a couple of cocktails. Both the funky monkey and Pyro drinks were well made, with another great table presentation when served. While there was a rowdy party next to our table that annoyed us, the food, drinks and service from beginning to end more than made up for that. I highly recommend stopping here for a meal and some drinks if you ever find yourself in Mexico City.

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    Kyu México
    Kyu México - Short rib

    Short rib

    Kyu México - Duck breast burnt ends and baby bok choy

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    Duck breast burnt ends and baby bok choy

    Sesame - Shanxi noodles with coconut chicken

    Sesame

    3.9(52 reviews)
    5.8 kmRoma Norte
    $$$

    Looking for Asian food in the Roma Norte area, we came across Sesame. They served Pan-Asian…read morecuisines and caught our interest. Easy to make reservation online. The inside is cozy with low lighting. Their menu offer a variety of Asian cuisines from Chinese, Vietnamese, Japanese, Thai, etc. We picked a few items to share: - Vietnamese-style beef carpaccio: a good citrus flavor in the sauce, topped with cashew. Overall good as an appetizer to start off with. - Shanxi noodles with tamarind and coconut chicken: this was our least favorite. The sauce in the noodles was very salty. I couldn't eat it after the first bite. - Tobiko rice: it had shrimp, roasted corn, spicy yuzu mayo, and tobiko. Pretty solid and nicely balance. - Sesame octopus: I like the mashed potatoes that came with it. Octopus had a lot of flavors and good texture. - Saigon style red snapper: wok fried red snapper. Crispy and the seasoning was good on the snapper. Pretty good with a nice citrus red cabbage salad that came with it. - "Chilango" (5 pan fried dumplings): their Mexico-city style dumplings. It had beef confit in the fillings. This was alright. Would prefer for it to be more crispy on the outside. We also tried their ice thai tea, beer, lemonade, and jasmine tea, however did not like the drinks. It felt a bit water-downed and too light. Service was friendly and quick. It wasn't too crowded during dinner time when we were there.

    We didn't have dinner reservations planned for Sunday and didn't realize how many places close…read moreearly. Thankfully, Sesame was open, and the menu was enticing enough for us to book a last-minute table and head over. It's a cute, Asian-style restaurant in Roma Norte. We were greeted right away and told to sit anywhere since it wasn't too busy. I ordered the pork belly bao buns from their popular choices menu and the squid as my entrée. There's just something about pork in Mexico- it's exponentially juicier and more flavorful. Yes, every bite was basically fat... but the best kind of fat. One bao is the perfect appetizer portion. The squid was pretty good too, though I learned that I'm not a fan of bonito flakes. They looked cool, as they were flaky and moving on top of the squid, but the flavor was a bit too fishy for me. Our waiters didn't speak much English, but we got by just fine with some pointing and smiles.

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    Sesame
    Sesame - Saigon-style red snapper

    Saigon-style red snapper

    Sesame

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    Chon Pac - chinese - Updated June 2026

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