We got the black forest cake (10 CHF) to go and it was very different from other black forest cakes…read morewe had had before. Very creamy not overly sweet and I loved the chocolate shavings on top for that additional crunch. It was pricey but worth a one time try if you like black forest cake

(4.5) ~ Very Good!! Especially their one of kind "Pave" Chocolates, which are the smoothest, most…read morebuttery chocolates we've had;) It's made with Coconut Oil and needs to be kept below 62F / 17 C or it will melt;) Highly recommend their Pave Milk Chocolates, or Dark if you prefer;)

This was the first restaurant I ate at when I came to Geneva, so it's fitting that it will also be…read morethe last before I go back to the USA. This little cafe is absolutely amazing and definitely my favorite spot in the city. For 9.90, you can have one of four meal combos: two sandwiches, a dessert, and a drink; a soup, a sandwich, and a dessert or drink; a quiche, a dessert, and a drink; or a salad, a sandwich, and a dessert or drink. You can't go wrong with any of these, because everything I've had here has been delicious. My personal favorite items: the pistachio chocolate mousse, the carac, the spinach quiche, and the espresso. (Definitely the best espresso in the city, in my opinion.) Service is great, there's wifi, and the atmosphere is cozy. You can't go wrong.

This place was amazing. My boyfriend and I flew into Geneva and was here for a day before…read morecontinuing our travels. We came across this place. We do not speak any French but they were very nice and we were able to order food without any problem! Also everything we tried was delicious. We ate breakfast and lunch here. The coffee was very good!

Found this place while walking around trying to find a place for lunch, and noticed the line almost…read moreoutside the door. My curiosity got the best of me, and I had to stop and try what was obviously a local favorite lunch time spot. The space inside is tiny, and with all the bodies, it wasn't clear for a newbie what the typical protocol here was, and thus felt a bit chaotic. Sit down in the small tea room area, or wait in line and order something pre-made from behind the glass case. Now that I have experienced the different options available, I think my second visit will be much more enjoyable. Also, it wasn't clearly noted what the different sandwich or salad choices were, or how much they cost. Your options are: 1.Sit down first and wait to be handed a special menu with items not located behind the glass case (salads/Croque Madame/Croque Monsieur/beverages). Downside is that it could take a bit to get the menu as this place is busy and there are only 3 people serving/working behind the glass case. Also, the menu DOES NOT include items behind the glass case. There is a list on a small chalkboard on the far end wall of the tea room noting their special salads of the day. 2.Stand in line and order something from behind the glass case and mention you are eating there. There are no signs noting this, but if you are eating there they can include a fresh petite side salad to go with your sandwich or quiche. If you do this, I would probably first grab a table as it might not be free by the time you get out of the line. 3.Stand in line and order something to take away. I chose option 2, and had an amazing salmon vegetable quiche, w/ a carrot side salad. I followed that up with an espresso (NOT NESPRESSO - Bonus!), and their house specialty apple tarte. Everything was fresh and delicious. I definitely would like to go back, as the salads looked amazing, and those seemed to be the popular option as most people seemed to be getting them. TIP: By 12:20 when I arrived, the glass case was already half empty. If you want a good selection to choose from arrive a bit early. Between 12:20 and 1pm, there was constant line of people. Experience would have been even better if things were just a bit more organized and laid out better.

After extensive sampling of all the patisseries on my way to work this place has the best pain au…read morechocolat I could find in Geneva. The pastry is always good and reliably contains a big slug of chocolate. The service can be a bit slow in the morning but it's worth the wait

For starters, the aesthetic in this store is amazing! It's so pretty inside and there are some…read moretables if you choose to sit and eat. I love just how many flavors there were to choose from besides the typical fruits that everywhere else offers. And the macarons themselves are delicious! I normally don't have much of a sweet tooth but I thought these were great. And my friend went through 6 in one sitting!

As documented through an earlier review, my only other macaron experience was at a McCafe. That was…read morenot a good experience. Laduree in Cours de Rive is the Geneva branch of the famous French store. The boxes come in units of 8, 12, 15 and so forth, with the 8 piece starting at I believe CHF19.20. The gift boxes cost a little more, and I got an 8 piece for around CHF25. Wanting to cleanse my palette of the McCafe macaron experience, i also decided to purchase a single salted caramel macaron for myself, but the lady behind the counter kindly offered it for free. Which really was kind of her, considering that each of those little things cost CHF2.40. Verdict: macarons are hugely overrated. Clearly, my Laduree macaron was exponentially more delicious than my McCafe one. And considering the McCafe macaron was also CHF1.90, Laduree's price isn't per se unreasonable. Nonetheless, CHF2.40 for a little cake sandwich roughly 1 inch in diameter? I can think of plenty other places where I can better expend my sugar intake.

So lives up to the hype! Dine-in and takeout options. Yes, the merveilleux are the best of the…read morebest, but don't forget the pain de sucre which are truly nothing to sneer at (they're great!).

Pretty good dessert. We got 2 mini merveilleux, blackberry and cafe. The coffee flavor is too…read morestrong imo, but good overall. Blackberry has a light sour taste. The chocolate brioche is yummy, too.

Great spot for Java and sweet treat, perfect stop when shopping the area. Staff is nice and…read morehelpful with a cute patio to relax

Great pâtisserie. The almond croissant (croissant aux amandes) is awesome. They also do lunch which…read moreis always good and great value. They make design cakes to order which are actual works of art.

Good sized bakery right across from the Natural History Museum with indoor and outdoor seating…read more There's a range of baked goods, pastries, and some sandwiches. Food is alright. Average pricing for Geneva. They take credit cards.

Delicious vegetable quiche and good coffee. Casual place and I would have given it 5 stars if I…read morecould speak French therefore avoided the confusion when ordering

Walking through the neighborhood we found this spot and I am glad we did! It was a busy spot on a…read moreSunday morning and we were lucky to find a table. We had cafe latte and a small cheese quiche as well as some bread and jam. Everything was delicious. I would like to have tried some of the pastries as they looked great. Service was pleasant and efficient.

Excellent, beautiful desserts here with great coffee.read more

Nice atmosphere; the food and coffee/tea were good enough. The reason I'd return here would mostly…read morebe due to the atmosphere and experience rather than the food.