Fresh. Enjoyed the location and the service. Very clean. Great place in stiges. You won't be…read moredisappointed

Very cute place to wind down from all the walking around town. Staff is very friendly and the…read morepastry selection is limited. But, it is well made. I can only give this place a four out of five stars because they do not take American Express. Maybe it is just a European way of thinking. But, it brings inconvenience to American travelers. New flash, we bring you a good amount of business. Get with the program people. Aside from that, great place. :-)

This shop is mainly based around the ice cream though have things like waffles and pancakes with…read morevarious fillings BUT the ice cream here really is some of the best my favourite being the FABulous mojito flavour that packs so much lime/mint flavour. For two if you really love ice cream and are greedy like me i would go for the smallest tub (0.5 liters) and have 3 scoops. This is plenty variety of flavours and not an outrageous amount. (normal UK tub size). The staff are very lovely and don't shy away from samples. So you choose the best combination for you.

Mmmmmmm mmmmmm mmmmm I love some gelato! To be honest the women working the counter or that nice to…read moreus, but I still give it four stars because there's a lot of it was amazing! I got the medium size which comes with three scoops if you get it in a cup. I tried a few other flavors and settled on my all-time favorite Oreo, dulce de leche, And hazelnut. That combination of gelato was fire. But I also liked about the gelato was that it's not overly sweet like some of the gelato in the US. It was really creamy, the portions were great, and it was super yummy

One of the best things about La Maduixa Gelateria is that it stays open until midnight on weekends…read more After a few drinks, who doesn't crave gelato? Surprisingly compared to others in the area, there aren't that many flavors, but cone or cup, the few I've tasted are creamy and delicious. The workers are friendly and fast. They have to be quick with the night crowd.

Gelato! It's hard not to get 5 stars! I believe I had the local cream ice cream here and a fruity…read moreone. Delicious!

Sitges is not lacking for gelaterias, that's for sure, and people always want something sweet and…read morecreamy in their mouths. Oh, get your mind out of the gutter. This spot is just a smidge out of the heaviest tourist zone, but it's enough to decrease your chance of waiting in a queue like at Gelati Dino on the beachfront (review: https://yelp.to/k8iGRpS7UM). They're more on the artisan end of the ice cream spectrum with local ingredients when possible. There were some audacious flavor combinations like marscarpone with pear and dark chocolate and Philadelphia cream cheese with hibiscus flowers. Jamie W and I weren't feeling that adventurous. He went for the 3€ Single Scoop Cone of Cafe (Coffee) (Photo 9), while I ordered the 4,5€ Double Scoop Cone of Cafe and Pistachio (Photo 10). Solidly reliable flavors that hit the spot when we weren't even looking for it. That was true Sitges spontaneity. GELATO - 4 stars...rich flavors and not overly sweet AMBIANCE - 4 stars...festive space SERVICE - 4 stars... polite and attentive TOTAL - 4 stars...gelato for the more discriminating and adventurous RELATED - Exploring Sitges? Here's a collection of places I've visited and reviewed: https://yelp.to/BSM1vf2kZV

There are a lot of gelato places in Sitges, but Gelateria Olivier is where we come back to, mostly…read morebecause the wait line is not crazy long like some of the "famous" name brands in town. The shop is clean and modern. The server scooper was sweet. Even though there was a larger variety of flavors, I always gravitate toward my favorite Coffee (I forget exactly what flavor name they call it here...Cappuccino?) which tasted delicious! There is a bench to sit and eat, but no table service. Basically lick and eat quickly before it melts in the hot sun.

We sat at a table in the street and enjoyed people watching. This is the only reason to eat here…read more The crêpe was mediocre. We had the jamon, queso, arugula. The crêpe batter had too much sugar in it for a savory crêpe. The cheese was not melted. Not enough salt. Blah. The only thing that saved it was the hot sauce from México that I carry with me. + Seating in the street for people watching. + Credit cards. 0 Medium-weight flatware: "comas inox". - Paper napkins - No AMEX €14.40 for a small lunch and 4 small beers

After the beach, we needed some ice cream to cool down. This was definitely best cone we had while…read morein Sitges. The gelato was creamy and tasty, but the cone...man, the cone was sugary and crispy, and like an ice cream cone cloud (or maybe I was just delirious from the Spanish sun). It was really refreshing and wonderful.