The best restaurant in France that I randomly found on Yelp! A true 5 stars in food, service, and…read morevalue. Since this place only had 3 French reviews, I wanted to write a comprehensive English one for non-French speakers so they can also enjoy this gem. Located in Saint-Julien-en-Genevois by the France/Switzerland border on the France side, La Table a Raclette specializes in fondues. Their options include raclette, reblonchonade, savoie, suisse, etc. For non dairy options, there are many meat items like hamburger, tartare, steak, salmon and escargot. Prices are also very reasonable (much cheaper than Geneva less than 15 minutes away). Our total was less than 50 euros despite ordering way too much food and drinks: ***decent wine list. We got local savoie wine and champagne for only 3-4 euros per glass! ***fondue savoie - I chose this one since it does not require a minimum of 2 people. A generous amount of 3 cheeses (comte, beaufort, gruyere), 7 huge fingerling potatoes, and a large basket of baguette pieces. Needless and sad to say, I only ate a third of my food. If you do not have a large appetite, this fondue is enough for 2 to eat. ***steak (entrecôte on the menu) with French fries, garlic green beans - there are 2 size options (300g, 500g). I think the 300g one is equivalent to about 10oz which I personally find enough to eat. Their medium rare is a true steakhouse medium rare with pink in the middle ***like typical French restaurants, you start with a basket of sliced baguette ***we also had small salads which were very necessary amongst the heap of bread, potatoes, cheese and meats All of our servers were very friendly but we only spoke French to them so I am not sure about their English speaking abilities. If you do not have dietary restrictions or many questions, knowing minimal French should be fine to order a great meal though. The restaurant itself is a quaint chalet style with a great terrace. Tldr; I HIGHLY recommend stopping by this gem on the border!

Cheap and good quality! Book in advance or you may get out…read moreof place. I like the Raclette and the entrecôte. The brasserie is not that good. Much better if compared with restaurants in Geneva.

Amazing experience! I went there on a Friday evening with my…read moreboyfriend for a nice summer dinner and it was totally worth it. Friendly staff, beautiful terrace and great decoration. The food was exquisite! We had the Menu Terre et Mér and everything was perfect. The quality of the products used are very high, and most of the ingredients are grown in-house. Every single course was extremely delicious. Do not pass on the cheese here! They have a trolley with numerous cheeses and they are delicious. They also serve some little bite-size sweets before the dessert, which I found very thoughtful!

I loved the entrecôte saignante and the allumette frites. Great experience! even my dog enjoyed a…read morelittle.

This a surprisingly friendly and tasty place. The owner is very enthusiastic and every dish is…read morepersonally made on the spot. The dishes are delicious and have huge portions. For example, they cooked the seafood spaghetti in a whole pot and after we finished one dish and they gave us the remaining from the pot and we are all surprised. All over all, it is a very pleasant experience for the 1st lunch in Geneva!!

From the owner: Située en plein coeur de Carouge à Genève, La Cuccagna vous invite tous les jours à déguster des…read moreplats italiens authentiques. Vous prendrez place dans l'une de nos salles, au rez-de-chaussée ou en sous-sol, ou sur notre fabuleuse terrasse. Originaires de Calabre en Italie, nous sommes ravis de partager notre culture culinaire avec nos convives. Pizzas faites maison, pâtes, risottos et piccatas, tous nos plats sont cuisinés à l'italienne et très appréciés par notre clientèle fidèle. Toutes les pâtes comprennent deux services.

We were not sure what to expect at a French restaurant that was offering American steakhouse type…read morefood. Our experience overall was good. For example, most of the food was very similar to what you might get in the United States. Service was good and they even gave us a dessert wine to start with that was free. Our biggest complaint about this particular place was that the quality of the meet served was not what you are used to eating in the United States. Mainly, this was because it was too we are not very tender. Otherwise, there red house wine was good and the service was nice although English was in short supply.

Food is no better than McDonalds but 10x pricier and meat cooked no near a steakhouse quality, not…read moreeven close. Service borderline rude, but maybe because we don't speak French. I won't recommend it.

A fun restaurant and bar located in Carouge, Cheval Blanc is a perfect place to meet a friend for…read moreafter work drinks or enjoy a casual, but good dinner. Last night we split a bottle f Pinot Noir along with four of the small plates. The small plates were larger than expected and we definitely could have only ordered 3. The cheese plate was perfect for sharing as was the shrimp and chicken. The prices were also quite reasonable for Carouge/Geneva. Supposedly on the weekend the place gets packed and has live music.

Honestly, I was pretty disappointed. I was looking forward to eating and celebrating the last day…read moreof our masters program with friends. Friends had previously recommended the place and recommended the pizzas. To be fair, we did not make a reservation. So if you do want to go make a reservation. The pizzas are large and we split two pizzas for five people and had leftovers. Although our waiter was very lovely, the management seemed a bit rude. First insisting they couldn't move us even though there were many empty tables and our table had smoke blowing into our faces. It would make sense if we wanted to order something to grill, but we told them we would not be or it would make sense if the place was completed reserved. After asking again, we were able to move tables. When ordering we ordered two pizzas but were told we needed to order more items, which I understand if this was communicated to patrons prior, but this was not communicated until after we decided what to order. We ended up adding bruschetta to the order, but we had to ask it to be packed up to go because we were full from the pizza. The pizzas was decent and I would recommend the funghi if you decide to go. But I don't think I would return due to the over all service.

Dont be deceived by the exterior of this place as it is an unexpected surprise in the wilderness of…read morePetit Lancy. Check out the lemon chicken and the amazing menu! Also a very good price and pleasant staff on hand.

In the middle of searching for an open restaurant late on a Saturday night, I was very surprised…read morethat I had found a place that served authentic Cantonese food, let alone was open. In the residential area of Onex, finding something open past 8pm on Saturday is really difficult, so this being open until 11pm was a life saver. The owners were great, very nice and welcoming folks from Hong Kong- being able to converse with them in Cantonese was definitely a plus! For Switzerland, the price of food was about what was to be expected- to give you a rough idea, my dinner for two came out to 53 CHF. Nonetheless, the food was great and was definitely authentic. If you have absolutely no idea what to get, you cannot go wrong with chow mein with pork or shrimp. Menu also comes with English and Chinese, just in case you're not fluent in French!