Take out for 5 people early summer - was flipping lush! Everything!…read moreLooking forward to another real soon :-)'

From the owner: Cider & Perry; 50+ different varieties Indian Food ; Khan's…read moreTandoori restaurant above the pub. Real Ale Malt Whisky Live Music Garden Area Quiz Nights

You would never expect to find a nice little Indian restaurant like this tucked behind a village…read morepub, but there it is. I love it. Great food, good prices and very friendly.

Creating A Great Eating Experience…read more I found that Misbah took the time to listen to how we wanted our dishes, which for me, I expect to be way hotter than normal preparations, to which they presented with excellence. The overall experience and customer care was first-rate. My advice to having the best experience is to discuss the menu with the waiter and always add a restaurant choice of something you have never had before, we had a king prawn dish for starter on their recommendation and the Misbah went out there way to make sure everything was first class. I highly recommend a visit to Misbah and I look forward to going again and again.

Only used for takeaways so far. But it has always been excellent Indian food - some of the best…read moreIndian takeaways we have tried!

Food was amazing! Service was a bit more leisurely than we usually like but it was a lovely evening.read more

The reason this restaurant doesn't have many ratings is because Europeans post to Trip Advisor, not…read moreto Yelp. Hopefully Americans will see this post and realize that. On Trip Advisor, this restaurant had over 230 ratings with a rating of 4.5/5. My wife and I had the Chicken Masala, a chicken curry dish, a cauliflower potato veggie, and a coconut and almond naan- Peshwari Naan. And it was all excellent. Give this restaurant a chance. They have friendly, great service with delicious food. It was a welcome change from the "typical" English food that we had eaten while in London.

Four of us turned up at about 9pm on a Saturday night, to a friendly welcome…read more We ordered a meat dish each- I had chicken korma, my boyfriend had lamb passanda and I don't remember what his parents had, but they loved it. We all got nans and poppadoms too. My korma and peshwari nan were delicious- big portions- had to taken lots of leftovers away with us! Really relaxed atmosphere, non oily/greasy food, quiet, and friendly staff, especially the waiter who served us- he was brilliant! Would return and try something different from the menu. :)

Really amazing indian in the forest of dean. I recently had some friends up from London and they…read morewere really impressed so i thought id write e review. The food is always really fresh, and the tarka dahl is a winner. Lovely people who work there and good service for both take away and eat in. They usually give a few complimentary popadums if you make a large order which is sweet. Highly reccomend, none better in the area i dont think. BYO wine if you eat in as they no longer have alcohol licence.

Our favourite Indian restaurant in the Wiltshire area. They are always very friendly and you can…read moreorder ahead online to pick up at a time that suits you, which is great. We've tried various curries and sides from here, including the korma, butter chicken, rogan, jalfrazi, biryani, veggie curry, sag aloo, and a few different naans. No complaints about any of the flavours with these curries! Their peshwari naan is packed with coconut and sultanas and goes really well with the more mild curries. They usually give us extra papadoms when we order them too. For takeaway, I'd recommend booking online if you want to eat early as they are often very busy at opening. We will continuing being regulars here!

A cold, wet, windy October night I was on the hunt of something warm, filling and tasty to eat…read more Enter stage left the Tale of Spice. And old pub converted into this fabulous Indian restaurant and takeaway. A full car park which is always a good sign, diners packed into the dining room noshing away at bowls of golden curry, fluffy rice and fresh crisp naan breads. There where four of us and we had booked because quite honestly you have to. I'd be very surprised if you got a table if you'd just walked in off the street. Again another very good sign. We where greeted by a friendly member of staff and shown to our table. Drinks orders where taken and poppadoms brought to the table. The pickles that accompanied the poppadoms where delicious. Not too sure if they where made in house or not I'm guessing not, but either way they tasted good. We did have starters and with quite an extensive collection there is a lot to choose from. I had the king prawn butterfly. A deliciously perfectly cooked king prawn fried in golden breadcrumbs and served with a small side salad. For the curry then, I had a lamb rogan josh. Quite a mild dish with only a little spice added. To accompany that I had a keema rice and a couple of chapattis. The rice dish is enough for two to share as the curry itself is quite filling. But it was a lovely accompaniment. Not too overpowering with the spiced meat and not too overloaded with onion they got the balance just right. The rogan josh was delightful. It's the first time I've had it and I was impressed. Delicately flavoured and packed with tomato and onion. The sauce was really tasty there just wasn't enough of it to dip the bread in. The meat itself was nice a little tough for my liking but still very nice. The chapattis where beautifully cooked, fresh and hot strait out of the tandoor they where perfect. Not too small you think what's the point. And not too bit you think what am I going to do with this? The meal was finished off nicely with complimentary liquors. We decided not to go for dessert because we'd had such a good meal there was no more room. The service in this restaurant is very good. The staff are friendly, polite and helpful. They are only to happy to recommend a dish to you especially if you a first time curry eater. The restaurant itself is very contemporary, spacious and inviting. I'd highly recommend this place to any curry lover or someone who wants to go to a curry house for the first time. I shall definitely be going back in the not to distant future.

This is probably my second favourite Indian restaurant, i went there for my birthday once and the…read morestaff was very nice and polite, the man pulled me and my friends chair out and put a napkin on our laps, he was very polite. The food there is amazing and you can have vegetarian or meat curry's, there is also spiced curry's, mild curry's and not spicy curry's. The reason i put 5/5 stars is because i find it lovely and clean and amazing!! I highly recommend going there!

The best indian food you can imagine and more! A small restaurant, which looks more like a little…read moreenglish teashop. But the food is out of this world and the service is fantastic. The staff is so friendly and always suggest something new for you to try. This has to be my favourite indian restaurant ever! Look for the waiter with the luscious lips, he is a real sweetie!

A superb restaurant. Modern look and interior but good quality food and generous portions. Highly…read morerecommend it.

Had great, crispy vegetable Samosa followed by Gurkha Chicken Tikka and garlic and cheese naan…read more Everything was VERY good. Eat here

Beautifully cooked food. Nothing is too much for this team! I was taken aback at how nice the food…read moreis and hot and delicious

Amazing food and tasty the service is a bit slow but still all food comes out nice warm and is…read moredelicious

Literally the best takeaway indian food for miles around. The same chef has been resident for…read moreyears. Therefore the food is always the same......fresh and super nice. Highly recommended.

This establishment makes excellent curry. I've tried several of their dishes and have never been…read moredisappointed. I believe that they're award winners, and it's easy to see why. The waiting time can be quite long - an hour for deliveries at weekends, and at least 30 minutes for a collection - but it's worth hanging on.