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    Cô Đô Hue

    4.1 (52 reviews)
    ModerateVietnamese
    Open 10:00 am - 8:30 pm

    Cô Đô Hue Photos

    Business Info

    CÔ ĐÔ HUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Cô Đô Hue

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    Everything vermicelli bowl was delicious and a nice size serving I think it was #19
    Heather O.

    Food is delicious serving size is great and not skimpy. Was a bit hard communicating with server but will definitely go back

    Spicy chicken wings
    Abby S.

    The food is always so yummy and delicious. Honestly the whole menu is amazing. The workers are fast, efficient, accountable, accessible with anything you need to make your dining experience comfortable and they are all so kind. The ambiance of the restaurant is busy, all smiles and just everyone enjoying the good food. 10/10 highly recommend. Go check it out!!!

    Combo 1 with fried rice
    Vicki M.

    This north side gem always satisfies our cravings for well made Vietnamese dishes. Our go-to order is Combo #1 with fried rice, chicken wings and calamari both with extra seasoning. To finish, we love getting the mango pudding. Service is always fast and efficient. This place is seemingly always busy but table turnaround seems quick. If you're I the area this is a great place for great food.

    Exterior
    Jonny M.

    I'm pretty confident in saying everyone knows about Cô Dô Hue. If you like pho and live/work north side, then Cô Dô needs no introduction. It is hands down one of the best places in Edmonton when you need to satisfy those I-can-never-get-enough-pho-cravings that one gets (or is that just me?) I've been to Cô Dô Hue at least a dozen times by now and can't see myself stopping anytime soon. It's a great spot for lunch as they are lightning fast with service and cheaper than cheap, which would be super cheap? Obviously, I have tried several things on their menu but my last two lunch trips, my buddies and I ordered: Trip #1 - Pork and shrimp vietnamese fresh salad rolls ($7.50) - you get four salad rolls total. We really liked how they came out slightly warmed up. Very fresh and always delicious with a peanut sauce to dip with. - Hue's spicy beef noodle soup (aka. bun bo hue) (#34) ($10.95) - my buddy ordered this and "devoured" would be putting it nicely. Just look at how delicious and flavourful this bad boy looks. - Shrimp, crab meat and pork lai fan soup ($10.95) - I try to order something new each time I go to Cô Dô so this time, it was #47. Good amount of meat and broth was delicious. Spicy and depth to their broth that makes you want to lick every last drop. Trip #2 - Spicy crispy chicken wings (#11) ($10.95) - on the recommendation of my one Viet friend, who proclaimed these chicken wings to be "crack". I'm not sure I would go that far but they were good - well seasoned, lightly fried (not greasy) but it was missing something I can't quite wrap my finger around. Compared to the KFC (korean fried chicken) I had recently, these aren't comparable (but that may be a slightly unfair comparison). - Special dried rice noodle (#49) ($10.95) - second time I've ordered this dish and it is goooood. Apparently, it's rare to find in the city. How does it work? You have a bowl of delicious noodles, good variety of different meats (chicken, shrimp, squid, etc.) and vegetables. You also get a side bowl of broth - dip the noodles in the broth and enjoy. YUM. - Ginger beef steamed rice (#57) ($10.95) - my other friend ordered this and he thoroughly enjoyed it. The rice is plain but the ginger beef looked on point and came with a variety of stir fried vegetables. You can't go wrong with anything you order at Cô Dô's. Great food and great prices = what else could you want (stop being such a greedy bastard). If you're on the north side, it's a no brainer!

    Sarah P.

    I can't believe I haven't been here before - I feel like maybe I did a long time ago but didn't remember...anyways, my son and I had dinner here and it was excellent. We both agreed that it would be our new go-to place because it really beats out all the other places we've tried for noodle soup and vermicelli bowls lately. We split a green onion cake as always and it was delish - no sauce to dip though but we made do with some hoisin and chilli oil. I had the 3-colour vermicelli bowl and the meat was so good! B had the bun bo hue with pho noodles subbed in - he loved it. First time he hasn't doctored his soup with every condiment at the table so that's a great sign! We will def be back!

    Pork and shrimp salad rolls and the No. 37 pho (shrimp, squid, chicken, pork)
    Wil L.

    This is my fav Vietnamese restaurant in the city. When I crave some hot pho this is where I go. I especially love the hot spicy beef and the shrimp and chicken wrap. Prices are also reasonable and you get big portions here compared to other places. Love that the one girl always remembers I like my bean sprouts cooked. This place can get very busy during the lunch time, but even then service is fast. Usually only have to wait 10-15 minutes for your food.

    Co Do's Special Beef Noodle Soup
    Romus L.

    This is my second time I have been here and I have yet to be disappointed. I wish they has a location on the southside as I'd have to save the quality of food coming from this restaurant was more than satisfying. The restaurant seems to be fairly new and overall was well kept. Always a good sign seeing a restaurant able to stay clean in the front of the house. To start off we had an order of the Crispy Fried Squid aka calamari. I wish I could have another order! The batter had a nice crisp to it without being too heavy, while also having a flavourful seasoning throughout. The squid inside was cooked excellently with just the right firmness. We also has an order of the Grilled Beef Vietnamese Fresh Salad Rolls which were good but if you had to choose just one starter, go with the crispy fried squid. For my main dish I ordered the Co Do's Special Beef Noodle Soup. I absolutely loved it! The broth was a nice blend of spicy and sour. Not your typical Ph đc bit. The broth seems to be done in a Thai style, but seemed different enough to still feel unique as a Vietnamese dish. The spiciness of the dish was just right as it did not overpower the dish while still lending the right flavour and a good compliment to the sourness of the broth. The selection of meat and a couple pieces of shrimp definitely made this a much more special type of dish which I felt they pulled off very well. It was a generous helping without being too much so worth the price. I will definitely find myself returning if I happen to be in the area, or in the case of tonight make the drive up, but I believe the city could definitely use another location south of the river.

    Super good! Best broth I've tried. The shrimp salad rolls were good as well with the peanut sauce it comes with. Can't wait to go again!

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    2 years ago

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    10 months ago

    I fw this place heavy, loved the deep fried wontons, and there was great service. The paintings provided a nice serene atmosphere.

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    2 years ago

    Good food and good service. Relatively higher price and portion is too large for most normal person.

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    6 years ago

    Love Co Do Hue.. we always get the special pho. Consistent and tasty every time. It's always busy there so that says something.

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    Xu Hue

    Xu Hue

    4.0
    (34 reviews)
    6.8 km
    $$

    So we went here for a special Chinatown event, where the food was pre picked for us. Much better…read morethen the previous two times. First of all the owner was so excited to share his love for the food and the special items that this restaurant is known for. We had" Pork and Tapioca dumplings Pan Fried Crepe Spicy Clams with noodles Specialty Beef soup with noodles and another interesting dish which was pan fried rice cakes with eggs Everything was delicious. I loved the pan fried crepe because it is something I have never seen before and the spicy clams with noodles which was also a favourite. But everything was good. Cute inside. Now that I know what to open, I will have to come back.

    Get the tapioca dumplings and duck soup with salad. Vietnamese street food…read more I love this place. Lost my previous review as I deleted that profile 7 years ago. Anyways. This is one of my favourite vietnamese places for soup and appetizers. The rice and vermicelli dishes are mediocre in comparison so make sure to order what they specialize in. If I come with a big group I like to order as many appetizers as possible as it's similar to vietnamese street foods like crepes, tapioca dumplings and deep fried goodies. All of it is authentic and delicious. My must orders here are the duck salad and soup combo. It's what I come here for as no other place in edmonton has it on the menu that I know of. And it's pretty darn delicious. If I don't get that. The bun bo hue is loaded with so many meats that I never can finish it! I can't wait to go back to this locally owned business run by a family. Although service is not the greatest. They do provide whatever you need if you ask for it. They definitely won't bother you when you visit here. As most people just eat quick and leave. It's not one of those places you sit and chat and have drinks at. But for what they offer. It's affordable fast convenient and authentic. One of the best in edmonton!

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    Xu Hue
    Xu Hue
    Xu Hue

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    Viet Huong Noodle House

    Viet Huong Noodle House

    4.7
    (6 reviews)
    6.5 km
    $$

    Gather round, good friends, and lend thine ear to the tale of a broth most wondrous. In a humble…read morebowl, there lies a nectar warm and fragrant, where beef so tender doth swim as though in a dream. The herbs and sprouts, like a garland of the fields, doth crown the surface, and the noodles, soft and supple, weave a tapestry of comfort. Each sip of this elixir, rich and savory, doth bring warmth to the soul and joy to the heart. 'Tis a bowl of pho that could charm even the most melancholic of souls, a dish worthy of the Muses' own favor!

    Viet Huong recently moved into the Chinatown area from just up 107 Avenue. It took over the space…read morefrom the former Hoang Long. Little has changed on the interior, except for the addition of a large fish tank. The menu is very typical of Vietnamese noodle houses, featuring a good selection of pho noodle soup, vermicelli noodle bowls, and rice dishes. I opted for a bowl of pho with medium sliced beef and brisket. My soup was full of meat which was reasonably tender and lean, and came in a broth that was well-seasoned. Colleen, my co-Volunteer Coordinator, ordered a bowl of Thai spicy pho, and she ordered it without any meat. She was happy with the flavour of her soup and its abundance of noodles. I started with a green onion cake, finding the two large rings of fried dough and green onions to be large and not too greasy, as well as a bit cheaper than I've had elsewhere. I also decided to do something I rarely do when I order pho - even though I find the complimentary green tea and broth from the soup to be more than enough liquid intake for one meal, I decided to try one of the iced drinks. Being a dreary winter day I felt some extra vitamin C was in order, and opted for a glass of fresh-squeezed orange juice. It was incredibly fresh and full of pulp - I literally felt like I was drinking an orange in liquid form. Prices are in line, if not lower, than other Vietnamese restaurants in the area. Our entire meal, which also included a can of pop for Colleen, cost less than $25 before the tip. Service was fast and friendly and neither of us had any complaints about the food. Winter is the perfect time for a steaming bowl of pho, so consider heading to Viet Huong.

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    Viet Huong Noodle House
    Viet Huong Noodle House
    Viet Huong Noodle House

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    XO Bistro & Bar

    XO Bistro & Bar

    4.5
    (92 reviews)
    7.1 km
    $$

    We are incredibly spoiled by the amount of amazing Vietnamese food that we have here in Edmonton. I…read moredoubt that the Vietnamese population is greater here compared to in other cities but the culinary deliciousness and pure celebration of the cuisine that comes out of this community is second to none. Certainly a point of pride in our city! From the best phở in the country (King Noodle), near-perfect bánh mì (Van Loc), delicious plant-based fare (An Chay), to innovative street food expressions that you've never tasted before (Mãi Mãi)... We've got it all. And it's the best of the best. XO Bistro + Bar throws their name into the ring with a more elevated and modern Vietnamese dining experience, demonstrating that there's a sophisticated side to Viet food that demands representation as well. VUE Weekly loved this restaurant and named them #1 Best Vietnamese, #1 Best Late Night/All Night, and #1 Best Happy Hour in 2018. First opened in 2017 and now with two locations, I visited the original Downtown spot on a Saturday evening, anxiously anticipating the symphony of flavours ahead. XO Bistro is in good company on Edmonton's famous boardwalk street which is lined with a collection of many popular restaurants. The parking is a nightmare and the small handful of street parking spots always seem to be taken. But you'll figure it out. With its proximity to the ICE District you can easily imagine that this restaurant has been able to take advantage of the pre-game dinner crowd and post-game spillover from the Moss Pit. The restaurant is larger than you might imagine, with its soaring second-storey ceiling and filled with dark moody finishes and an impressive bar completing the lounge vibe. However, the real show-stopper is the life-sized cherry blossom tree right in the entranceway, covered in pink blossoms. This tree serves as a major focal point and it's difficult to take your eyes off of it! The servers are cheerful and friendly, and although there were no window tables available we were seated comfortably. Priding themselves on their cocktail program, I knew that an XO Original was a must and soon I found the Good Morning Vietnam (Gin, Soho, hibiscus, lime juice, lychee puree - $15.00) in my hand. A cocktail to match the restaurant perfectly! I loved that this beverage was fresh and fruity and wasn't too strong. Pretty and drinkable, the sweet flavour of lychee took the lead while tart notes from the lime and hibiscus leveled the beverage out. Without a doubt, the correct drink to sip on under the blush-hued blooms! XO Bistro's goal is to serve food that isn't always traditional but is always authentic. Bold, balanced flavours inspired by the everyday energy of Ho Chi Minh, Hanoi, and Da Nang. The liveliness and fresh takes are apparent on the menu right away and I was excited to order some dishes that felt new. Starting with appetizers, the Double Trouble (Rice paper, shrimp, lettuce, vermicelli, tangy fish sauce. Choice of pork or veggie spring roll - $11.25) stood out as something fun to try. Can't choose between a spring roll or a fresh roll? Get both! I loved this playful version and especially enjoyed getting to eat two types of rolls instead of just one! We chose the pork spring roll for the inside and I loved the textural crunch and juicy pork that it provided. Meanwhile, the outside was wrapped in rice paper, acting as a window to the shrimp enveloped within. Dunking each bite into the zippy fish sauce added just the right acidity. Wonderfully tasty, so much fun to eat, and striking presentation to boot! Another item that really caught my eye was the Bone Marrow (Roasted bone marrow, panko crust, toasted baguette, pâté - $19.00). A dish that I love but only come across seldomly. Now this was a dish that I certainly did not expect. But boy did I love it! Roasting the marrow topped with a crust of seasoned panko was inspired - a genius way to add texture (and more flavour) to an otherwise fairly gelatinous ingredient. Bread is such a huge component to Vietnamese cuisine (think bánh mì) because of the French colonization in the 1800s. The Viet people then proceeded to transform this bread into a completely new, localized culinary staple. The baguette at XO Bistro was absolute fresh, housemade(?) perfection. Crusty on the outside and chewy on the inside. I loved slathering the bread with ample amounts of delicious pâté (another "gift" from the French) and then topping it all off with spoonfuls of rich bone marrow. Each bite exemplified decadence and I reveled in it. This might very well have been the best bone marrow preparation that I've ever had. Vietnamese food might be one of the earlier examples of fusion cuisine, and while colonization sucks the food admittedly does not. XO Bistro provides everything that you know and love in terms of main dishes; from bánh mì to phở (there's even a "phở challenge" where if you eat an obscenely-sized bowl in 45 minutes you get a prize) to bún. On my visit I was in the

    This was really good food. We ordered three different appetizers, but they did not provide us with…read moreplates to share initially or utensils. The food was good.

    Photos
    Bar Area
    Bar Area
    Papaya salad
    Papaya salad
    Cocktail

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    Cocktail
    Hoang Long Fresh Market

    Hoang Long Fresh Market

    3.0
    (30 reviews)
    7.5 km
    $$

    Pleasantly surprised with the yummy food. Chicken satays are great. Modern decor. Haphazard…read moreservice. No parking except for paid meter parking. Staff won't allow happy hour specials at discounted price despite being in happy hour time frame. Hoang long is a modern clean space with bamboo accents and a newly renovated area. There is a large patio out front for summer. But it being closed off made the entrance kinda blending in. I was looking for the entrance and walked right by it. Trying to figure out how you get in is a slight challenge. As the door blends in so well and it appears it's just the patio. But that's the entrance. I visited quite early during happy hour at around 6pm. The place was entirely empty except for staff which was slightly disheartening. But I'm sure this place is bustling during the lunch hours. Wait staff were slow to greet me so I sat myself and grabbed my own menus. The menu Is vast. A huge range of thai and vietnamese foods. From soups, sandwiches, grilled meats and stews. Looking through the menu was overwhelming but at least there is something for everyone. We decided on trying the chicken satays with peanut sauce. These were a famous item popular during the taste of edmonton. They did not disappoint. They charred them so nicely I could hear the fire crackling in the dead of winter. But the best part was the peanut sauce. They don't provide this during the taste of edmonton. But it brings the dish to new heights. I would say...stick to the grilled meats here. They don't disappoint. I throughly enjoyed my bun bo hue. It was authentic and tasty. It made my list for top 5 in edmonton for sure. Portion was perfect and the ratio of meats and noodles were just right. Another great dish. My only vice was that it was happy hour...advertised from 3-7pm. But the staff would not allow discounted prices despite it only being 6pm. They had decent options like wine, beer or a customized cocktail for $4. The server states happy hour is over despite it clearly stating it is until 7pm on the menu. I point to the board and he says it's full price. Whatever. I don't like misrepresentation on menus. And discrepancys are misleading. For this I minused a star. Service was haphazard. I seated myself. Got my own condiments and even got my own drinks. I had to go to the counter to order my food and pay at the register. All the server did was put the food on my table and clean it up afterwards. The whole process downgraded the whole modern vibe to more of a cafeteria style establishment. I felt jipped tipping bc i basically served myself. So minus another star. Overall. The food was great. Slightly overpriced. But the atmosphere reflects the price in the heart of downtown. Service was okay but the whole happy hour misrepresentation was a huge turnoff. I won't ever be buying drinks here in the future. Bc hey...they don't follow the advertised prices on the menu. It's decent. I would revisit if I am in the area. But it definetly won't be a go to place that I would drive to if I was hungry.

    I was walking by and didn't have lunch but saw the sign for half price combos from 2-4PM. It was a…read morelittle after 2 so I went in to check it out. Inside there was just one table occupied but there is a decent amount of seating for the lunch time crowd. It seemed cleaned. The combos they offer are a rice or noodle (pad thai that didn't look very appetizing) and then up to 3 or 4 items. The food was under heat lamps so I could see what the options were. I decided to get the fried rice and a few items. I choose a chicken first and looked at the other items before deciding on the vegetables with cashews. The woman serving me had the rectangle take out container about 2/3 full and she kept suggesting food such as the green beans and then the sweet and sour pork. Both didn't look very appetizing. I think she was hoping I would pay for as much food to get rid of since the lunch time crowd had passed but she wasn't generous with the quantity. I decided on the beef skewer and then was done. At half price I paid $7.35. I brought the food home and heated it up. I liked the beef skewer but the rest of the food wasn't very good. The food tasted greasy and I had to use my fingers to eat the chicken was it had lots of bones. I'm not sure if it's from this food, but I didn't feel well after. Definitely would not pay $14 for the food I had as lots of other great restaurants around. It would probably be better to go during the lunch hour when the food is hot and fresh but I'll pass next time I'm in the area.

    Photos
    Hoang Long Fresh Market
    BBQ pork vermicelli
    BBQ pork vermicelli
    Hoang Long Fresh Market

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    Cô Đô Hue - vietnamese - Updated July 2026

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