My partner and I came to Chef Ming on our final night in Paris. We were very pleased with our meal…read moreand experience here.
We were greeted on arrival. Although there were tables outside, it was a bit cool and sunny so we opted for inside.
We ordered shrimp spring rolls (2), a Peking hot and sour soup, shrimp dumpling soup, spicy eggplant with pork and a lamb dish (lamb in a brown sauce).
Everything was delicious.
Soups - The soups were a large portion of each, enough to share. If we had known they were that big, we probably would have gotten only one and shared.
Spring rolls - The spring rolls were large and each had 3 shrimp inside. The wrapper was a bit chewy (not ideal), but overall a good appetizer. We could have split a single one - very large roll.
Eggplant - very good. More minced pork than I've found in this dish at other restaurants. Could have been a bit spicier.
Lamb - very good also. The sauce was tasty. The lamb was not chewy at all - very well prepared strips of lamb.
We asked for tap water and were served a large pitcher which they refilled for us twice. And no charge for the tap water.
The servers were attentive and friendly.