This is a great little bakery in the middle of the village. The staff is pleasant and very…read morewelcoming. They are only a CASH establishment and they trusted me enough that they still served me breakfast. After, I went down to the ATM and got the cash and went back to pay them. The bakery inside is spacious and very well lit. If you are staying near by, stop by with CASH and get your favorite latte, croissant or cake. You will be glad that you did.

Delicious poppyseed-plumb swirl. Fluffy dough and subtle poppyseed. Busy for a reason…read more 5 stars!!!

WOW. This was one of the best meals I've had in a long, long time. The space is gorgeous, the staff…read moreis very competent and friendly, and best of all, the food is terrific. We only tried their breakfast, but the prepared goods looked delicious as well. They don't have English menus, but much of the staff speaks English so there are no problems there. I had the Landstrasser and the boyfriend had the Prince Harry's Favorite. Landstrasser: this came with a variety of things: different breads, one of them was a lavender rye bread really delicious apricot jam honey butter soft boiled egg rye "soldiers" to dip in the egg cottage cheese with the most delicious olive oil and pesto carrot/radish/cucumbers to dip in the cottage cheese homemade potato chips Prince Harry: A mini pastrami sandwich on a kaiser roll steak tartare a savory french toast with green beans marinated tomatoes EVERYTHING WAS GREAT. My favorite was the apricot jam spread on anything, but truly all the ingredients were spectacular and prepared with great care. The boyfriend kept raving about the pastrami for hours after our meal. And it was incredible. I've never tasted anything quite like it in a really good way. The meat was nicely spiced and had a very smoky taste. We're only in Vienna for a few days, but I think we'll stop for another visit! EDIT: We definitely did stop in for another visit and it was equally delicious as the first. I tried a green smoothie this time, which was fantastic. Also, the croque madame sandwich. The croissant was perfection and it was really filling, but not overly heavy. A perfect meal in Vienna!

A cozy Viennese bakery with traditional recipes, some dating back centuries, for cakes, rolls and…read morebreads that are some of the best around, and not produced on an industrial scale. It's a nice place to stop for a slice of cake or strudel or a little sandwich en route to the Jewish Museum or the Clock Museum, in one of Vienna's most charming streets. Every Tuesday they do a big gluten-free bake of breads and cookies.

Love this small bakery in a small alley way. Try the salami sandwich with lettuce, egg and…read morecucumber. The bread has seeds in top. Small but delicious. There are other sandwiches and dessert at reasonable prices! This is not to be missed!

Simple cafe with a nice interior. The prices are affordable, the place is nice and clean, there's…read morefree wifi, the food is yummy, and it's a comfy place to stay in. It's also in a great and safe neighborhood. What's not to love?!?

Located well-outside the major tourist corridor Stefan Rieppel's eponymous Bäckerei has been…read moretreating locals since 1938, its interior a throwback to days past where it is not uncommon to find locals discussing the day's events with ownership. Still something of a secret despite success and awards, the Rudolfsheim area and 15th district in general more slow to modernize than other parts of Vienna, prices at Cafe Konditorei Rieppel trend lower than centrally located spots whether for Coffee, Pastries or even an unexpected slice of Pizza. Best known for Bread, Vollkorn with Sesame Seeds wrapped around room-temperature Wienerschnitzel a bargain for €4.20, Viennoiserie is noteworthy for Zauner Klipferl with entirely natural filling while Krapfen com in various flavors with an airy open crumb. Not English-fluent, though an understanding of Austria's Coffeehouse culture will help visiting guests make good choices, Linzerkipferl resembles Shortbread dipped in Chocolate with Apricot Jelly while Apple Strudel made the old-fashioned way comes crisp on the outside with Apples, Breadcrumbs and Raisins all competing for attention at the center.

Rieppel is a great little bakery and coffee shop. Highly recommended. Their full grain bread, cakes…read moreand biscuits are very tasty.