During this Stay At Home time they are offering meals, so we decided to purchase. We purchased two different times and both times have been great! They call ahead to confirm your order. The staff is always great to work with. The first time we ordered the steak, Gouda Mac & cheese and their brownie. The servings were large enough for leftovers. Steak was fantastic and so was the Mac & cheese. The brownie was cake like and delicious. The bread that came wit it was a focaccia and rolls. Everything was packaged great and they were delivering at the time. The second time we had salmon, Mac & cheese, salad with goat cheese and ordered the brownie. The salmon was so good and it comes with this amazing sauce. Mac & cheese is great. One of my faves is the salad with goat cheese and really can be a meal in itself. They forgot our brownie but gave us two cake pops and a cookie. Cookie was fantastic. We are not cake pop fans but it was good. They now offer pick up and it was super easy. Highly recommend ordering from here. read more

We used Daily Dish as our wedding caterer on October 1st at Ruby in Hillsboro Village. They were so incredible our families both still talk about how blown away they were by how good the food was and the excellent service. I wish I knew her name but the female bartender was the star of the show! When we realized we didn't have a mixer 30 minutes before cocktail hour she went and got more for us. She also picked family out of the crowd and was SO attentive to them and prioritized my mom and mother in law especially, which they will never forget. As they were setting up all the wait staff were so kind and uplifting, they genuinely seemed like they were happy to be a part of our day. I would use Daily Dish over and over again I just can't say enough good things about them! We feel so lucky to have found them. read more

Such nice people, such yummy food, and such a great event venue option. Previously, Daily Dish was a Southern style meat and three type restaurant I enjoyed. Recently, Chef Sean decided it was too hard to keep good staff to both run the restaurant and serve his catering clients, so he opted for the catering. So now when I have a hankering for the goat cheese salad that I simply love there, I just figure out what event is going to include that and order in. I sometimes dream about his macaroni and cheese... and I wish I was kidding. If you are needing a place to host a reception or meeting for 30-75 people or so, and you're figuring out in Franklin that can be tough to do, you're in luck because the former restaurant dining room is now open space you can configure as you need. Chef Sean is great, and his partner is Liz, one of the best private dining event planners I've ever encountered. I have known her professionally for more than a decade and done many events together, and now that she and Sean are tag teaming, I look forward to many, many more. read more

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Is this a dream? A mix of hearty Southern food and healthy dishes like their excellent salads, fruits, smoked salmon? All you can eat brunch? Cooked by a real chef who loves to cook, not some frozen food heated by a kitchen staff? I've been to their Sunday brunch buffet several times and always leave stuffed and satisfied. I usually equate all you can eat brunch with low quality or high prices. The Daily Dish fills a segment with a price a little higher than chain stores but lower than luxury hotels, yet the quality as good as or better than many luxury hotels. The made-to-order waffles are super fluffy and the omelets are customizable a zillion different ways. Their meat and three prices are also quite reasonable and I expect to return for a dinner sometime soon. read more

On our wedding day, it was great until we got to the reception area. We sat down at the bride and groom table, and there was no salad, and no drinks at our table, but everyone else had salad. I had to go get our own drinks ask for our food when I got back to the table and the coordinator told us that the daily dish catering company was wondering if we brought the alcohol, which we replied what we were told that daily dish catering company was supposed to bring it because we paid for full bar service. The coordinator went to find out more information. During that time we were still waiting on our salad, I had to ask one of the waiters for the food. After the coordinator talked to the daily dish, they said two options. We have someone go get alcohol or just not have the bar. The coordinator said that they might offer a refund for the miscommunication because we didn't know they have nonrefundable policy during the time because the owner wasn't there or working that day. So we decided to not have it thinking we would be granted some refund but we didn't get anything back. During the reception my sister in law asked if they had her gluten free meal so we asked one of the waiters to go get the gluten free meal in which we had requested from them on our tasting. The waiter came back to my sister in law and said that it was not communicated to the kitchen that there was a gluten-free meal for this wedding when we clearly stated that months before the wedding. Later during our reception we had flutes but the daily dish started taking the flutes off the table when we didn't make the toast yet. The coordinator told us to contact the daily dish catering company the next day to see if we will get a refund for the inconvenience because the owner wasn't there. The next day we pick up the phone after they already called us after we called them. We answered they said that we wouldn't get a refund because they have executed there jobs to the fullest and there was nothing they did wrong. She said that the contract states that their services were non refundable. She said that they stated that there would be no alcohol and that is was clearly communicated to us before the wedding but we don't recall ever being told this. Why would we have not brought alcohol to our wedding when we paid 2,000 extra for the full bar service and the bartender. All we got were mixers for 50 people when half of them don't drink. They said that the gluten free meal was given out and that she was there during the wedding. She said that she was guiding everything in the kitchen but if she was guiding the kitchen where did the gluten meal go. We know our guest list and who is gluten free. If she was there why didn't she ever come talk to us about the issues we were having. I was upset and frustrated because we paid for there full bar service for nothing. We thought that when it said full bar service means everything not just mixers for the alcohol. We didn't have that many people and they knew that, why wouldn't they say anything to us. They just wanted our money because if they didn't they would have clarified and helped us. I asked if we can have the mixers but she said that it is against the law. Why would it be against the law to give us the drinks we paid for that shouldn't have been opened of course and If they were opened why were they going to give us second hand mixers. We never got emailed the last contract even though they said emailed it to us. Our contract was never approved, why wouldn't they contact us to verify the agreement. There was no professionalism with the details about their packages, it should not have been a guessing game for their services. I understand not having a full refund but just saying that we didn't understand was wrong. They got paid for a service that was never given and we paid for them to have new mixers for their new wedding. read more

It's all good when it starts with a biscuit! Yes, a large homemade cheddar drop biscuit brought to the table almost as soon as we sat down. Crispy at the edges, soft in the middle and so flavorful I did not even put any butter on it. The brunch buffet is now an a la carte menu (except for special occasions, like Mother's Day, I think), which suited me just fine. Although I was curious about the savory offerings, I always have to try to the french toast when I go somewhere new. I was not disappointed. Thick slices of bread, perfectly cooked. The side order of bacon was generous and just crispy enough for me. My dining companion had one of the benedicts - with smoked salmon. I had a bite and was impressed and I don't even like smoked salmon. Next time, I'll probably try the steak benedict. The regular one with shaved ham looked really good, too. Yes, I was ogling everyone's meals and they all looked wonderful. Service was very friendly and attentive. There was a large group next to us and they seemed to handle that well, too. It is a comfortable, casual place. The perfect spot to start the day! read more

DailyDish Events & Catering - Mmm. French toast. - Caterers Near Me - Franklin, Tennessee

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We used Daily Dish for our Garden Club Holiday Luncheon, and everyone was very impressed! We choose to have chicken piccata, green beans,mashed potatoes, salad, rolls and chocolate cupcakes. Everything was delicious! Staff was great to work with too. We all would recommend this catering business!! read more

I had a team of about 50 in Nashville for some video recording and Daily Dish was our caterer and they did an INCREDIBLE job. When a team is working around the clock, back to back days; the highlight of our days is food and Daily Dish KILLED IT. To start, the food was simply delicious and full of flavor. They created individually packaged meals for us and were able to keep them fresh over our two hour meal times. Our team could not stop talking about how much they enjoyed it and couldn't believe how good it was. In addition to the food, the staff was top notch. They took such great care of us; keeping up with our meal times and special meal requests. In fact we had some last minute dietary restrictions and they handled each one fo them with ease. I would suggest using them without skipping a beat. read more

It says that five stars means "as good as it gets" and Daily Dish is "best in class." What is the class? Small casual local eatery. I'm not comparing Daily Dish to The Palm or Ruth's Chris. I'm rating it against restaurants that around here they call "meat and three's." (Not being from Tennessee or the south, I'd never heard that phrase before but quickly learned that it means an entree and three sides.) For the most part meat and threes are casual places that you can go to in anything from shorts and a tee shirt to "Sunday Best" after church. What I want to tell you about is their Sunday Brunch. I've lived in Franklin for almost 7 years but never knew about the Daily Dish. This morning I was looking for a Sunday All You Can Eat Brunch Buffet and ran across another Yelp review that said it was great so I took my 13 year old and two of my 11 year old triplet sons. When we sat down the waiters asked if it was our first time and when we said "yes," she proceeded to tell us about everything available. Shrimp, smoked salmon, bagels, a mango & strawberry salad with mixed greens; a pastry station with a nice assortment; a cheese station with goat cheese, melted brie, strawberries and more; a banana Foster's station; a dessert station with creme brûlée, melted chocolate with strawberries and marshmallows. The hot stuff includes eggs benedict, sausage patties, awesome thick bacon, a breaded/encrusted puff thingy with goat cheese in the middle, grits that my son said were the best he ever had, shredded potatoes with cheese and a few other items I can't remember. On top of that, you can order any type of egg or omelette you want from the kitchen, made to order and Belgian Waffles with chocolate chips, Oreos and a couple of other options I can't remember (all included in the price). The made to order stuff you order from your server. One of my 11 year olds ordered TWO chocolate chip Belgian waffles. The waitress told us they could be ordered as a quarter, half or whole. That shoulda been my clue. I told my son he could order ONE and if he ate that one he could get another. Whew! He ate MAYBE a quarter. Their huge, fluffy, topped with whipped cream. My other two sons took one look and ordered a quarter which was more than enough. In short, GO! My sons asked me if we could go there every Sunday. We won't, but for sure we'll go once a month. Price was $16.99 for adults and 1/2 price, $7,99 for kids 12 and under. I, ahem, palmed my 13 year old off as 12. At $7.99 for kids it's a great deal... at $17 for a kid... not so much. I felt the price was fine for an adult. As another review said, it's near-luxury hotel buffet at a moderate price. Best endorsement is that I'll go back many times. read more

I went there for lunch with a colleague after completing a business meeting in Franklin. On the way back to Green Hills he noticed their sign and said we should try Daily Dish. It was after 1:00 pm, when we went in. They had a menu board with burgers, sandwiches, etc. but since we were super hungry, we decided to get the meat and vegetables that were ready for them to serve to us. The person working the line was very friendly. She was also quick. I ordered coconut chicken with mashed potatoes and corn The serving sizes were huge for everything, including the chicken, which was delicious. They served me 3 good sized pieces of boneless chicken and the coating was super tasty. The veggies were also very good. Glad I didn't get the meat and three, as I wouldn't have been able to eat everything. Can't wait until our next Franklin meeting so I can go there again. Someone near us had a sandwich plate which looked good. Think I will go that route next time. read more

It begins with a biscuit A drop biscuit, or so I was told by my lovely brunch companion who is well versed in all things biscuit. It had a nice crusty texture and a fluffy center. Not at all a bad way to start a brunch. For the feature act I had the smoked salmon benedict. The salmon was subtly smoked so it's great flavor blended well with the more subtle egg and croissant. This was complemented by a side of hash brown casserole a good cup of coffee and I was a happy man! They have remodeled since my last visit, back in the brunch buffet every Sunday days. I like the new look and the a la carte brunch better. I'm told they still do the full brunch buffet for Mothers Day and other occasions. Visit this friendly neighborhood cafe, they will leave you impressed by the quality of the food as well as the politeness of the service. read more

I don't know if they've improved in the past few months, but I've been here about a dozen times and I've given up on the place. Yes, if the food is fresh, it can be fairly tasty. Their fried chicken is nothing to be sneered at and their grits are pretty fine. I like how they offer a couple of chutneys and relishes that definitely add to the overall experience. But that's about it. Their prices are absurdly high and their specials are often recycled dishes from a few days ago. Leftover beef? Use it for bad tasting chili or some other soup. I'm OK with inventive uses for old food, but if the recycled food tastes old, the cook hasn't done his job and it shouldn't be sold, special or no. Do not order off the menu. Sandwiches are weak at best. Their hamburger might be the worst in town. If you're in a bind, go to Barbara's down the street. If you've got time, go to Arnold's in Nashville. read more

A cozy little meat and three located off Hillsboro Pike (US 431) in Franklin, Tennessee. The shop is located next to a BP gas station and just diagnonally across from a strip mall that for the life I me I cannot tell you what is in there - it's been a long, long time since I paid any attention. Anyhow, the Meat and 3 aspect of the place is similar to what you would expect at most. It's serve (like lunchroom style) and seat yourself in style. So, you grab your tray and silver, walk up to the counter, and order either your meat and two or meat and three. You walk a couple more feet and pay at the register. It's a pretty simplistic concept and works for most Meat and Threes including this one. The day I was there the vegetable choices were: green beans (in some sopping wet liquid that looked like water), green bean casserole, mac'n'cheese, sweet potatoes (but let it be noted I had to ask what they were...), fried okra, and some other kind of casserole. The meat choices were coconut fried chicken breasts (thin sliced breasts or pounded, not sure which), meat loaf, and something else (I didn't ask). My choices: Mac'n'cheese, coconut chicken, fried okra. You also are able to select a biscuit (or as many biscuits as you would like according to the lady behind the cash register - I abstained from any) and then a drink (water for me). Mac and cheese was just OK. Chicken was just OK. Fried okra was just OK. Look nothing was bad. But nothing "popped" for me either. I might go back for lunch one day, but it's probably a once in a year type of visit. read more

I've yet to find a great meat and three in Franklin, but this is the best I've found. I like the chicken and dumplings and the goat cheese balls on the salad were interesting. I've eaten here a few times an will again. Super friendly people! read more

This sweet little place often wins "Best Of..." awards. I'd never been able to stop in until yesterday and I'm so glad I did! You've got your meat & 3 options...but everything looks so much better than the typical fare you see around town. Sometimes M&3 places are just such a mess, not very appetizing. I opted for a cup of chicken/sausage gumbo and...wait for it....the almond crusted goat cheese salad. Holy stink was that good! Fresh mango, almonds, strawberries, mixed greens, an amazing dried cherry balsamic dressing and of course, almond crusted goat cheese. I was sorry that I was alone for lunch because I wanted to be able to say, "Isn't this good?" "OMG, isn't this great?" to someone! I read their menu and there are several reasons to go back. I bet they earn that 5th star soon! read more

DailyDish Events & Catering - Is it rude to yelp with your mouth full? Almond crusted goat cheese salad ...no words ! - Caterers Near Me - Franklin, Tennessee

BAD TO HORRID! One of the best things about Daily Dish used to be their staff. They were always polite and cheerful. I went today and could not believe how completely unfriendly and downright hostile the two women working the counter were. In addition, I ordered a $9 chicken pesto salad that when served came with no dressing and no fried cheese as stated on the menu ("Sorry - we're out of balsamic would you like the cherry? Um no, cherry and pesto would make me vomit"). If you are out of key components of an entree LET THE CUSTOMER KNOW WHEN ORDERING so they can choose something else if they wish. UGH! I am not thrilled with their new format (same meat and three food served at lunch is on dinner menu but at huge price increase). Sadly, I am done. We used to come here often but with shrinking portions, surly staff, and higher prices it is just not worth it. read more

Another Nashville-area secret--just south of the city in Grassland. Oh my! Have had lunch here several times. Always great food served with courtesy. Stopped this morning for the Sunday Brunch. Oh my! Sweet, savory, succulent, satisfying and a bargain to boot! Too many dishes to mention, so let me highlight just a few: Eggs Benedict served on split Croissant instead of English Muffin - so flavorful, rich & creamy, eggs done perfectly. Jalapeño Grits - not hot - just piquant enough and so very, very sweet and buttery...mmm. Broccoli salad (and other salads) plus grilled veggies - just right. Steamed shrimp cooked just right. Coconut-crusted Goat cheese medallions - decadently melt in your mouth. Roast beef with wild-mushroom gravy...the beef was tender and bright, pink rare--beautiful. (The mushroom gravy just so-so.) Baked ham. Desserts that I didn't have room to try. And, did I mention...made-to-order omelets and waffles. The list goes on. Oh my. Oh my! read more

What Daily DID well (and I say DID because they DON'T anymore), was to provide a consistently good cafeteria style buffet with good sized to-go portions. It was the good food equivalent of the Little Caesars "Hot-n-Ready". If my wife needed me to pick something up on the way home, it was quick, easy and reasonably priced. If we needed to eat quick between work and a meeting or sports event, no problem. The new full service menu and meat-n-three available isn't really conducive to the convenient neighborhood takeout that we loved. Dear Daily Dish, please come back. What you were is what we needed. What you are, well, not so much. read more

Maybe I hit it on a bad day but this place needs work. To begin with, I went to the bathroom to wash my hands and they had no hot water and I let it run for at least a minute or two. Went thru the buffet line and the server and cashier were very nice. Portions were large. I got the salisbury steak. I ate in and none of it was hot. The steak had a burnt taste to it. The potatoes and green beans were ok. The table I sat at was dirty, I looked around at the other tables (there was only one other table sat) and they were dirty too, it was obvious they dont wipe them down when they are slow. Since they have 4 1/2 stars I will give them another try another day but for the price my experience could have been a lot better. read more

New format! Full service! It was supposed to be the same menu? The only thing that was familiar were the types of food. Ordered just a plain cheeseburger, got some kind of mushroom burger. Patty was prefab and lacked seasoning. My bride ordered the chicken fried steak. While the three large pieces of steak appeared made to order, the gravy was definitely not. It tasted like a McCormicks type of white gravy, yuck. I get why the concept had to change. Food and labor costs must have been sucking them dry, but they are gonna have to deliver better quality for table service. I wish them well! It is gonna be a while before we take another chance. read more

This place is the BEST!!! I made it a point to stop by a couple of years ago when owner Chef Sean had a cooking appearance on the local news. The food is Always delicious and every time I am in Franklin I make it a point to stop by to get a little piece of heaven This is comfort food at its finest!!! My wife loves the unique salads. The staff is always wonderful ,,,,service with a smile. read more

Took over as our catering company for our office of over 500 Office ppl and everyone loves them! And we are picky. We fired the last catering company and their food was not bad. Daily Dish has Excellent food (sautéed veggies, perfectly cooked whole potatoes, high end restaurant quality big portion entrees! fair price and nice staff! Highly recommend! read more

These guys catered our wedding and did an amazing job. I highly, highly recommend them. They are very professional and the service was top notch. Months after the ceremony and reception, our guests keep telling us how it was the best food they have ever had at a wedding ever. read more

The Sunday Brunch at the Daily Dish is the best way to pass a leisurely morning. The cool jazz, the sumptuous beef and ham carving table, the fresh breads and eggs to order make this not only a delicious way to pass the time but gets the morning off to a great start. Chef Sean Begin oversees this delight little restaurant and makes it a great deal more than just a meat and three. read more

I did not go here, recently, but I wanted to update that they are no longer open as a restaurant. They only do private events and catering...the couple of times I did go, the food and service was great! read more

One of our favorites in Franklin. We're there once a week. Cool little meat & three that also has a bit of gourmet casual menu to order. Our kids get the meat & two (typically okra and mac & cheese) and my wife and I almost always have the cornmeal encrusted mahi mahi sandwich. So good. People are nice. Food is awesome. And Sunday brunch is unfreakingbelievable. read more

I had to join Yelp just to write my review on this place. I was blown away on how bad the food is. Gross, gross, gross! This place is essentially my idea of food hell. Had the GROSS misfortune (see what I did there?) of coming here for a friend's birthday on a Sunday. I was optimistic because reviews were so positive and who doesn't love a little Southern style meat and three every now and then? Apparently me! This restaurant and the food fail spectacularly. Bringing things out on platters that involve sterno to keep your food warm isn't a great idea, though I admit that having the flavors masked by the sterno was probably not the worst thing that could have happened because the food was so bad as to essentially be inedible. It looked, smelled, and tasted like someone had already eaten it at some point; I believe that it is reused food that didn't get eaten threw out the week and reheated to serve on Sunday's brunch pretty much managed to choke down three mouthfuls before waving my napkin in surrender, and surreptitiously left my conspicuously full to-go box on the table when fleeing from the joint. I can't figure out how other people were gobbling this stuff down and positively raving about it, because this is still the meal that haunts my nightmares. Whenever my wife & I dine out somewhere and are underwhelmed, we always ask, "But is it worse than The Daily Dish?" and the answer is invariably "No". If you value your stomach in any which way, avoid this place at all costs. This is a place where Slow roasted prime rib (dry), Honey baked ham, (dry) Smoked salmon display (smell of week old salmon that is) which I know was all out of temp is the height of decadence dishes. I know some people dig a meat and three food but this takes things to really scary dark place. The atmosphere was nice, but very loud and noisy for a Sunday. And the service was not that great. The wife and I felt as if the sever could have care less to be working that morning, but what they were serving on their buffet line was so bad, I vow to never come back here ever again and neither should you. Seriously the worst meal I've ever had in my life. Avoid!!! read more

Don't let me modest exterior deceive you! This is a wonderful family restaurant with great food and service. Today we went for the brunch which is $19.99 for adults (little pricey?) It is all you can eat and boy can you get fed. The strawberry goat cheese salad is my favorite for a starter. Then progress to the hot cheesy potatoes and delish cut roast beef and ham. Dessert is equally as tempting with many choices including hot chocolate dippers. You just go and see! read more

Such a great place to some amazing food! I've been to Daily Dish 3 times now and have had a wonderful experience every time I've been there. The casual atmosphere and the out side dining area is relaxing, its what you expect from a meat and three dinner and It's been pleasant every time :). read more

Southern hospitality at its finest! Love this place especially their chicken pesto salad. Staff are always friendly and overall atmosphere is nice and relaxed. read more

You'll basically have to go week-to-week for when they're open. Sometimes, the Sunday buffet is served but not all. Sometimes, they'll be opened until 7:00 on weekdays. They're still dark on Saturdays. It seems they are concentrating on their catering and private party events. The mini-buffet is still stocked with the same yummy Southern-based veggies and meats you're accustomed to. read more

i was a bit disappointed in my experience here. i've had several coworkers rave about this place to me, so i was pretty excited to try it. i had the chicken and dumplings, fried okra, and macaroni and cheese. the chicken and dumplings were lukewarm at best, and somewhat bland, the fried okra was decent, but not any better than your from the freezer section bagged variety, and the macaroni and cheese was the biggest disappointment :sigh: it was one of the most disappointing mac and cheese servings i've had (overall, lukewarm, mushy/soggy, and just blah). maybe i went on an off day, or maybe some of my coworkers have not had awesome meat and 3 type places, but, i wouldn't go back, nor would i really recommend it to someone. read more

The food here is always good. The salads, fried chicken, sweet tea, and rolls are some of my favorites. My only complaint is that the food (which typically sits out under warming lights) is not always hot enough. But for the price, you're always going to eat well. read more

I dined here for brunch with my family on a Sunday for their all-you-can-eat buffet. I should state that I am a pescatarian, so the price for buffet ($16 if I recall) is very high to not be able to eat the other meats, but, that was my decision. The buffet was laid out nicely and each item I tried tasted good. In addition to the buffet, you may order separately, included in your price, like a made to order omelet or a Belgian style waffle. My server (Eli) was very, very professional and attentive. Actually, each person we encountered was super accommodating since we had our 6 week old infant with us. The place is really small, the decor was meh and the floor was slippery (?) The server's aprons reminded me of Cracker Barrel. They should probably rethink the brown. I would probably stop in for a lunch item or takeout because the menu reads well, but I won't return for the Sunday all-you-can-eat because of my limitations. read more

Great place for a quick family meal. Dine in or take out. Healthy and delicious. And our kids love it too!

We recently used the Daily Dish to cater a wedding at our home. We had a traditional Southern menu and the guests were amazed at the food quality. I have never seen so many wedding guests making return trips to the buffet. While the food was truly wonderful, the thing that really set this catering service apart from others we have used was the staff. They arrived on time, they were friendly, professional and pitched right in to help get everything ready. As guests finished their meals the staff unobtrusively cleared the tables and hand washed all the china (we were using our own sets of mismatched china so it all had to be clean before we went to bed that night!) This service was above and beyond, they did not leave until they made sure we were in a good place with our clean up. They also managed to somehow pack up and remove their service items in a way that I was surprised to look up and see they were gone. I highly recommend them as event caterers. read more

We really liked the big salads, they are made fresh and seem like something you would get at some of the more trendy places in Nashville. Sandwiches and soups we have tried were very good too. The southern stuff has not appealed to us. It is laid out cafateria style, and has always looked a bit un-appetizing. read more

We had previously enjoyed the Daily Dish food as my brother had "won" a silent action for a private dinner for 8. Sean nailed it with his excellent food and great service attitude! When it came time to pick a caterer for my daughter's wedding, we selected Daily Dish from our final 3. Not only did all of the guests rave about the food, but the entire experience was outstanding. From selecting the menu, to the food prep, to the staff that worked the reception, it was a pleasure to work with great LOCAL people! Stephanie was great in the planning and execution. I can't say enough about Chef Sean and the food! He even used a BBQ rub that I make on the pork tenderloin sliders and made it seem even more of a "family" experience!! I highly recommend them read more

My wife's favorite takeout when the day has worn us out and we don't cook. Coconut chicken, great beef when they have is afresh country veggies. I like the mango ice tea also. read more

It is a great meat and three kind of place after work but their sunday brunch is really good. Kind of pricey with $20 per person but you get a wide variety of food such as smoked salmon, eggs Benedict and so on.Better bet hungry! read more