This is the best place to eat in town. In 10 days I have eaten here 8 times. I wants a omelette and…read moreit wasn't on the menu and he still make it for me. No matter what kind of food you like he will have it here.

Only die hard foodies would go out in cold, rainy weather to search for a new restaurant to try. My…read moresearch for reasonably priced, fresh seafood led me to Korea Town. The place was easy to spot, just look for the big red angry crab out in front. While the staff leads you to your table, you'll pass a tank filled with live crabs; you can't get any fresher than this. The restaurant is an open air restaurant so no air con just electric fans. WE ORDERED: - Fried shrimp (complimentary appetizer) - this was ok - Garlic rice was sticky, I wasn't wild about the flavor. - Chili Crab was swimming in a spicy tomato based curry sauce, there was a hint of sweetness: my guess is they used cooking wine. Crab was meaty, but not as sweet as blue crabs which are my favorite. They separated the crab into manageable portions before serving. - Mango shake was made from fresh fruit, this was thick, sweet and delicious. You'll pay a pretty penny here. I think you're enjoyment will depend on your individual taste: hubby liked the food more than I, so I'll give it a safe 3 stars.

I have never seen so many fresh crabs…read more My Grab driver recommended this to me as the best and he was 100 percent correct. This, he told me, is the superior seafood restaurant in the Angelas city area locally known yet also famous with tourists. The architecture is bamboo seeming made in the ancient traditional methods. The value was awesome. It cost me 35usd for a beer crabs and rice. The chilli crab was as good as any I have eaten in Singapore. The crabs are fresh and juicy still alive in the tank. I also saw the coconut crab which other diners loved or the steam crab is apparently the specialty of the house. By the way share these because the servings are large. I was hungry but I couldn't eat it all. The service is great and the staff were extremely warm, friendly and welcoming in the greatest Phillipino traditions. That grab driver deserves a high five from me

Mom and I love LOVE love their Dagupan location the food there is SOOO good, so after a few hours'…read moredrive coming from Nueva Vizcaya, we were delighted to find there's a location here. And with the lunch hour as well as hanger pangs perfectly timing a tag team, it was a must stop. The snag? There was a wait. Whoa, we were number 9 on the list and a a couple of names had parties of 10 or more. However, one of the hosts told us it shouldn't be that long of a wait: we were guaranteed to be seated within 15 minutes. In the meanwhile, we were seated at one of the outdoor tables and given menus. They asked us to look it over while we wait and put in our order, so by the time we get seated inside, our food would also be good and ready to be served. That's pretty clever, eh?! And as promised, we were seated inside about 10 minutes after we got on the waiting list. We didn't wait that long either before our goodies started coming through. HIPON CRISPY: Also known as "nilasing na hipon" (drunken shrimp) was AMAZING. Made to order hot and still sizzling by the time it got to our table, it's worse than potato chips: you can't have just one. I almost put in another order, but! we had other grub to get through! But this is a definite must have/must try. SINIGANG NA MALAGA: Mom said she hasn't had this for a long time, so it was a must have. One order is only good for 2 people, and being a party of 4, we put in two orders. To be honest, I didn't think it was worth the price. It's supposedly one of their more popular items (which probably explains the cost, plus the fish itself must be pricey) but it was mediocre at best - at least for me. Don't get me wrong: it wasn't horrible, but it was nothing to call home about. BONELESS BANGUS NA INIHAW: Came through with a really good char and seasoned well. There was no hint of dryness and it was a pretty good size. Delish! POKI POKI: Their version of eggplant salad. This was a recent discovery for me from another eatery, so a bar has been set. Not as great as the first one I tried, but this was pretty close. The eggplant, tomato and onions were fresh and the shrimp paste didn't come off too strong. Great palate cleanser. GRILLED PORK BELLY: The marinade was perfect. Somehow they managed to keep the skin crispy as they grilled it. Came with a dip which, honestly, didn't think it needed. It was delish on its own. I also got sago and gulaman to wash it all down. FOOD: 4. SERVICE: 5. Our server, Marlon, was a pro at tending to our every need. He was friendly and provided service with a smile. I would say he's the reason for the above par rating. VALUE: 3. PARKING: They have their own parking spots, but if they're full, a parking attendant will let you double park and have you move your car as needed. OVERALL: 4. As good of a run this was, I think I much prefer the location in Dagupan. I felt they were a little more generous with their offerings, and although I can't really put my finger on it, the food there is slightly better. But I wouldn't mind coming back here again. If only for the drunken shrimp! Good first run! If my travels take me around this 'hood again, I'd most likely make another stop.

Food was Ok. I heard a ex president of PI used to go to the other location. I went no liquor or…read morewine. Service was hot and cold. I wanted a bottle of water and there was a bunch of people standing in the back not attending to anyone. I later found out the mayor of Manila was sitting in the next table. I think it's more nostalgic for people. The people were friendly and the front of house took our orders before being sat. Efficient but not warm and inviting because the waiting area was small and your party can be spread throughout waiting area.

Food is good as well as the service. Portions is just right for the price . Ambiance is ok too. We…read morewill be back

Went here right before lockdown with my sister. The place definitely has a very homey feel. Well…read moreit's actually a house converted to a restaurant. I don't know but I just don't like insects and bugs hovering while I'm eating. And there's dust everywhere! I almost feel like I stepped into a frat house. There's sufficient staff so I wonder why aren't they cleaning this "house"! Oh well! Now for the food and service. The food is ok. I've had better. We ordered the salmon/tuna plate , some soup dish. Is that imitation crab? Not sure if the seaweed and rice came with but we had it. The fish seemed fresh. The soup, not sure because I can't remember what it was lol. We got free ice cream and some fruits. That was good The service was really good. Overall it was ok. Would I go back next time I'm in Baguio City? It's one of the few decent Japanese restaurants in the city, so I guess I will. Hopefully they did a deep cleaning during the lockdown!

It's been a long minute since my last run here (we're talking pre-Yelp era!) and since we're around…read morethe area, I thought a stop was long overdue. It's been so long that I don't even remember what the place looked like but I'll say I was pretty impressed with the overall appearance. Two floors worth of seating situated next to water. What a view! Plenty of tables open and we chose to sit by the water. There are a couple of boatmen selling goodies from the ocean. (Not sure if they're affiliated with the restaurant, though.) The only thing I wanted to try was the crispy kangkong which came out less than crispier than I preferred but pretty good for a starter. (I left it to my party to choose whatever else they wanted.) Got to taste the binagoongan which had a hint of sweetness to it. Not bad either. The crispy catfish was amazing! That fish was no doubt fresh and meaty and juicy with the perfect seasoning. Didn't even need the dip. There was an order of sinigang and kilawin but didn't get to try those since I was focused on the fried fish and got full from it. Heh... FOOD: 4. SERVICE: 3. VALUE: 4. PARKING: Private lot. Plenty. Security guards were available with umbrellas to walk you to and from your car - suggest giving them a small tip. OVERALL: 3.5. Only thing I was really disappointed about is the nilasing na hipon - it wasn't available. (That was the one thing I had a long time ago that I really loved.) Boooo... Even more sad and disappointing is finding a pet monkey that's caged. That's no life, why bother having him/her in there just to imprison it. Otherwise, good stop. Hopefully they have that one I really what next time...

Horrible experience. Food was so mediocre. Long wait for the food. Don't order anything with crab…read moreor you'll be very disappointed. Staff does not communicate well with each other. Owner/manager was the worst. She started yelling at us when we told her that the food was terrible. She told us that we were complaining cause we did not want to pay. If I had lost my cool I would have slapped her with some dollar bills. I hope this restaurant closes because of her horrible character. One star rating is too much to give this place.

Food: **** Service: ***…read moreAmbiance: **** First timer. The restaurant location is large. The location has small huts (bahay Kubo) on top of a large fish pond. The small huts have a ceiling fan to keep you cool also if you want a server, each hut is equipped with a red light switch. Turn it on and they come over to help you. You can order your food and walk around to pass the time. Food preparation is long but the food is so flavorful and delicious. As a tourist this was a great place to have a meal at. It is an outdoor restaurant with a lot to look at and activities. There is absolutely must need to do as an activity. Tacsiyapo Wall (release your anger) which you throw cups or dishes at a wall and break them. There is a fee but so much fun to throw at the wall. Food was so good. Warning that it does take time but hot and freshly cooked to satisfy your hunger. We ordered a package good for 4 -5 people. It contained the following dishes - Bangkang sisig Tinupig with side of veggies, Kare Kare, BBq Chicken and rice. We also ordered a pitcher of freshly squeezed watermelon, It was more than expected we had leftovers to take home.

Good environment and food! It's a great spot to stop if you're coming or going to Manila. Service…read morecan be on the slower but other than that everything was great on our last visit.

Food was amazing. Live band started playing at the end of our lunch.the is the first time trying…read moreNipa fruit and it was quite a treat.

I am not impressed. Plenty of staff around but nowhere to be around to serve patrons. Food is…read moreoverpriced and not well executed and many, many items on the menu were not available. The only reason why this establishment even rated a one star rating is that the ambience is really really nice. It's a nice oasis from the hustle and bustle of Dagupan City. It's just too bad that the service and the food does not live up to the setting.

Food took way too long to arrive and they spilled chocolate milk all over my table would not…read morerecommend. No thank you

The service was excellent, place just right with ample parking, boodle selection was abundant to…read morewhat we were craving for, price was perfect for the number of servings and food assortment that comes with each selection. This was my first time experiencing boodle fight, and was impressed with the presentation, taste and price. Came here with 18 adults, and 1 child, selected 3 different boodle combinations, and was not disappointed at all. Everyone enjoyed the food and the service was top notched. We were the last ones eating, and saw employees were eating also on one side of the restaurant, but they never gave us a hint or informed us they were closing. Great experience here and will definitely return when we come home to Baguio Definitely recommend this place for family gatherings, which is worth it. Thank you Seafood Island for accommodating us

Black Pearl restaurant must have change names, because the map directiond took me to a restaurant…read morenamed Atlantic Restaurant, whick was ok, the menu was concentrated on oysters, I had a mixed whick was very good

Stopped by the Black Pearl Aklan Oyster Bar tonight, and what a great little place. Very cozy and…read morefriendly, with a great look. A little quiet as they have only been open a few days. That means no crowds, I would suggest you try quickly because this place will become standing room only. Great looking place, good selection of alcohol & drinks, and wonderful fresh oysters. Very good pricing too. A dozen fresh Oysters for P625 is a steal. Everything on the menu looks great we tired a few dishes, including the fresh Oysters....which were perfection. Located in Hensonville on Zepplin Street. Open from 6 pm until 1 am closed Tuesday. We will be back to try more of the menu very soon.