Best meals of our life. Had lunch, dinner and breakfast here and it was amazing. Never had a…read moretasting menu with this many courses. Each one more beautifully played and delicious than the nexts.

Two stars Michelin restaurant where the executive chef still cooks every day, and the restaurant…read moremade you feel like home and so comfortable! Amazing! "See, this called kitchen Ferrari stove, this is particularly good because ..." known as one of the best restaurants in the Netherlands, when Restaurant de Lindenhof chef Martin Martin Kruithof realized that my bf is also a chef, he passionately introduced his kitchen to us. Different from the general Michelin restaurant, after awarded two stars, chef Martin still cooks. They host guests to visit the kitchen from time to time, sit in the kitchen, and welcomes children to the restaurant, and all of these are intended to give guests a "Michelin cuisine, but to your feelings like home" feeling. As soon as we sat down, 7 courses free appetizers were served. Amazing! Seven! Some of them reminded us the day-to-day Dutch food but is just so delicious and well-made in fresh ingredients and skillful details. I love one that looks like Japanese hand roll - the raw fish on top was fresh and the style was so cute. The fried tomato on top of lemon ice cream was a surprise and I loved it! We selected 12 course "Martin's choice" and it came with duck, sweetbread, crab, beef, fish, and many more. The sweetbread tastes like Asian marinated sauces, which we loved it. The crab covered with sauces which was made as shaved iced. The ice which made with sauces melted in my mouth along with the fresh crab. Awesome. Duck liver was also very tasty even I usually don't eat duck liver. The lobster soup was very strong and you felt like eating a real lobster. Only small issue is that we got a small piece of crab shell on our plate. The coffee ice cream tiramisu was great. I personally think the lemon ice cream was too bitter but my bf loved it. We are so lucky and honored to visit Martin's kitchen and amazingly they only have 5 staff. So clean, so many different sauces from various countries, and chef Martin is so passionate and still experimenting new dishes using new ingredients. Of course, services was awesome. I think the executive chef/owner Martin was not working for winning Michelin. However, doing something he loves with passion and do it to the best, then the honor and awards came. I learned an amazing lesson tonight at this Michelin star restaurant.

Great food, big portions and the quality was outstanding. The staff is very friendly and are good…read moreconnoisseur of their wines. A place to relax. No pressure and great atmosphere. Compliments!!!

Very welcoming and hospitable. Food was great and we had a blast watching the World Cup (even if…read moreit wasn't the outcome we wanted!). Highly recommend it!!

Casually stumbled upon this restaurant once we arrived giethoorn. Our waiter was super friendly and…read morewelcoming, and food was fantastic. He gave us Chinese menu which was very helpful for my mom. We asked for recommendations and he suggested pork chop with grilled mushroom and bacon, and steak burger (their signature dish). We were very impressed by the food quality and the reasonable prices. 3 of us shared the two dishes and one cup of hot chocolate, and it was quite filling that we decided not to get desserts. I cannot recommend this place enough. It made us feel at home.

From the owner: Restaurant Le Mirage in Emmeloord maakt van elke maaltijd een eetbelevenis op niveau of het nu gaat…read moreom een eenvoudige lunch of een 7-gangen diner. Ambachtelijkheid staat hier nog hoog in het vaandel; van brood tot gebak, van soep tot ijs, alles wordt hier volgens eigen receptuur zelf gemaakt. Biologisch en diervriendelijk heeft onze voorkeur.

Friendly staff, good food with eye for detail. The ambience is great. Somewhat pricey, other than…read morethat a great place for a night out.

This is a restaurant in the hotel and was extremely packed! They only had one more seat for me for…read morethe evening. Their menu seems to be very typical for a nicer restaurant in the area. I ordered a mustard soup and ribeye. I was surprised by how good the mustard soup tasted! The flavors and presentation of it were very wonderful. The ribeye itself was also wonderful and very tender - the meal also comes with salad and fries which is very typical for Dutch dinners to come with these sides as well. Overall the wait staff and service was excellent as well. I would not hesitate to come back here for another meal or stay!

From the owner: Restaurant De Veldhoeve is een monumentale boerderij uit 1765, net gelegen buiten de dorpskern van…read moreEpe. Buiten is het stil en groen, binnen warm en sfeervol. Het interieur van onze hoeve met donkerhout, stralende kroonluchters, veel kaarsen en gewaagde stoelen met verschillende print maken het geheel compleet. Restaurant De Veldhoeve is de perfecte locatie voor uw lunch en diner. In de zomer op ons prachtige terras en in de andere seizoenen sfeervol met kaarslicht en open haard. Speciaal voor kleinere gezelschappen van vier tot tien personen beschikken wij over een aparte ruimte die u privacy en sfeer bieden. Vanaf juni 2016 zijn wij trouwlocatie en verzorgen heel graag uw droomdag. Voor groepen bieden wij speciale arrangementen, van lunches, brunches, high tea, diners en samengestelde buffetten. Graag verzorgen wij uw jubileum, huwelijksfeest, verjaardag, vergadering en condoleances. Maak vrijblijvend een afspraak om de mogelijkheden te bespreken. De menukaart presenteert het hele jaar door gerechten passend bij het seizoen. Ook werken wij met producten van regionale leveranciers. Drie gangen keuzemenu € 35,00 Kijk op onze menukaart op onze website. (www.develdhoeve.nl)