Had a good day in Evora yesterday and finished our tour in this nice cafe. It's located next to the…read more"Capela dos Ossos". We had two pastel de nata, an americano and a galaõ. Everything tasted very good and the total costs of Euro 5.5 was not too expencive, knowing the place is at a touristical hot spot. Taking a star off, as the pastel de nata looked very dark (see picture).

This location is slightly outside of the Evora city walls, though there are several locations…read moreinside. This one has seats. We had high hopes for the bread, given its name, but found it just okay. Nothing to stand out from other cafes, but breakfast is satisfying enough.

My wife and I encountered this cute cafe while exploring Évora and the nearby cathedral. We had…read morequiche and a baguette ham & goat cheese sandwich. They were both delicious and we highly recommend for anyone wanting a relaxing lunch of the beaten track.

We enjoyed a delicious breakfast here. I had a croissant fresh out of their oven with a cappuccino…read more My husband enjoyed a croissant, ham, and cheese sandwich with coffee. We were very pleased with the food and the service was very friendly. Would definitely return!

I had a simple toast and coffee and the toast was the best I've ever had! Will definitely be back!read more

So glad we stumbled upon this hidden gem. It's more than a bakery. They've got a pretty good…read morebreakfast and lunch menu.

I feel bad for poor Matthew G when I read his review. I guess a some things changed in 6 years…read more We came here while on a break for a Gate 1 Tour. We had just bought some cork products and souvenirs and had to grab a quick bite before meeting our group. We were waited on pretty quickly. It was probably around 1:30 or 2 when we arrived. The woman at the counter was efficient and took our order. We ordered a pie (possibly chicken or seafood), fritter, nata, and tea, and claimed our order when it was ready. We sat for a bit and munched; it was a nice break. I enjoy stopping at small places like these for quick bites, as well as sit down places with 2 or 3 courses.

Don't even bother coming here if you are a tourist and are not (a) fluent in Portuguese, or (b)…read morefamiliar with "the system" of this cafe. Wasn't too crowded at 11:00, but we were not even acknowledged... completely ignored (not even an "ola!" or "bom dia!" as we usually get everywhere else here.) We could not even tell if the tables/restaurant were open for actual dishes... we wanted lunch, but there was no sign or indication if they were serving cooked dishes yet (and nobody at the tables), so we went to the cafe counter where people were having pastries and coffee, and we started perusing the savory baked goods (filled with meats, fish, shrimp, etc. -- we hadn't eaten in 5 hours and needed some protein.) We discussed what we were going to get (a bacalhau pastry, one filled with shrimp, and one filled with meat)... still ignored. So I raised my hand to try to get their attention with a "Disculpe..." or "Eu gosto" or "Posso temer...?", then the man who had been tomando cafe (coffee/breakfast) at the counter suddenly cut us off and made an order... consisting of almost EVERYTHING we had just discussed. And he didn't just order one or two... they pulled out the trays and completely emptied them into a box for him. No more shrimp pastries (rissols de camarao)... he took all 10 that were left. No more bolinhos de bacalhau, either... he took all those, too. So, we just left. We couldn't even get a SINGLE greeting, or a SINGLE rossoi or bolinho that we wanted. Avoid this place... apparently they don't want tourist business AND they only make enough food to apparently feed a SINGLE customer. (We returned out of curiosity later in the day, around 15:00... and, sure enough, there were still no rissois de camarao. One customer literally bought their entire stock for the whole day.) Don't even bother giving this place a try. Too difficult and unfriendly.

Could not find this place, despite great effort - either it's closed or has moved and the address…read moreis incorrect.

Food was very fresh and yummy. Food came out pretty fast…read more Ali was very attentive. Ali and all the staff including Neise were very nice! :)

Wow! The food was amazing it left me speechless visiting from America and Amazing service from…read moreNeise!

Despite having a Michelin bib gourmand, I found the food at this restaurant to be very average…read more We went for lunch on a weekday and right at opening there was just 1 other table in there. After about an hour, it started to get a bit busier with 3 other tables. The service was pretty good, and the restaurant and bathrooms were clean. We were given their regular menu and also the menu of the day. Unfortunately they did not have a lunch menu. The menu of the day was in Portuguese only, so the waiter patiently translated and described each of the dishes. We ended up ordering both mains from the menu of the day and the appetizer from their regular menu. The baked cheese seemed like it could be something I could make at home. It was various cheeses melted together with oregano that came with crispy crostini bread. The lamb chops were simply grilled with garlic and came with a side of homemade chips, vegetables and potatoes. We got 7 pieces total: 3 individual rack pieces and 4 chops. Honestly the taste was very mid with not much char. The pork and clam dish was probably the best dish of the 3. It came with a decent portion of black pork chunks that were mostly tender and not chewy, and a lot of clams. It was topped with fried potatoes, kind of like the ones you'd get at brunch. There was a lot of flavourful sauce at the bottom so it would have been nice to have more potatoes. I felt like for a Michelin bib gourmand restaurant, it would have been better, but overall I was not that impressed. For 2 people, 1 bottle of water, 1 appetizer, and 2 mains came to 47€. Everything was just okay. I don't think I would come again or recommend to others. I had much better Portuguese food on my trip here.

Outstanding food! We are food people, and everything we had here was excellent. Perfectly cooked…read moreand the portions are large. Friendly service and excellent food. Highly recommend!

Food was average at best and wait staff was unfriendly. Tried several times to get a smile from the…read moregirl to no avail.

Absolutely delicious. As an American- we often look for…read morefoods overseas that are different, but I often look for fresh and this is exactly what they gave us. I am so pleased with the service as well as the freshness of these bowls and the fruit! I can't wait to go back. Please pop by! The cafe ain't to bad either. Lol

D*e*l*i*c*i*o*u*s! That's what the name of this place should be. We came here for breakfast... a…read morequaint restaurant on a quiet street with a beautiful terraced patio set the tone. We had a perfect breakfast for our last day in Lisbon. Service was impeccable, and the food was excellent. We started with Cappuccino, juice of the day and a Bloody Mary to celebrate. The Bloody Mary was spicy and refreshing and went great with my eggs Benedict. We also had the French toast with berries, seasoned fruit and avocado toast. All were a "don't miss" on this menu. Truly was the perfect end to our stay in Lisbon. Obrigada!

Worth Going Out Of Your Way…read more.... On our annual vacation, my wife and I were fortunate enough to get a reservation for 3 nights at the Santiago de Alfama hotel. Audrey's is their primary restaurant and we sampled 2 breakfasts, 1 lunch and 1 dinner. Here are the pros and cons. Pros: - In keeping with the hotel, everything is beautiful in a subtle manner. Call it "down-to-earth elegance". - Breakfast: The a la carte menu offered some of the best breakfast foods we've ever had. Examples: Fresh granola and berries with Greek yogurt. THE BEST EVER! Home baked breads and pastries. Orange juice that's pure and not too sweet. Bagel and lox to please the purists. Service was provided by a trio of very friendly, attentive and helpful young women. - Lunch: We ate on the patio in front of the hotel. I had a super tasty vegetarian Thai dish while my wife had a big salad. They were accompanied by the best Sangria in ages. Sweet, but not too much. - Dinner: The dining room is very attractive yet understated like the hotel. Comfortably modern European. Food was impeccable. Tomato salad was large and amazing. My wife's dish focusing on baked cod was large and filling. My polenta with mushroom ragu was immense and full of flavor. Breads are baked daily and almost as good as dessert. Speaking of dessert, mine was a fantastic chocolate mousse while my wife had fresh berries with a massive amount of the best homemade whipped cream. Wine was a local Chardonnay - an excellent choice - for a reasonable $30. - Prices for such a Michelin star experience are considerably lower than you'd expect in the US. Con: - While the food at dinner was fantastic, service was perfunctory. Our server, a pleasant young woman, covered the basics...but nothing more. During our 90 minute meal, she NEVER asked "how are you doing?" Can I get you anything?" We ordered a bottle of wine, but NOT ONCE did she offer to refill our glasses. She didn't speak an unrequired word. The man seemingly managing the room barely acknowledged us. The guy clearing dishes was the ONLY ONE to ask if we wanted coffee or tea. The restaurant was nearly empty. Did we not spend enough? Did we do something wrong? What a way to put a damper on a glorious meal. However, as well-behaved Americans, we left a 15% tip. The next day, we spoke with Martim Neves Carneiro from Guest Relations who was very receptive to our information. He said "they are part of a new nighttime crew and will need remedial help". How very true. Despite those hesitations, Audrey's certainly deserves 5 stars.

Very nice staff and outdoor setting. English menu if needed. We had two yogurt bowls and a mimosa…read moreand they were delicious.

A friendly, centrally located café in Setúbal. They have some nice vegetarian options for the…read moremeat-averse, e.g. hummus and açaí.