We arrived for an early dinner and were greeted by a wonderful staff who promptly took care of us…read moreand gave us a seat. Since it wasn't busy at the time, we had a great time. My family decided to order three different pizzas to try. We chose two margarita pizzas, cotta ham and mushroom, and a special pizza. The margarita pizzas were classic and delicious. The dough and mozzarella were outstanding, fresh, and perfectly chewy. The pizza sauce was definitely homemade. The cotta ham, mushroom, and special pizzas were simply amazing. They offered a unique twist on the traditional pizza, with the meat adding a salty flavour that complemented the green toppings. We also noticed a chilli olive oil on the side, and adding it to the pizzas took them to the next level. It added a whole new layer of flavour that made it the best pizza I've ever had. Overall, we were not disappointed and highly recommend trying out this hidden gem of a pizza place just south of Buchanan Street.

Nice pizza, worth the wait in Glasgow. Good ration of topping to sauce to crust and I love that…read morethey have the chili oil on the tables. Next time I would ask for the pizza well done as it was a little doughy on the crust for my liking. Just crazy busy, so it is cramped but that is what you expect when you go there.

Hands down the best pizza I've had...I've been trying to top it ever since but, no such luck! I had…read morethe number 5- it had ricotta, mozzarella, 'nduja, and spianata calabrese salami. The crust is the right amount of doughy (sour doughy mmm) and the toppings were so flavourful and balanced eachother nicely. The side of buffalo burrata that I ordered was a great added touch. Great atmosphere, not too loud or cramped and definitely felt like a classy spot for a classy pizza which made a simple meal feel that much nicer. I would go back to Glasgow for this pizza alone!

Great pizza. I love this soft Naan-like and thin crust. I highly recommend to dine-in to enjoy the…read morepizza to the fullest. This is very thin pizza so if you get it take-away, the crust becomes soggy and you might not experience how great the crust is. Very well flavored and as good as real Neapolitan pizza. I tried pizza #8 & 9 and liked the one with pumpkin cream (forgot which number). Try Burrata too. It's very good and bargain price (only £3!) Good service and modern dining area. Highly recommend.

Always a wonderful time at Paesano's! The most amazing authentic Italian pizza. Everything is…read morecooked fresh to order is absolutely gorgeous - they were even so kind as to make me a custom cannolo as it's one of my favourite desserts but I have a nut allergy so it can be hard to find them!

I don't know who needs to hear this but Paesano Pizza is the best! Wow! So light and easy to…read moredigest. If you have gluten issues from the US and come here you will be fine. They use double 00 flour and only the best ingredients.

Amazing find in Glasgow. Unique & fun dining experience. The food was great and so was the…read moreservice. We had delicious wings & pizza . We will be back

Fun place to eat! Great service! Lots of great vegan options! Next time I'm in the area I will be…read morethere!

My wife and I had a great experience at Amalie Pizza in Glasgow. The food was excellent--I…read moreespecially loved the chicken risotto, which was rich, flavorful, and perfectly cooked. The caprese appetizer was fresh and well balanced with tomatoes, cheese, and light lettuce accents. Service was outstanding, with warm, friendly, and attentive staff who made us feel very welcome. We are visitors from California.

Ordered the first time online on Almalfi's website using Uber Eats, which was super easy. Pizza…read morecame by bike courier piping hot. I'd had shrimp scampi pizza before and pizza with escargot many years ago and was surprised at how well seafood and pizza go together. The Frutti di Mare pizza from Almafi's was no exception. With calamari, mussels and king prawns topping a tomato sauce, mozzarella and Parmesan base, there was plenty of flavor. I happily devoured most of the pizza and was glad my hubby had filled up on onion rings so I didn't have to share more than a couple of slices. Loved the pizza so much, I made sure it was also the last thing I ate before departing Glasgow to fly back to Dublin. First pizza the dough was more puffy, which I preferred. The second one was a flatter dough but still delicious. This was likely because the pizza oven wasn't as hot or the dough had rested differently - the first one was in the evening and the second flatter one was just as they opened at 11:30am. Note that their signage refers to opening at noon, but their website and Google say 11:30.

My boyfriend and I found this page on Instagram during lockdown and wanted to sample a few of the…read morethings on the menu! We got a Pepperoni slice, a Meatpacker slice, and a Buffalo Chicken slice. We also got Garlic Knots with meat sauce, and Buffalo wings. The whole place was very clean, and felt very safe as our first visit to a sit down restaurant since the lockdown has been lifted. Only thing we would say is that one of the slices we got, had been sitting in the display for a while and the cheese was cold , which was not as nice compared to the other two slices we got which were freshly made. Overall , great food, affordable prices , quick service, and clean environment ! We'll be back soon!

One of the better pizzas I have had in Scotland. They offer pizza by the slice which is unusual to…read morefind in the UK. Tried the cheese which was tasty. Maybe not exactly as good as some of the pizzas I have had in NY but definitely worth the £2.60 it cost. Could do with a bit more cheese. Also had a double pepperoni, which was freshly made and tasty. The base is a bit crispy and no flop on the end but again a good pizza all round. I was going to have the wings but they are baked rather than fried so a no go for me. I'll go back again. Decor is nice and staff are very friendly and the place was spotlessly clean which is always a good sign.

Pizza is definitely the food trend of 2016 and another pizzeria opening means a happy Rocco G :)…read more I had virtually no expectations for Baffo appart from the fact that they had a very cool name (meaning moustache in English). Inside, the restaurant is modern and vibrant and i noticed a very nice wood burning oven at the back which is key to a good pizza. Its probably not fair to compare Baffo to Paesano as the types of pizza they prepare are rather different. While Paesano do a classic Neapolitan style pizza, which is wonderfully soft and doughy, Baffo's is crispier, drier and with a mucher thinner crust. Therefore for people who dont like the former they may enjoy Baffo more. My visit to Baffo was a bit mixed. Service was really slow but the staff were nice and attentive which made the wait a bit easier. When my pizza arrived, I enjoyed the flavours but felt it was a little dry and over cooked. The ingredients were of good quality and so I think there is real potential here. Another positive is the selection of Italians craft beers, perfect with a pizza! I ended my meal with a tiramisu and must say it was exceptional. The perfect balance of espresso, booze and biscuit, yummy!! As Baffo is a relatively new place, its surely only going to get better. Really look forward to getting back there soon once everyone has settled in.

I have been there twice and now I can confirm, I am a fan!…read more Lovely interior and decoration, the restaurant is not as big as i expected but still comfortable enough. Staff is very friendly and attentive, but I found service a bit slow both times i visited - maybe i shouldn't compare it to Paesano Pizza since they got more than one wood fire oven, but we waited for our pizza around 20 minutes, and also sides (first time we had fries and croquette, and last time just fries) took quite a bit to be served. That was my only issue, but i guess they just opened few months ago and they still need to "get it right", if you know what i mean. Pizza is really good, not the Neapolitan kind of pizza with big bready crust (Paesano style), but the traditional Italian one - thin and crispy. They have a bigger selection compared to Paesano, and also offered the option to go for either 12inch round pizza or hald metre pizza. I have only tried the 12inch one for now, but will definitely give the other one a go next time! They also serve pasta dishes, seen them a few and they look tasty - maybe will try that as well sooner or later! Dessert wise, i tried their cannoli and yummy, it was amazing, and also affogato was okay and really nice presented. Overall, nice place, good to have another great pizza place in Glasgow, especially in the West End!

I come here all the time for their lunch deals. The food is good, the staff is very friendly, and…read morethe restaurant is fun and comfy. Really great vibe and food.

This is like Groundhog Day. It seems like every day I'm writing a review about a new pizza place,…read moresuch is the scale of new pizzerias opening in Glasgow. This little takeaway literally popped up near my flat out of nowhere. Now I have to walk past a delicious pizza place every darn day and somehow try and stop myself from entering! This is going to be a real test of grit seeing as Lamora's pizzas are mighty fine. One of the key things about a good pizza (I reckon) is the dough and their dough is wonderfully soft and light, but with a slight crisp, just how I like it. They have a wide range of good quality toppings and even do my favourite pizza which consists of Tuna and onion. It may sound wrong but it's a total Italian classic, showing that these guys know their stuff. If pizza's not your thing (amazingly there are plenty of people who are averse to it, shock horror!), Lamora have daily soup specials, pastas and focaccias. I've tried their minestrone and it was really hearty, flavorsome and rammed full of delicious vegetables. This along with a garlic and rosemary focaccia for £5.50 this is a meal not to be sniffed at. Simply great value for money. Lamora is a wee breath of fresh air in this part of Charing Cross. Being the only real takeaway in the area it serves up fine pizzas from lunchtime until late and has a very cool and fresh vibe that means it would not look out of place in a hipster area like Finnieston. Although predominantly a takeaway, there are a good 4 or 5 tables which means you can sit in if you like. Most pizzas are priced around the £8 mark which again is excellent value considering the size and quality. This is definitely my favourite pizza takeaway in Glasgow and I'm pretty chuffed to have it soo nearby!

Visited this place today and we are very pleased with the quality of the food! The calzone we…read moreordered was freshly made, and the man was very nice and polite to us. Would definitely be back for more pizza. Very good price for such high quality food! Highly recommended.