Dorsey Processing

5.0 (1 review)

Butcher

Open • 9:00 am - 5:30 pm

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Dorsey Processing - the outside of the building - Butcher Near Me - Pryor, Oklahoma

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Remington P.

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2 years ago

The employees are very courteous nice and helpful. Told me what was what what taste like.

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More info about Dorsey Processing

3418 S 426th Rd
Pryor, OK 74361
Directions
(918) 824-4450
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Hours

What time does Dorsey Processing open?

Dorsey Processing opens at 9:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.

What time does Dorsey Processing close?

Dorsey Processing closes at 5:30 PM on Monday, Tuesday, Wednesday, Thursday and Friday.Dorsey Processing closes at 1:00 PM on Saturday.Dorsey Processing is closed on Sunday.

Mon-Fri 9:00 AM - 5:30 PMSat 9:00 AM - 1:00 PMSun Closed

Payment methods

Does Dorsey Processing take credit cards?

Yes, Dorsey Processing takes credit cards.

Food & Alcohol

Does Dorsey Processing have catering options?

No, Dorsey Processing does not have catering options.

Does Dorsey Processing have a drive thru?

No, Dorsey Processing does not have a drive thru.

Outdoor Amenities

Does Dorsey Processing have parking?

Yes, Dorsey Processing has parking options.

Other Amenities

Is Dorsey Processing wheelchair accessible?

Yes, Dorsey Processing is wheelchair accessible.

From the Business

History

Established in 2021.

Dorsey Processing, LLC is a brand new beef processing facility. With all the latest equipment. We process custom beef and in the process of getting state and USDA approved. D Bar Beef has a retail store in the front of the Processing Plant to sell the Dorsey Ranch beef directly to the consumer. Charles and Pam Dorsey have been ranching for over 40 years. Wanted to start selling beef directly to consumers. Charles Wesley and Nichole Dorsey and Brandon and Heather Dorsey Mills children of Charles and Pam Dorsey started D Bar Beef in 2020. D Bar buys Dorsey Ranch beef and sells directly to consumers. Ranch to Table. Now the Dorsey Family cattle are born, raised, and processed never leaving the ranch. The consumers know exactly where there beef comes from.

Meet the Business Owner: Charles and Pam Dorsey A.

Charles and Pam Dorsey Owner of Dorsey Ranch and Dorsey Processing have been ranching for over 40 years. There passion is raising good quality beef for there community.

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