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    Ecco Vino

    4.5 (85 reviews)
    Closed 12:00 pm - 11:00 PM

    Ecco Vino Photos

    ECCO VINO ATMOSPHERE

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    Classy
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    Recommended Reviews - Ecco Vino

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    Reviews With Photos

    Hake chowder
    Matt M.

    Stumbling in after a long day at exploring old town and the castle was a god send. Many of the other places in the area looked the same and overly touristy. The food and drink here feels home made and every taste bud I have savored each bite and sip. The place is small but the food though un pretentious is perfect. We enjoyed the sea to plate special which today was a Hake in a light seafood "chowder" but it was just a light white wine and rosemary sauce with roasted potatoes and mussels. The squid inside was the freshest I have had. They have a good wine collection and fair pricing. Highly recommend.

    Seafood platter

    Great service. Great food. Very fresh and well seasoned seafood platter. The one we got is a small one and it's plenty for 2.

    Nick C.

    Spent two weeks between London and Edinburgh and this was by far the best restaurant by far!! Every bite better than the next. Started with a nice antipasti then on to mussels, sausage parmigiana and truffle ravioli. Service was on point as well!

    The seafood platter was amazing and so was the service. The food was just so good and there was more than enough. Wished I had gone there earlier in my trip so I could have eaten there twice.

    Salmon. Scallops. Sausage. Bread.

    Walked in after seeing menu on the street. Don't walk by. Great food, as good an owner. Sat is right away. Had salmon special and it was awesome. Also tried scallops. Sausage deal and good wine.

    Mussels

    Love this place! I always get the mussels which come in fresh each morning. Really good food, great location and friendly service

    Pavida T.

    We went to Ecco Vino first night we arrived Edinburgh. We didn't read any reviews but decided to walk in from the decoration and the menu. We were so impressed. The staff was super friendly and helpful. The place was cozy. The best part was the food!! We ordered Spaghetti Carbonara, Seafood Linguini and Mussels with white wine, garlic, chilies and cream. Everything was good especially the sauce for mussels. To die for!!!! We even ordered extra bread to eat with the sauce. I think 3 of us scooped up every bit of the sauce. Sooooo good. Highly recommend when you are in Edinburgh.

    Mussels

    I was here multiple years ago and as of recent. The food and the service was delicious then as it was now. Agnes and the chef (I apologize, I didn't get his name.) They both did an outstanding job making everyone feel welcomed and included in the culinary journey they create. The atmosphere was quaint which encouraged each table to enjoy their own experience and invite other tables to share in the enjoyment. Tonight, I feasted on the olives to start and the full size portion of the mussels. There wasn't one mussel in the pot that was not opened and marinated in a combination of wine, onion and chili sauce. Just perfection.

    Fresh pesto spaghetti with fresh salmon.
    Drew B.

    From the wine to the soup to the entrees to the desserts, everything we had on our journey to Ecco Vino was exceptional. The restaurant was busy but again, we were there on a busy night in Edinburgh (comedy festival, Royal Military Tattoo). I definitely recommend going. "But Drew, why four stars?" you ask. I hate it when restaurants make this great thing and then take it off the menu. I get the "always innovating" philosophy, but I've found most of the things we had at Ecco Vino in August ARE NO LONGER ON THE MENU. The Drew does not abide.

    Ecco Vino
    Emily T.

    Being somewhat of a wine-connoisseur myself...HA! I don't know too much about wine, but I know that you can make any glass of white ten times better by serving it chilled. Extra chillen. And Ecco Vino delivers. It's a great little wine bar just off the Royal Mile, and is my guilty pleasure on my way home from a hard days shopping. It's got a really comfortable atmosphere, and nothing about it feels pretentious, which is rare for Edinburgh. Their food is yummy too, I shared a small starter with my mum to line my stomach before a bottle of Sincere (cold, I might add) and desperately want to go back for a full meal. Thoroughly recommend Ecco Vino!

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    9 months ago

    Our first night in Edinburgh , delicious food , everything was tasty . My husband ordered the fish special .

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    3 years ago

    Excellent food, incredibly kind and fast service. We had carbonara and risotto and they were both amazing.

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    5 years ago

    I ate here years ago, and it is still one of the best pots of mussels I have ever had! Great wine too!

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    3 years ago

    Delicious food and great service. The waitress gave our infant warm milk and biscuits

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    Page 1 of 3

    Ecco Vino Reviews in Other Languages

    Review Highlights - Ecco Vino

    I always share the mixed antipasti and the most amazing "salad" with crispy pancetta, sea salt and warm potatoes.

    Mentioned in 2 reviews

    Read more highlights

    The Devil's Advocate - Smoked fish plate

    The Devil's Advocate

    4.3(638 reviews)
    0.1 miOld Town, Royal Mile
    ££

    Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

    I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

    Photos
    The Devil's Advocate - Whiskey flight tastings

    Whiskey flight tastings

    The Devil's Advocate - Fish Filet

    Fish Filet

    The Devil's Advocate - Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

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    Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

    Monteiths - The salmon, the he monkfish and the broccoli. We also had other sides that were brought later

    Monteiths

    4.0(88 reviews)
    0.2 miRoyal Mile, Old Town
    £££

    Wandered into Monteiths in search of libation and oysters and was immediately treated to an…read moreelevated offering of both; but it was the kindness of the bartender and his suggestions on what to do that night that really made our visit special. First of all, I had the best nonalcoholic mojito I've ever had in my life. Then I had some ridiculously dressed oysters--horseradish cream and caviar and dill oil. Was the lily guilded? Maybe but still so tasty. Upon recommendation from the bartender, we ended our night at a club set in an old church and enjoyed so much great music; the Chicano band were my favorite. I would come back definitely the next time I'm in town.

    Terribly disappointing. We made reservations and we're excited upon walking in. Upon arrival, it…read morewas awkward. At least four people said they'll be right with us. We just stood there waiting, waiting, waiting, and waiting. We were seated at the bar and were assured we would get full service and menu. Given it was NYE, we didn't have many options even though we made a resy. It was a while before anyone took our order. The drink came and we were still waiting to place our dinner order. The person who took our drink order is consumed by other tables. Finally, someone comes and takes our dinner order. As we wait, they load the dishwasher and place dirty dishes near us. Not cool. Food comes and we are tempted to scoot to the right away from dirty plates, but they move another couple from their bar area table to the bar. Lost opportunity. Food wise, it was okay. My salmon was fine, nothing to rave about. The vegetable was on the undercooked side. The portion left hubs and I looking for more food that evening. Very disappointing experience given the price point.

    Photos
    Monteiths
    Monteiths - Lemon Crème brûlée and tea

    Lemon Crème brûlée and tea

    Monteiths - Wine

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    Wine

    Vino at the Arches

    Vino at the Arches

    4.5(2 reviews)
    0.2 miRoyal Mile, Old Town

    Vino at the Arches is like a dream - part wine bar, part bottle shop and amazing little snacks,…read moretoo. The weather was ok so people were sitting out the front drinking as well as inside the shop and this place just totally won me over straight away. I was just after a bottle of wine to take back to Glasgow so I just picked something from the fridge. Prices are quite high but it's not your standard supermarket wines so you'll get something a bit different. I also got a packet of locally made cheese sablé biscuits which were AMAZING and I scoffed the whole lot in one go (woops). I'll definitely be back here for a classy drinking spot next time I'm in Edinburgh. What a great addition to the Arches area.

    Woah, this place is AWESOME! I visited recently with a group of colleagues. We were quite a big…read moregroup, and the chap couldn't have been more helpful, swiftly re-arranging many tables so we could all sit together. And he was just brilliant really, explaining the drinks to us and such like. Vino is kinda like a combination between a wine bar and an off-license. So you can buy wine etc to drink, as you would normally. You can also buy products from the shelves, and pay 'corkage' to drink it in-house. They have an impressive range of craft beers for example. They also have a particularly good range of gin, and there were also a few dark rums which caught my eye. I'm not sure if you can buy the spirits and drink them there and then, I'd missed that part of the explanation, but you probably wouldn't want to do that anyway. They have great products that you don't often see elsewhere, for example the new Eden Mill 'mixology project'. We tried the 'basil smash hop gin' and the 'berry bramble love gin'. I also lingered over some Chocolate Tree chocolate bars, but decided against it as I wouldn't have been able to resist trying them and that would have spoiled me for my imminent dinner. We were sat inside the main shop area, and there is also outside area where you can have your drinks. Maybe not so much in winter, but nice during the 'summer'. It was a quick visit as we were heading off for dinner, but I would definitely like to return to Vino, for a more leisurely visit (you could while away many hours here) and to browse their wide range of spirits and craft beers. And obviously wines. Cool place, and the main man was just brilliant, very welcoming,

    Pickles of Broughton Street - Inside front room (there's a back room as well)

    Pickles of Broughton Street

    4.9(20 reviews)
    0.5 miNew Town
    ££

    We were doing our regular research, hoping to find the perfect anniversary restaurant, when we…read morestumbled upon Pickles on a map. A quick Google search later, we decided to add this to our "must visit while in Edinburgh" list. This wasn't our anniversary restaurant, of course, but we knew we needed to dine here at least once. It was a long walk from our hotel, but it was a nice way to see parts of the city that we wouldn't normally have gotten to. The restaurant itself is nestled in the basement (or downstairs) of a cute building. It's small in there, but they're very good at maximizing the space they're given. We settled in at a teeny-tiny table off to the side and swiftly ordered a couple of pints. The menu is very straightforward: you're either getting a meat and cheese plate, just a cheese plate, or pates. We decided to share the Mixed Meat & Cheese platter. We figured that we'd snack and drink some Scottish beer, then head off into the night to find our "real" dinner. Thing is, though, that combo platter filled us the heck up. The waitress came out with the meat and cheese plate and a box of bread, oatcakes and crackers, and my husband and I had a "where is all this going?" moment. But our pro-waitress dropped the plate on the table and popped the bread box into a shelf on the wall next to us - a shelf that neither of us ever even noticed, to be honest. The meat and cheese selections were delicious and paired really well together. Kind of hidden away on that shelf (holding the bread and oatcakes) were a couple chutney jars. That chutney - lots of fruit pieces and complex flavors - brought a lot to the cheeses. We really did love the food, the surroundings, the beer and the staff. I wish we had something like this back home.

    Comforting environment, food and drink. It's like being in your own home, warm with friends. Staff…read moreare helpful and friendly. Enjoy yourselves.

    Photos
    Pickles of Broughton Street - Cheese platter

    Cheese platter

    Pickles of Broughton Street - The cheese board

    The cheese board

    Pickles of Broughton Street - Amazing cheese and bread and wine.

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    Amazing cheese and bread and wine.

    The Outsider

    The Outsider

    4.1(278 reviews)
    0.2 miGrassmarket, Old Town
    ££

    Such a cute place. And the view of the castle from here was amazing…read more Super helpful staff! I am a member of a flight crew and as I was eating dinner I was asked to get catering for a flight literally the next morning. I asked the manager if he could make me some take away (to-go) steaks cooked rare to be cooked further on the plane. (I'm a private flight attendant and we cook and plate everything onboard). He went out of his way to make sure I recieved all the items cooked perfectly. Passengers left raving about the food!!! And these are passengers that definitely eat the best steaks. The manager even talked me through a playing game plan and I ran my thoughts of the dishes with him and wow, perfect outcome. I personally got the coley fish dish and started with some cheese. I am a big bleu cheese/stilton girl and it was all amazing. Everything was so good I used the bread from my cheese to mop up every ounce of juice left from coley plate. Great service, great views, and incredible food. All local and ever changing menu to fit what's in market. You'll see handwritten additions to each menu like the cheese and fish. The steaks were the 35 day dry hung flat iron steaks.

    Three of us stumbled upon The Outsider while out looking for a place for dinner. It was so good we…read morewent back with 2 more friends a few nights later. Nice pleasant room with good size tables and very helpful, friendly courteous wait persons. Very good steaks, and fish, and affogato for dessert. Go to read the creative food descriptions on the menu!

    Photos
    The Outsider
    The Outsider - Flat iron steak

    Flat iron steak

    The Outsider

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    The Loft Bar

    The Loft Bar

    4.0(2 reviews)
    0.4 mi

    A great little bar... The top of the Teviot…read more.. Little Uni pub

    After up and up the spiral staircase within Teviot one will stumble over the Loft Bar. At first it…read moredoes not seem that impressive when you head through the pale corridor, however when you reach the bar, it's cool, slick appearance certainly does come as a surprise! The bar itself faces you when you directly enter the room, and when you go up to the bar there is a wide range of drinks on offer. Out with the normal beers and spirits, the bar also specialises in cocktails and wines. Indeed, this bar offers cocktail master classes during term time which are great fun! Once you have decided what will be your drink for the evening the range of seating is appealing, leather sofas and high bar stools - all which are very comfy! But if it's sunny and you don't really want to stay outside then don't fret, as the Loft Bar has its own terrace. Situated at the back of the bar, the terrace is quite large and can easily hold round a hundred students. There are seating areas outside, and on a nice day there are few places which can eat this place. The Loft Bar is brilliant, however sadly it is only open on certain days (which seem to change about) and when Teviot is busy. However, during the day it is possible, even though the bar is close, to gain access to the terrace. Additionally, student societies can book the bar out which can meet society meetings that bit more special! The Loft Bar is a nice addition to Teviot and finishes it off nicely!

    Photos
    The Loft Bar
    The Loft Bar

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    Ecco Vino - brasseries - Updated July 2026

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