Ate a beautiful lunch here on a sunny Sunday in Aibonito. They opened at 11am. I started with a…read morerefreshing Passionfruit juice, and was soon thereafter treated to a complimentary charcuterie bowl. I was recommended the soup of the day, which I believe was chicken Florentine. Full of flavor, and the roasted corn stood out. I ordered the Pasta de Chef, which was a mushroom based rigatoni. Savory, earthy, rich. Absolutely wonderful. For dessert, I could not resist the guava cheesecake. Passionfruit and guava are two of my favorite fruits, and having both elevated my experience.
Beautiful interior to the restaurant made for a calm, peaceful, and overall terrific experience. Fair price points and great service from Leo.
Would recommend for a couples date or solo meal.