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    El Chino

    4.1 (7 reviews)
    InexpensiveSeafood
    Closed • 10:00 am - 7:00 pm

    El Chino Photos

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    I'm writing this review from El Chino because it's just that good! We've eaten here almost everyday since we got to Tulum (only missed one day because the restaurant was closing.) The garlic shrimp, crab and fish is AMAZING! Their tacos are also pretty good. Literally obsessed with this place. I highly recommended if you're in Tulum. It may not be the most glamorous but it beat the higher end restaurants we've tried in Tulum. And you can't beat the price!

    Seafood soup

    This place is such a hidden gem. The menu looks absolutely amazing. Everything is affordable and comes in all kinds of style. We ordered the ceviche, shrimp rice, garlic crab and seafood soup. So delicious. The drinks are also very nice. The place is very packed but definitely worth the wait. Highly recommended.

    The evil green stuff is H-O-T!

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    3 years ago

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    6 years ago

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    9 years ago

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    7 years ago

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    7 years ago

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    6 years ago

    It's OK if you don't want to spend much $ everything is freezing from Costco and Sam's

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    10 years ago

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    Pescaria Estrada - Not the best octopus. Put your money on the fish.

    Pescaria Estrada

    4.9(84 reviews)
    1.0 km

    We love coming to La Estrada and make it a point to visit every time we're in Tulum. This is our…read morethird year returning, and it never disappoints. We went on a Saturday night and it was pleasantly relaxed, which made the whole experience even better. Alex took amazing care of us. He was attentive, kind, and always one step ahead, bringing things before we even had to ask. He also shared great insight about the restaurant and its background, which we really appreciated. The food was as delicious as ever. We always order the grilled octopus and it's a must every time, perfectly tender and full of flavor. This time we also tried a small shrimp ceviche that had a great balance of acidity and spice. We finished with the grilled fish, which was soft, fresh, and really tasty. I skipped the margarita this time, but they are also one of my favorite things to get here. We will definitely keep coming back.

    We were craving some local seafood and found this place off the main touristy area of Tulum. The…read moreseafood was fresh and cooked really well. I thought the fish was a little over-fried but my husband liked it that way. The grilled octopus was not overcooked, but in fact very tender, and cooked with this red sauce that made it very juicy. These were their two recommended dishes and I'm glad we got to try them. Just be careful with the water here (like any place in Mexico). I think I got sick because my drink had ice in it, which melted and contaminated my drink. Small mixed ceviche 10/10 - We were pleasantly surprised by the serving size ("THIS is a small?") Grilled octopus with ajillo 9/10 Fried fish (catch of the day) 8/10

    Photos
    Pescaria Estrada - Ceviche

    Ceviche

    Pescaria Estrada - Grilled Local Hogfish

    Grilled Local Hogfish

    Pescaria Estrada - Shrimp nachos --- amazing!!!

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    Shrimp nachos --- amazing!!!

    Kay Nah - Lobster         Grilled lobster in Butter and garlic

    Kay Nah

    4.4(97 reviews)
    1.0 km

    Service was excellent. there was a live band when we were having dinner. the food was very good…read more and surprisingly affordable. we had lobsters and mussels and a seafood pasta dish and a lot of beer and soda and cocktails and our total bill was about $200 for 3 people. the atmosphere was great, restrooms were clean - only downside was the mosquitoes but they provided mosquito spray

    The best food I've had in Tulum two years in a row! Simply amazing!…read more Wow - I thought maybe I just remembered last year through rose-colored glasses - no, this place is magnificent. First, the vibe is basically perfect. Feels exotic, is clean, the staff is fun, and the live music is the finishing touch. Second, without a doubt the best food we had in Tulum during our week there this year, and my week there last year. House Salad - I never knew I needed goat cheese ice cream on a salad but I'm telling you it was AMAZING! My girlfriend had the Octopus in marinade. She gets the Octopus everywhere we go. It was very tasty and not overcooked like is often the case. I had the Catch of the Day, Sea Bass. I have the fish of the day everywhere I go (live in St Petersburg, Florida, so I'm a seafood junky). It was, again, like last year the best fish dinner entree I had in Tulum. That's between about 12 different places I've eaten at in Tulum spanning the poshest hotel zone restaurants to the most reviewed and highly rated places in Centro in town. It was mouth-wateringly good and flawlessly prepared. I highly suggest trying the Mexican Tea cocktail - a refreshing, but not overly sweet, well-balanced drink that I loved and my girlfriend switched to despite it not being anything like what she would normally order. Last - I worked in restaurants starting at 15 through my late 20's including the most upscale place in the entire city. I got good enough to find gigs helping train staff during new openings. The service we received was remarkable, yet causal and fun. Commendable and appreciated.

    Photos
    Kay Nah
    Kay Nah - Chefs Special Mussels

    Chefs Special Mussels

    Kay Nah - Octopus

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    Octopus

    Rosa Negra Tulum - RosaNegra Tulum

    Rosa Negra Tulum

    3.9(570 reviews)
    5.8 km
    •$$$$

    We had a pretty disappointing experience overall. We asked for beer, but none of the options on the…read moremenu were actually available. We also tried to order fish tacos, which weren't available either. I did order a drink that was both cute and delicious, so that was definitely a highlight (snaps for that). Unfortunately, my burger came out very undercooked, and I wasn't asked how I wanted it prepared. I ended up paying $40 for something I couldn't eat, which was frustrating. I really wish there had been better communication about what was available and a bit more attention to how food was prepared.

    If you're looking for a party vibe while having dinner, this is the spot. From passing out…read moresparklers to everyone to the fire dancers it was all very entertaining. Make sure to make a reservation in advance, especially for Thursday through the weekend. We visited at 8:30 and we felt like it was the perfect time because a lot of the performances began around nine. The service is top-notch. From putting the napkin in your lap to arranging a miniature coat rack to hang your jacket, they pay attention to detail. Not to mention, though the atmosphere takes priority here, the food was also very good. We ordered a steak and the shrimp risotto. The shrimp were colossal. I have never seen shrimp so big. Most of their specialty cocktails are quite acidic and that night I was craving whiskey so I ordered an old-fashioned and it was also very good. I would say this spot in particular is well known for big groups and bachelorette dinners. It is quite loud, so keep that in mind. It's also in line with other nice restaurants in Tulum regarding price, but we felt it was worth it. Lastly, make a note that they charge for water so you're not surprised when you get the bill.

    Photos
    Rosa Negra Tulum - Rosa negra Tulum Celebration

    Rosa negra Tulum Celebration

    Rosa Negra Tulum - RosaNegra Tulum

    RosaNegra Tulum

    Rosa Negra Tulum - Chargrilled octopus 10/10

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    Chargrilled octopus 10/10

    ARCA - Bone Marrow

    ARCA

    4.3(351 reviews)
    6.7 km
    •$$$

    Second time at Arca and much better than our first! We had…read more* our go-to soft shell crab tacos- lightly breaded and served with local edible leaf as a taco shell * prawns with curry sauce- perfectly grilled with the head on * grilled octopus * scallop ceviche that was amazingly presented and seasoned, served with in-house crackers * sea bass filet * dessert- coconut/passionfruit/ mango ice cream served in a husk. Great mixture of flavors! Chocolate ice cream - beautifully presented and some rich chocolate ice cream as well, and another dessert that I forgot. So maybe that one may be just okay LOL * drinks - Miami Nice (passionfruit) and a no name drink that the resto blends into a clear drink, served with a guava block. You take a piece of the guava block and leave it on your tongue, and sip your drink. Very very smooth! Would highly recommend this unknown drink. Michelin starred, reservations highly recommended. Better to come without heels since the flooring is made out of pebbles, dim lighting contributing to the dining experience, and fantastic service.

    Made dinner reservations here for a Sunday night and the place was packed. The restaurant/bar was…read moreoutdoor, with an open kitchen and had candle lit tables. It was very intimate and perfect for couples but can definitely accommodate a large party. The cocktail I ordered was the Naked in Tulum which was mezcal based and tasted good, so much so that I ordered another one. The food we ordered included: the bone marrow, scallop crudo, Mayan octopus, suckling pig, and grilled sourdough. All were good. However the stand out for me was the Mayan octopus (highly recommend). For dessert we ordered the Marquesita which was not too sweet and a great finish to our meal. I can see why this place was on the Michelin guide. But be prepared to pay a pretty penny for your meal. Shout out to our server Melissa for being attentive, friendly, and giving us recs.

    Photos
    ARCA - Kitchen

    Kitchen

    ARCA - Mexican Wagyu Tlayuda

    Mexican Wagyu Tlayuda

    ARCA - Suckling pig

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    Suckling pig

    La Barracuda Tulum - Garlic shrimp

    La Barracuda Tulum

    4.2(83 reviews)
    0.0 km
    •$

    Stopped by via recommendation from our cenote guide. They have a physical English menu, but would…read morerecommend looking @ the online menu because it has pictures, and more details about each item (what else it comes with). The ceviche and fried fish looked good, although we didn't order. Great complimentary tortilla chips - comes with pico, couple salsas (one spicy, one not), white sauce, limes, and chopped jalapenos (also to be used with your food). Started with fries for the table, which were very crispy, and flaky on the inside. As for entrees, Consensus was the fish tacos (especially diablo) were very tender and tasty. The octopus tacos came with good portions, but pieces of octopus weren't very bite sized (not a problem). Shrimp tacos were very buttery. Got the skirt steak (comes with medium sized enchiladas, small portion of rice and bean), which was also alright - tender but not juicy. Also got the hamburger, which was definitely skippable - seemed like ground chicken. Total for 6 people was about $100 (USD), which was very fair. Friendly and fast service. General consensus is to get seafood items.

    Hands down the best fish ceviche I have had! It was so fresh and delicious! Others at our table…read moreordered garlic shrimp and breaded shrimp. Both were delicious. No complaints about the food or the service. Healthy portions . Clean surroundings and patient staff members. The local man popped in to sing a few songs. He did not harass us for money. It was a very low key situation and his voice was wonderful! I highly recommend this restaurant for garlic shrimp and fish ceviche.

    Photos
    La Barracuda Tulum - Grilled fish tacos

    Grilled fish tacos

    La Barracuda Tulum
    La Barracuda Tulum - Shrimp tacos

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    Shrimp tacos

    El Chino - seafood - Updated September 2026

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