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    El Camello Jr.

    4.4 (249 reviews)
    ModerateMexican, Seafood
    Open 10:30 am - 9:00 pm

    El Camello Jr. Photos

    EL CAMELLO JR. ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - El Camello Jr.

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    Pina Colada
    Cache R.

    The food was delish fresh, seasoned & cooked to perfection. Authentic Pina Colada made with all fresh ingredients. The shrimp service plate was a small & the juice was so good we ate it with chips. Chicken tacos was delicious. This is true Authentic Mexican food that the locals eat at. They have an outside covered patio area. Street parking is available. The prices are very reasonable. Friendly & courteous staff. Definitely recommended and will return the next time I visit PDC. 5

    Nachos
    Sonita J.

    In Tulum with the fam and was hankering for some seafood. This place highly recommended by a local gentleman. The restaurant is bright and clean and we were seated quickly as there were not many patrons There was no air conditioning but we were seated by some great fans that cooled us down but blew every napkin around. We had then noticed the cash only sign so my husband had to walk to the bank on the corner to obtain some cash while we waited. They placed chips and bean dip on the table which was great. The beans were flavorful. We ordered a big platter that came with lobster, crab, octopus salad, shrimp, fried fish fillet, fried snapper, calamari, and rice and beans. The presentation was very nice but besides that, it fell short in a big way. Everything was very overcooked and rubbery and it all came out lukewarm. Had they paid closer attention to cooking time and served it right when it was done, I am sure it would have been better. My son got steak tacos and he said they were nothing to rave about either. My daughter ordered nachos with no meat but you had to still pay for the meat so we got it in on the side. Our server was attentive and tried his best.

    Pulpo guajillo
    Stephanie N.

    I have come to El Camello twice and it is a neighborhood staple. You get a huge plate of food for a decent price with chips and all the sides. I got the octopus al diablo, the other flavors are also good, and this is a known local hangout. Great low key tulum town vibe and quick service.

    Cynthia V.

    The shrimp cocktail was terrible- I'm pretty sure they just boiled the shrimp and then added some sort of tomato juice mix- would definitely not recommend. It hardly had anything else and it was served in a talk glass, so it was very hard to mix. If you look closely, you can see that it wasn't even mixed together completely.The grilled shrimp was ok and so was the Paloma I ordered, nothing special.

    Ceviche mixto (small)
    Trevi B.

    I've been wanting to try this seafood place but never get to it when I'm visiting. Located on the main strip in La Veleta, this is a nice local vibe. I had the mixto ceviche (small) which was enough for 2-3 people as an appetizer. I had the grilled garlic fish for main dish. Everything was fresh and tasty. Service was good and quick. I recommend for a simple and inexpensive seafood meal in Tulum.

    Complimentary chips and mole
    Christopher B.

    Now this is a spot all the locals frequent! We heard by word-of-mouth that this spot was truly authentic, and had some of the best, flavorful food in all of Tulum. We went to order a couple of drinks, but the main star of the show was that ceviche I ordered. They have different sizes and options for your ceviche; I chose the medium-sized fish because we had previously eaten out earlier in the night. I was blown away by the portion size and how tasty it was. The fish tasted fresh and not fishy if that makes sense. We had the leftovers wrapped up in a taco box, and the waiter was kind enough to include fresh chips for the journey home. The inside was decorated with a lot of murals and was a super cool look. There are tables both inside and outside. This place is cash only and almost all of the bus boys, waiters, and bartenders only speak Spanish, so be prepared. I already can't wait to go back maybe even tonight!

    Garlic fish
    Ellen Y.

    The portion sizes are insane here. They give you chips and salsa as part of your meal, so probably don't need another dish with chips (the nachos were good though). The garlic on the fish was too much. We were all burping all night. However, the food was delicious. The ceviche was the best in the area. A ton of locals and tourists alike. Cash only. ATM right next door, but always a line.

    Camarones al mojo de ajo 10/10
    Grace M.

    Food is fresh and delicious. Server was warm and friendly. It's a nice local spot with charm. I appreciated how they keep it about the food and service not like the tourist traps in the area with terrible food and service but it's okay because they have photo ops ::eye roll:: El Camello Jr was a breath of fresh air and one of the places that gave me hope that not all of Tulum has been ruined.

    Platter.
    Mae L.

    After watching numerous YouTube videos and going through Yelp - this place stood out!! I love trying locals favorite spots! My husband and I ordered the breaded shrimp tacos, this platter of seafood (tilapia, fish filet, lobster, crab, calmari, octopus, shrimp with rice and veggies) and a small ceviche. Even before the food came out they give you a plate piles high with tortilla chips and various salsas and a bowl of beans. Food was delicious and very flavorful! Would totally come back the next time in Tulum. Btw they accept cash only - and will convert USD & Euros for a small fee.

    Grilled seafood platter
    Kate F.

    This was my favorite meal of my trip and I was in Mexico for 11 days. There were more locals than tourists in the restaurant which speaks to how good it is. We ordered a large ceviche platter, grilled seafood platter and drinks for the 4 of us and our bill was under $80 total. The same meal in the US would have been over $200. We honestly loved all of it and if it was closer to where we were staying then I would have gone back

    Mixed seafood ceviche along with chips & salsa
    Andre W.

    This place was located a half block away from my hotel during my recent Tulum trip. Anytime you walk by after 12pm the place has a line out the door and down the sidewalk. I decided I wold check it out on my 2nd day for lunch since the crowd wasn't so bad. Grabbed a seat at the front in the outside area and was welcomed with chips and very good salsa. I. had to stop or I was gonna be too full for my lunch entree. I wound up getting the mixed seafood ceviche which included lobster, shrimp and grilled octopus...very tasty! I killed the entire plate lol! Washed it down with a nice mai tai. This place is cash only so make sure you hitup the ATM before heading over. Servers are nice as well as the guys that appear to be the owner/mgr.

    Tortilla chips and bean dip
    Rayanna B.

    If you're looking for the freshest ceviche in Tulum, this is the place to be! I have never had ceviche this good and the serving for a small order was good for 3-4 people. The price is very, very affordable as well. We also ordered fish and shrimp tacos which both were equally as good. The sauces on the table is a must with your tacos. Also have to mention how good their bean dip is which was complimentary when they serve you the tortilla chips. Service and ambiance is what you would expect from a local restaurant - warm and accommodating to your needs.

    Great cocktail ceviche: octopus and shrimp
    Tracy C.

    Great service and great food. Lots of locals and tourists. Great mix. Seafood is amazing there's

    Ceviche medium size

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    El Camello Jr. Reviews in Other Languages

    Review Highlights - El Camello Jr.

    We went to order a couple of drinks, but the main star of the show was that ceviche I ordered.

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    NÜ Tulum

    NÜ Tulum

    4.4(91 reviews)
    7.6 km

    Was a bit underwhelmed by this spot to be honest. The aesthetics were on point, open air concept…read morewith widely spaced tables, candles, decent music. They start you off with a complimentary piece of toast with some vegetable chunks. Each of us got a quarter of a piece of dry white bread that I would pass on in the future but the vegetables paired with it had decent flavor. I got the passion fire as my drink and very much enjoyed it. It was sweet and refreshing with just the right amount of heat. 9/10. For appetizers my group split the duck tartlet with pink mole, the sweet potato agrodolce, and the hamachi tiradito. The duck was well cooked and tender but lacking in flavor. The pink mole wasn't adding much to the dish other than creaminess. The tart shell was awful. It was thick and dry and reminiscent of a premade store bought tart shell. 5/10. The sweet potato agrodolce was good, the sweet potato and squash ribbons had a nice firm texture and snap but all of the flavor came from the yogurt sauce that they were sitting on. 7/10. The hamachi tiradito was my favorite of the apps. The fish was fresh and light, the flavors were interesting with the combination of the sweet banana vinaigrette, the salty umami ponzu, and the sweet tangy mango, chili, cucumber salsa. This dish was the best of the night, 8/10. For mains we split the catch of the day, which was red snapper, and the broken beet. The fish was underwhelming, being a bit overcooked and dry. The sauce it was drenched in helped with the dryness but didn't lend much flavor. The yuca chips were a nice addition, adding a nice crunch to contrast the soft textures of the fish and sauce but again, not lending much in flavor. Chips could have been salted. 6/10. The beets were cooked well, they were soft and tender and paired nicely with the sour cream, turmeric oil, and salad. The turmeric oil added acidity, the salad added freshness and also acidity from the dressing it had, and the sour cream added a nice creaminess and tangy. These flavors offset the richness of the beets nicely. My second favorite dish, 8/10. For dessert we went with the "corn," which was a cake shaped like a corn cob with a chopped nut center and what I think was real corn kernels across the exterior, paired with a corn ice cream. Overall a solid dessert, the chopped nuts added a nice crunch however the cake as a whole was a bit dry. The ice cream added some needed moisture and paired nicely with the cake, though the texture was a bit icy, more like a corn sorbet than a corn ice cream. 6/10. Overall a good experience but with its high prices and small portions I wouldn't go back. The apps were on average between $20-$30 usd, with mains being between $25-$50 usd, and dessert $20 usd.

    Nü is the perfect spot for a celebratory dinner! The food and cocktails were amazing and reasonably…read morepriced. Our favorite was the duck confit tartlets and short rib. The entire place was beautiful decorated with so much greenery. Service was attentive and they also have bug spray in case you forget. Would highly recommend to anyone going to Tulum!

    Photos
    NÜ Tulum
    NÜ Tulum
    NÜ Tulum

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    El Camello Jr. - mexican - Updated June 2026

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