We had an absolutely wonderful tour with Matt of the wineries on the Mornington Peninsula tour. He…read moretook us to four awesome wineries, and one of them we had an awesome lunch with a beautiful view. Matt left us the perfect amount of time to enjoy each winery. We were never rushed, and he was always ready to go when we were. He also took some side roads to show us some unexpected views and neighborhoods, since he knew this was our first visit to Melbourne. He was fun to chat with, and we couldn't have asked for a better experience. He gave us recommendations on other activities during our trip. Highly recommended tour!

Had a blast of a time with our hens tour. Great driver,…read moreexcellent food, great wines and excellent winery selections. Highly reccommned.

Had a great day with Arthur celebrating my wife's birthday. Arthur picked us up at our B&B with…read morefresh strawberries and the day got better. Arthur's very knowledgeable of the area's wine history and knows which wineries to visit to experience the area. You can't go wrong taking a tour with Plunge Wine Tours.

From the owner: Mornington Peninsula private winery tours that introduce guests to winemakers and wine styles…read moreacross the region

Campbell rocks as a tour guide! Knowledgable, friendly, accomodating. And apparently he has the…read morebest eyebrows in the Southern Hemisphere. This was a fantastic wine tour out of rye. It was a private tour so we all knew each other and it was awesome! It was for a friends birthday. Campbell, the tour guide even bought my friend, the birthday girl a pressie.

Our visit to Yabby Lake was a swift one. We had high tailed it out of Melbourne on a late Thursday…read moreafternoon with the hope of getting to a couple of vineyards before the 5pm close. Yabby Lake, being one of the closest Mornington vineyards to Melbourne with a great reputation for Chardonnay was therefor on our list and I'm glad we made the effort. It was a quick visit, but a delicious one. We settled on some bottles of the Single Vineyard Chardonnay and I had to be retrained from buying the museum release Magnums they had on display. The Red Claw range, at half the price were also a good buy but we were specifically in the market for special bottles we could put away so skipped them this time. The views here are lovely and I hope to return for cheese platters and wine overlooking the vines on a sunny day. Pro tip: If you're here early in the day or need an afternoon pick-me-up after a lot of wine touring, then grab a coffee. The beans are from Market Lane you know. Ooo, fancy!

The place: Beautiful spot, perfect surrounds to sit and have a bite or a glass and soak in some…read morerelaxing green hill views, or check out the interesting artwork that decorates inside and out. The staff: Busy cellar door, so we had a tag-team of staffers serving us our tasting between helping other visitors, but all were nice and friendly. The wine: A little light-on for me. Found the whites lacking zest and the Pinot Noir's watery. Might just be that those with more refined palates can find some intricacy there that I missed, or that almost every wine we tasted was recommended to put down for to cellar for some time, but they just didn't knock my socks off. Still worth a visit.

The first thing I noticed here was the stench. Like stinky cheese, the smell of fermenting wine…read morestraddles both sides of delicious and repulsive, and here at Moorooduc depending on the time of year you come you will either be in heaven and hell. Fear not, all that smell results in some delicious wines! Pro tips: - Apparently there are monthly Sunday lunches in the courtyard... and from the size of the woodfire oven I spied out there, I bet they're bloody good. - Ask about the whole bunch pressed Shiraz.

Moorooduc ...wow…read more The cellar door is nice and homely (home-made sour dough bread might be for sale if you're lucky), and the friendly Emma serving us helped make this a delightful stop, but the wines themselves stand on their own as the reason to get down here. We're not usually big white drinkers, often skipping them in a tasting, but we got our socks knocked off us right off the bat with the first tasting; a Pinot Gris that was so sprightly and delicious it would have to be one of the best whites I've ever tasted. The Chardonnays that followed also were top-notch, as were the Pinot Noirs. It's just all so good. The whole-bunch Shiraz might be a little different for some people's palates but well worth trying to see for yourself. To my taste-buds; this is home to some of the Peninsula's best wine, and a place we'll be introducing many others to soon.