This place was delightful. The owner took over the last year is trying to change the way things…read morework to cater for everyone. Having updated the interior entirely, the atmosphere is quaint and warm. Check out he pictures I posted! The menu changes daily keeping things interesting and everything except for the bread is made in house. Just FYI, her bread choice is delicious and likes to keep it fresh. The food was simple but great, offering a combination menu for entrees, mains and desserts. You can put together your own two or three course meal. I opted for the "bavette", a thin steak which was drenched in garlic sauce... Loved the garlic sauce! It was accompanied by a simply but not so ordinary salad which made it feel a little more refined. The small things make all the difference. Pour ceux qui habite le quartier... Je passe au français pour les locaux. Ce petit restaurant est prêt à tout pour vous offrir un service personnel. Pour une soirée privée de groupe, n'hésitez pas à leur demander de vous préparer un menu qui vous plairas a un prix qui convient à tout le monde. L'espace en haut est parfait pour une quarantaine de personne mais seras aussi sympa pour de plus petits groupes.

Awesome! Honestly, I would never expect such a great restaurant in a area like that! The food was…read moreamazing, the service perfect! Price? Absolutely OK! If you are in Douai and want to have perfect French couisine this is the place to be. They have three different types of 3 to 4 course menu to chose at least out of three different meals per course. A good selection of vine, the service was present all the time and had a very good knowledge of what the guys in the kitchen are doing! We will be back!

Very good food! Had foie gras (very good kind), escargot with mushrooms and cream, duck with berry…read morewine reduction and their own ice cream with spekuloos. Highly recommended!

From the owner: La devise du propriétaire : Très bon restaurant situé en plein centre de Douai. La carte des vins…read moreest pléthorique et les poissons sont loin d'être négligés. La "classe" de l'endroit en renforcée par la présence de tableaux de maitres qui ornent les murs. Carte des vins exceptionnelle avec 900 appellations différentes. Le maitre de cérémonie , Monsieur HANIQUE est propriétaire d'un vignoble en Bourgogne. Vous avez dit hasard ?

From the owner: Bar Lounge Vins & Cocktails - Planches à Partagerread more