Mercado del Capo, I just love this place! The locals buy food from this market daily. This market…read morelocated in Palermo, Sicily. Fresh produce, meats and fish all around sold by local vendors. The streets are narrow with so many delicious types of Italian cuisines. Cooked and non-cooked foods are displayed. The shop owners are very kind people. They are very friendly and polite. It's a very inviting area and a safe place to shop.

A must visit when in Palermo. Check out this market with street food, fresh veggie and fruit…read morevendors, seafood vendors, chocolates, spices, etc. The main market street goes on for blocks and blocks. Bring your shopping bag. Cash. Appetite.

I really enjoyed visiting this market. The prices are a bit hiked because of the tourist traffic,…read morebut generally all vendors are similarly priced and serve similar items. I tried a fried whitebait fish plate and some orange juice. The sanitation is a bit suspect (food is out for hours with these propellers to ward off pigeons), and gets reheated in a microwave before it is served. Workers tend to use gloves that touch coins and bills and also directly handle food (sprinkled salt with the same hand). I think it's part of the experience, and I thankfully haven't had any issues (I have a sensitive stomach)! Good number of stands with pantry items (jarred items and bagged spices), some souvenir vendors, and other stalls for food and drinks. I traveled solo and felt safe the whole time but I also tend to have my belongings directly on my person in front of me and keep zipped pouches for other items. I was also able to pay with card at all vendors (though they preferred cash).

When in Rome... I mean in Palermo! We tried the Stigghiola,…read morewhich is a Sicilian delicacy, which was tasty but somewhat difficult to chew due to stringy texture. I know this is not a beautiful description, but it's worth the try! I enjoyed it. Be prepared for stimulus overload. Most obviously the "abbanniate" or the vendors' shouts to promote their products, as well as the lines and crowds. My aunt, being the kind soul she is, called out a pickpocketer in the act and he harassed her. Be sure to keep your belongings in a safe place. (Man pickpocketed had his wallet in his back pocket.) Try to order food in Italian, you'll get a better, friendlier response, even if it's not good Italian. The food is very affordable so step out of your comfort zone and try something new!

Visited Mercato del Capo while in Palermo. The atmosphere was lively and chaotic in the best way,…read morewith stalls selling fresh seafood, produce, cheeses, and street snacks. Grabbed some fritto misto di mare -- tasty and only €5. It gets busy, but that's part of the fun and energy. Overall, a fantastic place to get lost and dive into true local flavors. Saluti

We came to this large, outdoor, loud, fun market to walk around and sample some delicious and fresh…read moreseafood items as well as to stock up on some other things. You can certainly buy fresh seafood here, but also other local products including vegetables, fruits, cheese, spices, etc.

Located right off the Piazza San Domenico we took a stroll down the market street after we left the…read moreChurch. There are lots of tables with goods and fresh fruits, vegetables and seafood set up all along. There are a number of nice restaurants and places to pick up food along the way as well. Great place to sit and watch the activity and enjoy a cup of coffee.

Sorry Mercato Vucciria. Your time is gone…read more Earlier reviews mention that this location fires up after hours. Reality is, the 'mercato ' element here is dead, following recent moves to improve the locality which have amounted to nothing. A tour guide told us that locals are gutted, with en masse shuttering of market stalls in anticipation of greater things, only to be followed by niente. All that remains are a handful of restaurants opening anomalously amongst the dark, quiet alleyways. There's no hubbub, no smells, no colour. The remaining glimmer of life is from the bars that open in the evening: some of them are nothing short of amazing, like Taverna Azzura. Overflowing with locals drinking and talking loudly, partying like it's 1999. Friday night is the bomb here. I like to think that these locals are defiant in the face of the death of the old market.

If you're fortunate enough to be spending some time on the Cote d'Azur, why not infuse additional…read moreflavour and culture into your trip and go Italian for the day? Just along the coast from Nice and Menton lies the first Italian town, across the border in Liguria, (not Sicilia). It's easily accessible by train and a scenic journey along the coast via Monaco. Plan your trip for a Friday and you'll get the full-on experience of the bustling local market. When you arrive at the station (avoid coming by car as you'll have a nightmare parking) just follow the crowds straight down the main street and you'll soon sniff-out and spot the market. There's something here for everyone, from dedicated foodies to fashionistas. Worth keeping your wits about you as far as all the counterfeit designer bag, wallet and pen sellers are concerned though. Their products may look superficially tempting but they're not deeply convincing close-up and when the Italian police are in the mood to clamp-down, it's the tourists who bear the brunt with goods being confiscated and huge fines being imposed. Don't let that deter you from enjoying the authentic Italian market experience There are decent bargains here in cashmere knitwear, genuine Italian handbags, stylish floaty scarves; fabulous displays of fruit, veg, cheeses, antipasti, pasta and an awe-inspiring selection of alcohol. Shop and explore until you drop, or until the market closes: early to mid-afternoon. Then collapse at a beach-side bar or restaurant - Pesto Genovese originated nearby, so pasta is a good bet - before returning on the (most likely packed) train to France.