We recently contracted Taste by Tina for a home dinner party for twelve people. From the first…read moreconversation with Chef Tina were impressed with the professionalism, friendliness and completeness of Tina and her team. They arrived on time and set up a beautiful table with flowers, candles and decorations. The appetizers they served were delicious and the dinner was sumptuous with a grand presentation. Their service, food and friendliness were wonderful and Chef Tina's prices were more than reasonable. And afterwards, the clean up was complete and thorough. We highly recommend Chef Tina for your next event - you won't be disappointed!

Absolutely amazing service and food! With only a weeks notice, Chef Tina did an outstanding job…read moreputting together a brunch for my daughters bridal suite on her wedding day. Very accommodating when looking for Gluten Free options!

We were unable to book them as they were already fully booked. We were in a bind and they were…read moreincredibly kind to not only call us back, but also to recommend other caterers in the area that might be able to help us out. I think this says a lot about their quality and customer service. When we have another event, I'm definitely calling them first.

R&R catered a funeral reception of 60 people for us. Rich was extremely reliable, responsive and…read moreeasy to work with. The food was plentiful and delicious. The servers were helpful and professional.

Do not hesitate to book Summit Catering!!! Cannot say enough good things. Francesca,…read moreBrooklyn,Chase were friendly, efficient, professional, and very hard working. The food was wonderful and abundant. We also had two bartenders that were amazing and so friendly with all the guests. We hosted a wedding at our home and people were complimenting the staff and food all night. Book them.

We had the absolute pleasure of choosing to work with Summit for our wedding. From the beginning,…read morecommunication was clear and efficient. Any question I had along the way, was answered throughly and timely. While we got to speak with both Dory and Tori, we were paired with Tori as our day of coordinator. We LOVED working with her. I consider her a friend now. She helped create the most seamless day. Not only is the food seriously incredible - the service is upbeatable. All of our guests raved about the food through the entire night. They truly were the reason our day was perfect. I already have other events in mind that I will be sure to reach out to Summit for. You will absolutely not regret it!! Thank you guys so much! Morgan & Sam Lewis

Hands down the best roast pork anywhere. Period…read more Abbruzzi & Giunta's Italian Market is as authentic as it gets. The roast pork is unreal -- perfectly seasoned, incredibly tender, and honestly can't be topped. Every bite reminds you what a true Italian market is supposed to be. Everything here is done the right way, with quality ingredients and old‑school care. On top of that, the people are super nice, welcoming, and genuinely appreciative of their customers, which makes the experience even better. This place is a gem. If you love real Italian food and want something that never disappoints, Abbruzzi & Giunta's is a must. We'll keep coming back again and again.

Moving down from North Jersey we realized there weren't as many Italian Markets as we're used to so…read morewe of course did a little searching reviews and decided to go to Abbruzi and Giunta's and give them a try. Upon walking in the smell was phenomenal and I was excited ... but that excitement quickly faded as I saw pretty empty refrigerated cases and struggled to find a menu. Even after finding the menu it was absolutely underwhelming . My bf made up a sandwich he wanted to have them make and I decided to go with the roast beef sharp provolone and horseradish wrap but with an Italian roll instead of a wrap. The roll was about 6 hours away from being stale and I had to add my own balsamic glaze and roasted red peppers at home to give the sandwich some life. My bf enjoyed his sandwich way more than I did but did say it wasn't anywhere near as good as the market sandwiches were used to up north. Oh and the customer service was mid at best. There's no organization as it pertains to a line or ticket system so it's a little confusing too.

Dad's is a consistently good breakfast sandwich. Service/online ordering is always quick. A cute…read morelittle building that may look unassuming, but their sandwiches are massive and worth the price. The pork roll egg and cheese comes loaded with meat, and I typically can't finish a sandwich in one sitting. They know how to keep people coming back!

Always love coming to Dad's for a quick coffee and porkroll egg and cheese! Service is always…read morequick and the food is consistently good

We used Mirabella's Catering for my Mom's 90th birthday celebration. Chef Steve was amazing to work…read morewith in all aspects of the party. He had wonderful suggestions for us since it was an outdoor event. Everyone I spoke to at Mirabella's couldn't have been nicer. We received many compliments on the food. Excellent! I would not hesitate to use them again.

This place is amazing. We have's hired them for business meetings…read moreAlways easy to make a plan

We love working with Chef's Table at The Woodlands! As a historic landmark and active cemetery with…read moreno commercial kitchen, we're a unique venue. Chef's Table has been a great referral for our clients, whether they're looking for boxed lunches for a tour group, gorgeous platters for a corporate cocktail hour, or a full-scale buffet for a wedding. Jenna Preston recently ran a wedding for 150 guests so seamlessly. She and her team were effective communicators, efficient, and thoughtful. They treated the venue, guests, and our internal team with the utmost respect and were a pleasure to be around. I highly recommend them for your next event!

Chef's Table was one of the best parts of our wedding! We worked with Kevin to design a menu of…read moreoptions that was within our budget, accommodated several dietary restrictions/allergies, and tasted delicious. As a person with celiac disease, the figuring out how to have safe to eat food at our wedding was the biggest stressor for me, and the Chef's Table team made it really easy. The guests kept telling us how great the food was, and there was not much food leftover! Kevin was great to work with and very organized, the staff was kind and accommodating, and we really can't recommend them more. Also, pro-tip--work with them to create a custom mocktail for your wedding. It was a big hit at ours :)

I used Mizuna to cater a 70-person combination birthday and retirement party. As soon as I started…read moretalking with Angelica, I knew I was in good hands. She asked thoughtful questions and helped me finalize my menu, planning the correct amounts of food. They provided extra touches that meant a lot, displayed the food beautifully, and cleaned up thoroughly afterwards. I can't say enough about how helpful they were. Angelica took all the worry out of planning and came through on everything I asked for. The chef worked around my request for vegan and vegetarian entrees. The event turned out to be everything I had hoped for, thanks to this great team. I highly recommend them.

Where do I begin? I had 5.5 weeks to plan an extravagant outdoor dinner party for 80, and brunch…read morefor 32 the next day for a friend. She wanted a Cajun/Jamaican style menu but caterers specializing in that cuisine were few and far between. I called Mizuna and spoke to Angelica. I was back and forth a thousand times with requests and changes in such a short period of time. She never got irritated or upset and always got back to me promptly. At the end of the day we asked if they could use specific Cajun and Jamaican recipes from my own personal files. Without hesitation they agreed to do so, and while we were all holding our breath the food tasted DELICIOUS and was SPOT ON with the flavors. My friend was so happy with the outcome and almost 80 people ate it all and raved about how good it was. The presentation of the food was so beautiful. I can't believe I didn't take a photo of it. Now, let me tell you about their staff. They are BOMB! Mizuna's waitstaff, bartenders, etc. were simply awesome. Respectful, helpful, patient, and seemed so happy to be employed by them. I want to thank Mizuna Catering for coming through for us.

Cucina Carini is a wonderful Italian restaurant with a warm, inviting ambiance and food that is…read moredefinitely above average. We ordered the calamari, Trio di Mare, and the grilled salmon, and every dish was fresh, flavorful, and well prepared. The complimentary house salad, fresh bread, and cheesecake dessert were all excellent and made the meal feel complete. The atmosphere is comfortable and perfect for a relaxing dinner with family or friends. The only reason I'm giving four stars instead of five is that the restaurant charges a credit card service fee without informing customers in advance. A simple notice on the menu or by the register would go a long way in avoiding an unpleasant surprise at the end of an otherwise enjoyable meal. Overall, the food and ambiance make Cucina Carini worth visiting, and I would gladly return.

More of a 3 1/2, but, for the 1 BILLIONTH TIME, Yelp still hasn't listened to my petition to…read moreincorporate half stars, so here we are. I rounded down instead of up because of my personal experience that night, but I could see that half star going either way. ANYWHO, Cucina Carini.....a local pizza shop that has an attached dining room that, while pretty small, is also pretty nice. BYOB, which we didn't know heading in, and unless we are missing something, the only beverage options are either water, or whatever YOU bring. (We weren't asked what we would like to drink, nor saw any beverage options on the menu.) SO, water it was, which was fine with ME anyway. ALSO, another thing not listed on the *dine in menu,* is that they DO have a kids menu, which consists of what you would think it does; chicken fingers, fries and the like. We sit and get to work looking over the menu. We land on crab ravioli for me, (crab meat, asparagus & plum tomatoes in a sherry cream sauce), potato gnocchi for The Misses (With spinach & bacon simmered in a gorgonzola cream sauce,) and the chicken fingers meal for The Little One. Entrees comes with soup or salad (soup for her, salad for me). Where CC is losing some points is on service. Our server was fine, but the kitchen was very mixed up. When we sat, our Little One was being a kid, so while getting her situated, we ordered all of the mains. About 5 minutes later, when the server brought the bread over, we asked to order an appetizer of fried mozzarella (which I assumed would be the fresh mozzarella, breaded and fried, but instead was the packaged Sams club type breaded sticks variety..the menu says "Fried Mozzarella, Breaded mozzarella, fried golden crisp & served with marinara sauce. Nowhere does it mention "sticks." *shoulder shrug emoji*). In rapid succession after that, the kids meal came out, and then, and I mean probably 3-4 minutes after ordering the mozz *sticks,* THEY hit the table. Still no soup or salad. The mozzarella sticks were made suspiciously fast. Maybe 15-20 minutes later the ENTREES hit the table. The server does recognize that she never brought the soup or salad, and offers to put them in To-Go containers. *second shoulder shrug emoji* The entrees themselves were good, not great. Decent flavor, but both dishes underseasoned. A little salt would have gone a long way. I had to add parmesan cheese, red pepper flake, and some salt myself to coax a better flavor out of my ravioli. The Misses's gnocchi also needed some doctoring to bring out some true flavor. The kids meal was a generous portion size, but then again, it WAS $13, so..... We decided to actually do dessert, as The Little One wanted cake, and I had seen a picture of the Peanut Butter Bomb, and absolutely wanted to try it. One bomb, and one Lemoncello Cake slice was the order. The Lemoncello cake was good, but again, lacking in deep flavor. You got a hint of lemon, then the rest of the bite was chewing on air. It speaks to the lightness of the cake crumb, but the flavor needs to be punched up. The Peanut Butter Bomb however; no notes. Delicious. Chocolate mousse on top of a peanut butter mousse, on top of a chocolate cookie type base, the whole thing covered in chocolate and peanut drizzle (?) and sprinkled with peanuts. Definitely the best thing I ate here. SO, all things put together, it wasn't a bad night. Service was a little slow, which was only really a problem because we had a squirmy 7 year old. I probably would have appreciated the pace if it were The Misses and I just sipping a bottle of wine. But, the kitchen course timings and mix up, plus the muted flavor of pretty much every dish knocked it down a few pegs. I could see Cucina Carini easily being a 4 star spot and a go-to, "our spot" type place, it just didn't get there for me on my one visit. It's a little far from us, but if I'm in the area, I would definitely give it another shot.

These caterers did a wonderful job for my father-in-laws memorial service. Delicious menu of BBQ…read moreplus apps perfect for a picnic feel. Anthony was prompt, communicative, and flexible for our needs. And the service was great at the event itself. Would definitely recommend Keepin' It Simple for any of your event needs!

Anthony and his team did an amazing job for our Cub Scout banquet. He helped me curate a menu that…read moreworked well for kids and adults and the food was delicious! Keepin' It Simple provided a great experience and we would be happy to use them again.