I had such a great time with the Tapas Lover Tour in Barcelona a few months ago, that I pushed the operators to get their tour ready for my visit to Madrid. What was awesome was that I was the FIRST customer of the new Madrid Tapas Lover tour! And because it's new, it was just ME (and the guide and two guides in training) on the tour!
We met up on time at the designated spot and started the tour, which ran just over four hours. Crossing over the evening hours, from start to finish. We made three defined stops at different restaurants in Madrid, walking our way between them. Short walks, with the tour guide pointing out the cultural sights as well. Perhaps because the Barcelona tour didn't really go past too many cultural sites is why this was new to me and it was neat. This was my first day in Madrid, so the extra information helped me with getting my bearings.
Starting with a stand up tapas place (one of the oldest restaurants in the city) and then a place that was a bit more of a pub at the next stop and finally a spot that was a bit more of a high-end restaurant for the last stop. A useful progression from casual to fancy, and the tapas plates at each scaled upwards too.
Toast points with chicken livers, savory pastries, beef broth, vermouth on ice at the first stop. Sliced tuna (I've never had tuna like this before!), pickled tomatoes, iberico ham, cheese and beer (others had wine) at the second stop, Rare beef (from a bull), croquettas, vegetarian paella, the most amazing cod, a fantastic sausage, and followed by TWO desserts. Accompanied by an amazing red wine for the first courses and a fruit forward crisp white wine for the latter courses.
Raúl clearly worked hard to pick out the tour stopping points and the chefs at these places did an amazing job at presenting their tasty treats. English spoken clearly. Price clearly displayed on the web site. And very much well worth the money to be brought to these great restaurants and enjoy these terrific foods. Completely worth the five stars, too!
My eating preferences were honored without question. read more