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    Food Manufactur

    4.5 (2 reviews)
    Open 11:00 am - 10:00 pm

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    Wirtshaus zur Brezel - Ulmer Schnitzel

    Wirtshaus zur Brezel

    4.1(27 reviews)
    69.8 km

    Probably the best sauerkraut I had while in Germany. Everything I ate was good. Service was so-so.read more

    We searched on Yelp to see where we could have our late lunch in Ulm since it was our first time…read morehere, and we decided on this place as our #1 choice. We were not disappointed, and we really enjoyed our dining experience at this "Pretzel Tavern" overall. It was such a nice day (I have to mention here we were so ready to be in a warm sunny environment after a seemingly long and dark winter here in Germany), so we opted to sit at an open table in the open-air street dining area (photo). I tell you it was so good to be able to sit in the sun to enjoy our relaxing time and food. My brezel (namesake for this establishment) was very good. It came out of the kitchen very warm and it had pretty good amount of coarse salt crystals. Of course, it had just the right texture of chewiness. Schwäbische bratwürst (a.k.a. naked bratwurst) was a little on a bland side (as is often the case with this type [weißwürsts] of bratwürsts tend to be for the lack of spices and herbs), but the gravy it came with was excellent and saved the whole dish. Also, I would've preferred to had my Nürnberger bratwürst grilled a little longer, but they tasted very good nonetheless. Serving was very generous for the money (you'll be the judge from my photos). All the side dishes: bacon-fried potatoes, sauerkraut with bacon pieces (unique) and traditional potato salad were excellent. Of course, when you mix anything with bacon, you know, it has to be good. Service was prompt. I felt our server was a little abrupt, but she was very efficient. I thought considering Ulm being a part of Schwäbische culinary territory, they did Bavarian sausages pretty well. Their menu items are very extensive. Of course, some folks were simply enjoying bier und brezel in the afternoon. If you are in Ulm, you want to try this place if you like Bavarian or Schwäbische cuisine...only about five minutes walk from the Ulmer Münster. You can pay with credit card if you prefer...inside at the hotel front desk, otherwise you pay cash at your table as usual.

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    Wirtshaus zur Brezel
    Wirtshaus zur Brezel - Steirisches Schnitzel

    Steirisches Schnitzel

    Wirtshaus zur Brezel

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    Wirtshaus in der Au - Kraut salad mit speck.

    Wirtshaus in der Au

    4.2(284 reviews)
    52.3 kmAu-Haidhausen, Au
    €€

    Wirtshaus in der Au was one of the best traditional Bavarian meals we had in Munich and absolutely…read morelived up to its reputation. We ordered the beer cheese combo, roasted duck, the famous trio of dumplings, and finished with the Toblerone Bundt cake served with vanilla ice cream. Everything was outstanding. Amazing beer cheese better than those had at other beer gardens. The roasted duck was perfectly cooked with incredible flavor, but the real highlight was the dumpling trio. It's easy to see why they're famous--each one was unique, packed with flavor, and easily the best dumplings I had in Munich. The Toblerone Bundt cake was a decadent and delicious way to end the meal. We paired everything with several glasses of wheat beer and Helles, which complemented the food perfectly. Service was quick, friendly, and attentive throughout our visit. The restaurant offers a huge outdoor beer garden along with plenty of indoor seating, making it a great choice for both small and large groups. It's a bit on the expensive side, but the quality of the food makes it well worth it. I'd highly recommend making a reservation, as it's a very popular spot.

    We had a very disappointing experience at this restaurant. When we first arrived, we were told by…read morethe host (which we found out is the owner Ubendor??) they only accept guests with reservations. We made a reservation and returned, only to be told there were no tables available. What made it more upsetting was seeing other guests being seated while we were repeatedly turned away. As Asian guests, the experience left us feeling unwelcome and gave us the impression that we were being treated differently. That said, we want to recognize our waiter, Anil, who was incredibly kind, welcoming, and professional. He provided excellent service and was the highlight of our visit. We understand restaurants can be busy, but honest communication and treating every guest with the same respect go a long way. We hope the management takes this feedback seriously.

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    Wirtshaus in der Au - Ambiance

    Ambiance

    Wirtshaus in der Au
    Wirtshaus in der Au

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    Food Manufactur - beergarden - Updated August 2026

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