I've been to this place twice, and the first time (a year ago) it was a little bit traumatic. They…read morehad a manager who was absolutely screaming at everyone and terrifying customers. They had long waits to be seated and even longer waits for food to arrive. The food, however, was tasty upon arrival, and the waitresses were very nice. The second visit, a few weeks ago, showed the exact same people in house but with none of the screaming. There was one particular interaction with the scary manager and a waitress who dropped something that looked like it could become a scene, but didn't, thank goodness. Instead, we got magnificent steaks and food for very affordable prices. The unlimited salad is definitely a perk, and their wild goat dumpling soup is unique and delightful. Hopefully Cafe Tirol stays awesome and doesn't crumble under pressure ever again!

Good taste, especially tiramisu! Steak is also tender, pizza is also thin and tasty. Good…read moreexperience.

Visited Steakhouse (downstairs) and our experience is very positive. Meal was tasty and wine (house…read moreserved) was also from the better. Service was very good also! A little surprise for us was that waiter say thank you in our language. Later we found out that some czech guys are his friends. We enjoyed our stay there. Visit this place and don't forget to make a reservation (to steakhouse).

From the owner: Restaurant und Steakhouse im Obergeschoss: Gourmetreise für den Gaumen mit frischem Fisch und…read moreFleisch, knackigem Gemüse und hausgemachten Vorspeisen, dazu selber gebackenes Brot. Pizzeria und Bistro im Erdgeschoss: Südtiroler Lebensart mit typischem mediterranem Touch: italienische Pizza aus dem Holzofen, bunte Salatvariationen und Antipasti.

Perauer is probably the best restaurant in Mayrhofen. Excellent Austrian! Terrifc meats,…read moretraditional and non traditonal dishess. The salads were so fresh, nutritional and beautiful that even our vegetarian guests were thrilled. The service is first rate, friendly, and they know their wines. We drank a wonderful wine, Keringer Commander that is so good, it should be imported into the USA. After a long day of hiking in the Alps, we came back for lunch just for another round of healthy and gourmet quality cooking.

Great traditional Austrian food & venue. I had the Schnitzel which was lovely, and I felt the…read moreservice was very good even though we were a fairly large group. Would definitely revisit on future ski trips!

It's a very fast service restaurant, I find orders are out within 15min with the electronic order…read morerecording that go straight to the kitchen. If you order a pasta or main it does come with bread that isn't stale (some intentionally crunchy), but unlike North America Italian establishments, you have to ask for olive oil and balsamic vinegar. The pizza is done onsite and it's fast. They have chili oil but no chili pesto. If some of the ladies spot you're a foreigner they give you a complimentary shot of a local alcohol distilled with lemons. Kind of tastes like a whisky sour but better and less synthetic flavours. You can wait for the bill or pay at the exit. Washrooms are just on the side of the bar down the stairs. Reservations are collected online and are done on emails - great for foreigners on data sims.

Food was delicious-we had salad bar, gnocchi, risotto, and two types of pizza at our table, plus…read morethe chocolate cake and apple strudel. It was all so great and fresh ingredients. They were very busy and the salad bar needed a little attention (dressings were empty) but overall, it was a terrific experience. The limoncello shots at the end were icing on the cake. Service of the main food was very quick, but desserts took awhile. It was very busy, but we got a table within 5-10 minutes and you could tell the staff was hustling.