Gave this food truck another chance because they offered me 2 free menu items. Welp 2 years later I…read moredecided to try it agin but this time it was at the Green Acre farm on Latta road. Thank you Jim for honoring my 2 free meals, they were delicious. So much better than my first experience. I got the lobster quesadillas, lobster, melted cheese with a dipping sauce, pico and lime. This was my favorite. I got the lemon butter lobster roll. Very good, full of lobster chunks. Lastly they threw in some lobster bisque, it was so good. It was full of lobster chunks and potatoes. I will definitely be back sooner than 2 years later. lol! Thanks again Jim for making my second experience worth it.

Visited while they were in Niagara Falls this weekend and had a great experience. The employees…read morewere professional and my garlic butter lobster roll came out hot and pretty quick (in just a few minutes). It was loaded with lobster and flavor, and I appreciated that it came in a cardboard box and wrapped in paper since we ate outside. I look forward to coming back again!

I like to think of myself as the Commander-In-Chef. But not In-Chef's. No way…read more I'd rather not be On The Go if being On The Go means I have to eat at Chef's Truck. Their actual restaurant is a Buffalo legend, putting out half decent chicken parms at sky high prices, and a lot of other bland Americanized Italian food with some absolutely horrendous snooty servers and a lot of corrupt politicians and lawyers dining there every lunch time. Without the politicians and the snoot, there's really nothing left. The food's not that great, and from the truck it tastes a little more bland, if anything. I have nothing specifically against Chef's, and they get 3 stars for being a family owned place and trying to get in on the food truck scene.

Amazing food! Little wait time. I normally get the stuffed shells with added mushrooms and it is…read morethe most amazing (two) meal(s) you could get from a 'food truck.' The portions are helping & the side of pasta with their parm dishes, make it a larger meal than you expect. I am always surprised by the quality that you receive here and how quickly it is served! I know this is a local favorite and it's great they offer their menu at multiple convenient locations. They also have a few smaller dish options while their cannolis are to die for. Good, heartwarming Italian! My favorite!

My husband's paratha wrap was tasty, and my lamb sandwich couldn't have been better…read more Our total came to under twenty-five bucks even once we each ordered a drink -- niiiiiiiiiiice.

When we went to this food truck it was parked not too far off the Niagara Falls on the Buffalo…read moreside. Food was pretty good, and definitely cheaper than anything we saw on the Ontario side. The crab cake sandwich was fluffy and the mango lassi was very refreshing. Service was a little slow but friendly. If you're around the area and see the truck, not a bad place to stop by.

I am a big fan of Ted's Hot Dogs and was disappointed when I drove by their location on Transit Rd…read moreand saw it was closed for what looks like major construction/ renovation. Then I got to Eastern Hills Mall and saw their food truck in the parking lot!. It's only drive up. They come up to your car to take your order, credit card only. Then you pull over and wait for your order, which they deliver to your car. Nothing like a hot dog on the first day of summer! This totally satisfy my craving which I had no doubt Ted's would do. Just got a plain hot dog with mustard and pickles. Can't wait fir their regular location to reopen.

I don't give a Truck how good the brick-and-mortar (as they say) locations are... the truck isn't…read moreas good! I'm a huge fan of Ted's Hot Dogs and I usually give them five stars. The truck doesn't seem to make them quite as well. They would still get 4 stars for having really good Char grilled hot dogs and polish dogs except for the fact that they charge 50% more than the street locations. Isn't food truck food supposed to be cheaper? Because they have very few overheads? Not in Buffalo. So that is the reason for the three stars.

I don't often eat at Buffalo food trucks. However, Id been stalking this one since hearing great…read morethings from others and meeting the brains and labor behind the arancini randomly once. Finally the stars aligned and the bus was going to be somewhere I could also be around lunchtime. So I showed up. That day the banana pepper and butternut squash were on offer. Some others too but those interested me. And I was sharing with some other Buffalo restauranteurs so the nice variety was good. Your order gets you 2 balls each. Each ball is probably 4 bites size wise, so not small. But she doesn't just put them in a bowl to roll around together, she places them carefully and then dresses them some more. Reinforcing the flavors. The presentation alone got 5 stars from me. Like I said, I was sharing, so I carefully placed them in the car and drove slowly without sudden stops to a friends house. I probably should have asked if she had containers but I didn't. I arrived and the dog came to meet me, almost knocking me down to get at what was being held high above my head. But they made it onto the table. And were quickly eaten. We all loved them. The restauranteurs, also not great fans of Buffalo food trucks, were as impressed as I was with the presentation. The flavors were deemed terrific. I couldn't tell you if pricing here is reasonable or not. One was $5 and the other $6 I think. I've made arancini - it's a lot of work and labor. Presumably she's better and faster than I am, but it's still got to get done, step by step. So that's a lot of time. Nevermind the cost of the "BlueBall Bus". So for me the pricing was fine. And I don't feel that way about a lot of the other trucks around Buffalo. So 5 stars from all of us, and the dog who got to lick the bowls. I'll continue stalking until the next time our paths cross.

This is by far one of the Best Food Trucks in Buffalo, specializing in Arancini (Fried Risotto…read moreBalls). Take a Bite and experience that light, crispy outside and creamy, perfectly al dente Rice in the Center. I'll tell you this will make your mouth go Ball-istic. Zina Lapi (Chef & Owner) has got some serious Balls to pull this off, very creative and looks like a lot of Fun to Eat. My first visit to Food Truck Tuesdays Me and Nate got there a little Late and this truck had the Shortest line there (4 people in front of me). I was greeted by the owner Zina Lapi (kind person with a Positive Attitude and an Amazing Smile). I sampled her Spring Thyme Vegetable Arancini (filling was Lemon Ricotta and a Smoked Paprika, surrounded by an array of fresh Vegetables. Peas 3 Ways - Wafer, Puree and freshly Shucked, 2 different Carrots - Orange that were lightly Charred and Yellow ones that were Pickled, Onion Blossoms & Sunflower Soil). When was placed in front of me, it looked like a Garden. I took a bite and I tasted that light Creaminess of the Ricotta, the Lemon is Bright while the smoked Paprika gives it a subtle mildness. All the Vegetables had a nice crunch to them, I loved all the different textures that were going on and they worked together harmoniously. My next visit to the Truck, I decided to switch gears and let my Sweet Tooth have some fun. I got the Cookies & Cream Arancini, I gazed at this beautiful Dark Brown Sphere of Sweetness, crack it open and take a big spoonful of that Creamy Molten Rice with that fresh Whipped Cream on Top and the of crisp Cookie that was perched on top. For my 3rd visit I thought why not have Breakfast for Dinner, a Cheddar Bacon Arancini with a Sous Vide Egg in the Center topped with Fresh Basil and a Corn, Bacon, Tomato and Avocado Salsa and a Spicy Mayo on the Bottom. I break into it and I see this beautiful Yolk just ooze out then get a bit of those Sweet Ripe Cherry Tomatoes followed by a crunch of some crispy Bacon. The heat of the Mayo helps to cut some of that richness of the Yolk. This is by far one of my favorite Food Trucks in Buffalo, these guys do really great with an Italian Classic, you can definitely say that they are Balls to the Wall. !!!

This food truck is one of the new ones to join Buffalo's growing food truck line up. It carries…read moremany of the buffalo favorite sandwiches. I chose to order an assorted sub and fries. The lettuce-tomato-onion to meat ratio was perfect and the owners are happy to modify your order if asked. They are even working on some veggie options to come!

The Green Box Food Truck is a must try if you haven't already! I had their steak and sandwich sub…read morerecently and you will not be disappointed. The portion is extremely generous and very reasonably priced. They rotate their menu and I have loved everything I've tasted so far. The owners are friendly and I highly recommend you give this food truck a chance. You will be anxiously anticipating your next Green Box food truck visit!

I came across World of Desserts food truck recently and since I've been wanting to try tiramisu, I…read morewas excited to see they had it. I liked that it wasn't overly sweet, but it didn't really stand out to me. It was a little underwhelming. I was expecting more of that coffee flavor and it just wasn't there, so it ended up being kind of forgettable. That said, I think the concept is really cool. It's basically a coffee shop on wheels with different drinks and pastries, which I love. Definitely a great idea, I'd just try something else next time.

From the owner: We are a local, family-owned mobile food truck offering a variety of desserts and hand-crafted…read morecoffee drinks. Every dessert is made from scratch with love, using only the finest ingredients. We are passionate about supporting local farm markets and u-pick events, so you’ll always find locally grown fruits featured on our special seasonal menu. Some of the highlights of our menu include French eclairs, Pavlova, Italian tiramisu, crème brûlée, tarts, and traditional banana bread, among others. Visiting our food truck feels like stepping into a little bakery in the heart of Paris or Rome, where the warmth of freshly baked goods brings joy to your day and indulgence to your heart. We also accept catering orders and are always open to new experiences. If you have a dessert in mind that isn’t available at local bakeries, we’d love to try making it for you! We’re constantly experimenting with new ideas and striving to improve our menu to bring you even more delicious options.