This is the best Chinese restaurant in town. They chop all the vegetables and make all the…read moremarinades and sauces by hand in the small kitchen. It's a family run place. It's not fusion food or fancy, but it's tasty, fresh and juicy. Their Gon Bao Chicken is amazing. My personal dessert favorite is their deep fried pineapple with ice cream.

After a long day at work, I somehow missed my stop on my way home. Then, BAM! Here it was. I gave…read moreit a try and I was glad I missed my stop. The lady inside was very friendly and offered me a menu in Chinese. Since I'm still fairly new to Norway. it has been difficult for me to find authentic Chinese food. It must've been destiny. LOL! Too bad it's the quarantine for the Coronavirus. Otherwise, I would hit up this place right now!

I had walked by this place many times without going in but when I finally ate here I got positively…read moresurprised. The food was good and the service as well! The dishes had plenty of food as well so I got very full.

As a Chinese I like their food. They combine traditional Chinese food with a little local flavor. I…read morehad great experience eating there.

Impulsively found this chineese restaurant when passing Notodden and felt the need for some food…read more Very quiet from outside, but guests were inside. Poster from food Security (Mattilsynet) on frontdoor gave good Feedback on hygiene. Friendly staff, fast serving, huge portions, and very good food! Here you find the typical chineese menu with typical Norwegian child menu!

My mom, dad, and I were craving Chinese food after almost 2 weeks in Scandinavia. My dad found this…read moreplace not too far from the Munch Museum or our hotel, the Radisson Blu. My mom also remembered she saw recommendations for this place on a Chinese social media app. We got the mapo tofu, Shanghai braised pork, the Shanghai 2k18 lamb slices, and a serving of glutinous rice balls in fermented wine per person. They refill your communal rice bowl if asked. Everything was delicious, and as 12-year residents of Shanghai we left full and pleased. The server made it seem the rice balls were small, but they came bigger than expected. Might be better to split 1 if it's only 2 people. The night we dined was quite busy, as they continued to have new patrons arrive. I think it helped that we spoke Chinese. I was happy to see folks of all different nationalities eating here!

Highly recommend mala wok for vegetarians . Spicy also tried the fried pepper udon noodles.read more

The hot and sour soup and a side order of Pork dim sum was nice. Unfortunately, at the servers…read moresuggestion we tried the crispy beef in a vinegar sauce. Beef was non-existent and tasted much more like a dessert (like a Carmel popcorn)

Extremely tasty Chinese. We just popped in after walking…read morearound Oslo and we're very pleasantly surprised. It's definitely a little fancy, I liked the vibe. My boyfriend is Norwegian so that helped. Not sure if they know much English, but it didn't matter for me haha. The crispy duck is delicious. The wage dumpling, crab and shrimp balls and the egg rolls I highly recommend.