I was not expecting much from this place in a small town, but I was truly amazed. The staff is very…read morewelcoming, our server spoke English. I got chicken which was ok. The pizza was amazing though. We had different pizzas and the best one was what the server recommended- margarita pizza with fresh buffalo mozzarella. The prices were very affordable. Definitely recommend.

This was by far the best pizza I had our entire trip. Service was wonderful and very welcoming…read more Very clean and would definitely eat here again if we were near!!!

Continues to be the go-to pizza lover spot. Can't say enough of the memories created here.read more

The entire experience was absolutely wonderful. The food was amazing. The wine was amazing. The…read moreservice was amazing. The ambience was just spectacular. Our table was awesome with a glass top that gave us a visual of the pizza maker down on the bottom.

The best pizza I have ever had! Had 4 different kinds and the multi tomato pizza was the best! Wish…read morewe could go again before heading back to Texas!

It's often hard to live up to the hype and expectations of being the prior and current year number…read more1 pizza place in the world. People come in with lofty expectations of being blown away by the pizza, and while most if the pizza we tried was well above average, nerveless a gap existed to my expectations. The staff were great given the massive number of people that make pilgrimage to this place and the months in advance needed to get a booking during prime season. The Capriccisita pizza as described in my attached photo was mind blowing which overpowered the other pizzas we ordered. Friendly efficient staff. Figuring out the registration of your reservation prior to entry was a little tricky and chaotic but it eventually worked out fine. Tonight though, in my opinion the crust was not best in class. I found it to be excessively doughy around the edges and soggy in the bottom. Without a great crust as a base any great pizza is doomed to underperform. I will try the world nbr 2 ranked pizza place in the world, Una Pizza Neopolitana,, also owned by the same group, when I'm back in New York to see how their crust performs. Regardless, it was a worthwhile visit.

The best pizza in the world. Waited around 1.5 hours but 100% worth it. I recommend trying each one…read moreon the menu as they were only €5 each.

During our recent visit to Napoli, we went to L'Antica Pizzeria Da Michele were we tried the…read moreauthentic pizza Napolitana. We order two pizzas margherita and sodas. The prices are affordable, the service friendly and the pizza... delicious! Absolutely great. Highly recommended.

I noticed this place while I was walking with my significant other. I anticipated a good…read moreexperience. We walked inside and were helped immediately. We were seated at table 12. I looked over the menu. From LE PIZZE section, I ordered a singola 30 cm, which was for one person DA FRANCO.....................................................................................euro 10,00. It was Mozzarella, Pomodorini, Rucola e scaglie di grana, which was Fresh tomato, mozzarella, rocket salad and grana cheese flackes. We were given free Pizzeria da Franco ACQUA NATURALE. It was great. I was surprised at how big the DA FRANCO was. Each topping looked vibrant. It was as great as it looked. I enjoyed every bite of it. The service was solid. I didn't have any issues. Overall, it was worth the stop. I would go again if I'm in the area. Date of visit: 25-03-2025

Da Franco Pizza ended up being one of the best surprises of my trip to Sorrento and Italy in…read moregeneral. We stumbled in after some late nights out, and it was a total lifesaver, open until 3-4am when basically nothing else happened in town is. Honestly, it turned out to be some of the best pizza I've had in my life. Maybe it was the drinks talking, but I don't think so. We went back two nights in a row just to be sure. First night I had the Diavolo pizza spicy, crispy, perfectly balanced. Second night I tried the Cacio e Pepe pizza, which was rich and cheesy in the best way possible. Both were phenomenal. The vibe is awesome too. Inside feels almost like a big beer hall with tons of energy, while outside has more of a casual café feel. Even at 2-3 in the morning, the staff was super attentive and chill. We even had a bottle of wine with our pizzas one night, which made for the perfect nightcap. If you're in Sorrento and find yourself out late, or even if you're just craving amazing pizza, DeFranco is an absolute must. One of the greatest finds I've come across anywhere.

Pizzeria that looks small on the outside but with plenty of seating on the inside, located across…read morefrom the water. Top 40s music is playing in the background. We were early so there were only a few people there. The waiter speaks English but I still practiced my Italian (and he said I was doing good with it ) We ordered a couple of beers and the fried seafood. There was plenty of it, having a nice crunchy breading. The calamari was tender and not chewy at all - it really was a large order in size! We had a Forte and Margherita pizza. Oh!! And yeah!!! Flavorful thin crust with the outside crust like soft pillows!!! Enjoyed relaxing and talking about what we did today, the amazing time we have had here and eating local handmade pizza with the simplest of ingredients

Very cute pizzeria in Gaeta with perfect Italian charm inside and out, and the staff was extra nice…read moreand the waiter could speak enough English to help us butcher our Italian attempts. We really enjoyed the fried seafood before the pizzas arrived hot and fresh from the wood burning oven. Perfection on the pizzas, wife had a Margherita and I had a Forte.

I am more than pleased to be the first to review this little gem. We were spending a few days…read moretraveling by car between Naples and Rome and we're driving up to the Abbey at Monte Cassino and gave this a shot and sure happy we did. We ordered a few pizzas and pastas and a few sides and they were all really great. I had just had maybe 3-4 Melenzane Parmigiana's over the past few days but they had theirs on an antipasto table that looked great so I had to have it - it was as good as any in Naples. So, literally not a word of English spoken but it was fine. I think the vino rosso there was my least favorite of the trip but everyone else had beer or soda so I took one for the team. I hope they don't hate me for introducing the Yelp community to this place - maybe the locals will, but hey it's 2019...

Great little place. The pizza was great. They sell by the 1/2 meter or meter. The one one on the…read morepicture is a meter with 1/2 margarita, 1/2 sausage and peppers. It's very large but the crust is thin. They were both delicious. As recommended in previous posts we also tried the fried ham and cheese, fried dough balls( that's not the technical name lol), arancini (fried rice balls) fried mashed potato (the oblong shaped fried item). All were great but especially the fried ham and cheese which is the only square fried item and hands down our favorite. It's definitely worth the trip, very authentic and totally a local favorite. They don't speak English - some come prepared with understanding how it works.

When we arrived the lot was almost empty and very few people were waiting for their pizza inside…read more We had trouble ordering so the guys behind the counter explained to us how it works. First pizzas are sold by the meter. Either 50cm or a full meter. So you choose a base pizza (margherita, ...) and then you can add three toppings. We choose prosciutto, parmesan and arugula on a margharita base (total of 7 euros for 2 people). Omg that was a lot of pizza for this money, and it was served super quickly. Once you ordered, you can choose to take away or to setup your own table. If you stay, you can just take a disposable tablecloth and platics plates available at the counter. I would highly recommend you to stay: right after we took our order, customers kept flowing in the place. Quickly, the local got full of families waiting for their orders, children running around... which made the experience very authentic.

Do NOT eat here. It's a SCAM! I've eaten in many places in Italy in the Napoli region. I've…read morenever seen any places that charge a 3.50 EURO per person sit-in fee. They don't tell you. If you did not look at your bill and start to wonder why it's so high, it is this hidden fee. You might wonder if this fee help at for anything free - absolutely not. You do not get anything free. You need to pay for water. There's no free bread or anything. When you ask them, they say it was on the menu and they don't show you where it is. Since they left a menu at the door, I then looked and it was in the second page in SMALL light orange letter on a GLOSSY white menu. You can barely read it but if you place around with the lighting ant holding the menu in different angles then you will see it. I read such awesome review by others so I want to try it. Don't believe the review about the pizza. You are simple paying for an overly expensive, glorified bread that barely has topics and cheese. See my pictures. The pizza is small and cost 30-50% more than other places. In some cases, I don't even know if you can call it a pizza. I should have know when it's prime dinner time and there's only one other table. I think the people who wrote the review stayed at the hotel that it's connected to and was too lazy to find found elsewhere. So they order a pizza and took it to their room.

Our waiter Salvatore was absolutely amazing. Very attentive and gave us really great…read morerecommendations. This place is a little bit pricey, but also I feel as though it was worth it for our first time Europe travel. It's right outside of Pompeii at the exit , so knowing it was in a toy area we knew that we might be paying a little bit more for the food. But the service made up for everything, it seems as though it's very team service and a lot of the workers were helping us not just Salvatore. Overall, we had a really great experience and would be back.