If you want to get the vibes of a rowdy Swiss restaurant, Zeughauskeller is simply a must-go!…read moreTables are super close together and the vibes in this place are loud and bustling. Super delicious schnitzel. I think this restaurant has many great renditions of the classic dishes like schnitzel, cordon bleu, and sausage. I got the schnitzel and it was really delicious-- great crunchy crust, good salty flavor, and it came with generous portions of potato salad and salad. Would definitely recommend!

e. Service was friendly and happy to make recommendations - the potato salad was as perfectly…read moremustardy as the wiener schnitzel was crispy. Plenty of beers to try as well. Enjoy the ambiance of the old building alongside the authentic Swiss food! They have an English menu, and the service was fast, though not very friendly. I ordered a salad and pork shank and asked the waiter if it was crispy on the outside like a traditional Schweinshaxe. He said yes, but unfortunately, it wasn't -- which was disappointing. Also, our main dishes arrived before the salads, and the waiter didn't seem to care.

Excellent food, excellent service. Place is nice and so is…read moreambience. Ground floor definitely adequate for couples or small groups. Prices are Swiss. Yes, you are in Switzerland. Yet well deserved here.

My favorite spot in Schaffhausen. Always excellent and the specials are always unique. Wine list…read moreis wonderful with lots of great local and European options. The staff and ownerships are great people as well. A must go!!!!!

Part of the Hotel Uzwil. I've been to the restaurant planty…read moreof times over the last years. Great Swiss meals in a great cosy atmosphere. Swiss tradition with modern elements. Meals are fresh and excellent. Several good wines on the menu. Service is on a high level, freindly and quick. Small separated rooms are available to have a uninterrupted business conversation during dinner. Go there and find out! Uzwil at its best!

Bi Ois serves a great traditional Swiss Cuisine. They have a standard menu in addition to a…read moreseasonal selection that changes periodically. Very reasonably priced for the area. I've been there quite a few times. It is one of my favorites in Zurich. The patio seating is well shaded by a huge shade tree and is a perfect place to sit on a summer's evening.

We came here for a quick drink and had a great time! We told our server this was our first time…read moretrying natural wine, and he let us sample a few before deciding, which was really nice. I ended up getting a sparkling that was REALLY good. The bar is also super cute and has a nice ambiance and wasn't too crowded. Would definitely recommend

Ended up here by accident. So happy I did! The food was incredible - the flavors, textures,…read morepresentation, everything was amazing! The waiter was very attentive, spoke English and made me feel very much at home - I wish I would have remembered his name... It is my favorite place in Zürich now. I will return if I find myself in Switzerland again!

Definitely a life-time must! A Zurich landmark with so much tradition since the 1920s, history and…read morean amazing collection of original art (Miro, Chagall, Rodin, etc). Unquestionably, however, these attributes (which are watched by an art portrait of Hulda Zumsteg, the founder) would be irrelevant if the menu items were not top notch - in character, presentation including dishing out by the knowledgeable but amicable staff, and most importantly the perfect flavor. Just a quick explanation how to best read the menu: On the left-hand side, there are timeless classical dishes that have not changed and will never change, and on the right-hand side, there are a bit more modern and experimental dishes. Every choice is perfected and one cannot really go wrong. Not being a vegetarian, I tried two vegetarian dishes and was thrilled.

We knew the Swiss franc to USD conversion wasn't in our favor, so this was definitely a pricey meal…read morefor two--but it was worth every penny. My wife had the chicken with mushrooms and their house-made potato cake, which was absolutely delicious. The portions were so generous that they'll happily save what you can't finish and reheat it tableside if you wish. I had the peppercorn steak, perfectly cooked and bursting with flavor, paired with a local Räuschling wine that complemented it beautifully. The tomato soup was hands down the best I've ever had--rich, creamy, and full of depth. Service was attentive without being overbearing, and the whole experience felt special from start to finish. If you're in Zürich and want a true Swiss fine dining experience, this is the place.

Food was incredible. Presentation was great. Service was quick! Very good experience.read more

It was our first authentic Swiss restaurant so I thought it was our palate but the food was…read moremediocre. Alpine Mac and cheese was "ok" but wasn't as cheesy as I thought. Veal was dry and sausage was really salty. I had more Swiss cuisine later and I was right in thinking eCHo could do better.

Kindli has been open since 1474, so they are doing something right! It's incredibly expensive, but…read morewe're in Zürich so that's expected. We stopped by Kindli around 11:30am on a Monday for an early lunch and were among the first to arrive. It was a nice day and the outdoor area filled up with businessmen and tourists as we were leaving. Food was good and service was efficient.

Very pretty place with good food and excellent service. Located in the center of a busy area we…read morehighly recommend this restaurant. Our only suggestion especially for Americans is learn how to pour a full pour of wine. The pours are so small it's almost embarrassing