My girlfriend and I decided to check this place out on our first night in Munich. We sat ourselves…read moreand waited for a waiter to bring us a menu. Our waiter was an older gentlemen who spoke very little English and made zero effort to help us with the menu. The menu was entirely in German and we had no service to translate anything so I just picked the Wienerschnitzel and my girlfriend ordered a vegetarian ravioli. Both dishes came out relatively fast and looked great. My schnitzel was very tasty and fresh while my girlfriends ravioli was extremely flavorful. We ordered the Oktoberfest beer since we couldn't really read or tell what the other beers were. The Oktoberfest beer was very light, almost like a coors light lol the weissbier is where it's at. Highly recommend getting the weissbier at any and all restaurants as it is the stronger and more flavorful selection. Later in the evening a younger girl asked us if we needed anything and spoke English, she also helped us with ordering other drinks and even called us a cab since we had no service to use Uber. I wish she was our original server and was a little annoyed he did not even ask her to help us in the first place. He also did not give me my change trying to take advantage of the fact that Americans tip, and in Germany the tip is included. I didn't want to make a big deal over 5 more euros but pretty rude. This would be the main reason for only 3 stars. Other than that it was a cool experience and beautiful beer garden for outside seating.

A really nice bar, beer garden and restaurant. The schnitzel at Franzz is amongst the best I've had.read more

It's 2026 and I went back in October 2022... but we seriously can't stop thinking about this place!…read moreWe were in town for Oktoberfest and stayed at an Airbnb a few blocks from this restaurant. We came across it on our first night and went back at least 2 more times on our stay. Everything we tried was great and even for it being such a busy season we had great service and while packed didn't feel overwhelming or crowded. From current reviews it sounds like they may have switched to a digital menu but we had a paper one when we were there. Seriously can't wait to go back and hopefully it's as good as we remember. I'll have to remember to take more photos of the food.

Came here for dinner wanting to try the pork knuckle I saw in the yelp photos. I ordered the half…read moreknuckle and it was surprisingly very meaty with a fantastic crispy skin. I think I was expecting much more bone to meat ratio but was pleasantly surprised. I couldn't even finish my portion! My son ordered the Brewmaster Schnitzel and enjoyed it. It was like a flattened cordon blue but made with pork instead of chicken. Our server was pleasant and attentive. We came for an earlier dinner (just after 5) and it wasn't crowded at all but still had a nice buzz. Overall a nice dinner

Omg what a find!!!! I was unsure when taxi pulled in, but our rooms... too much! Authentic German…read morebar and kitchen!!! This is a must

One of my favorite restaurants in Munich! Very friendly staff and the food is sehr toll! Great…read moreBavarian ambiance with a great mix of traditional and modern dishes.

It was a generally quiet and darker place with about 5 other parties seated around us. Service is…read moreabout 2 people for the whole place so it was a bit slow. The drink orders were a bit mixed up but we eventually got all our drinks and food after a bit of a wait. The actual food was good and there was a lot of it. Many of us didn't really finish our full plates.

Traditional Bavarian food, good portions and prices. We had schnitzels which were really good, and…read moreof course some helles. The environment is relaxing and comfy, service is prompt they take their time which is good if you want to enjoy a nice evening.

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

The food was so delicious that way there are multiple nights. Ambience is nice and cozy. The staff…read moreis great and welcoming. The location is a little off the beaten path which made it seem more local and less touring. The prices are also fair

If you are near downtown Munich, this place is an absolute must. Get ready. It's busy. But for good…read morereasons. The ambience is warm, decoration is spot on and very Bavarian, the waiters are friendly. Unfortunately, they were understaffed, so the end of the night was slow, but I decided not to hold it against them because the food was amazing. If it's your first time, your must try the ox dish ("Du Ochs"). The meat is juicy, perfectly cooked and seasoned. The fried onions and potatoes complement the dish well and the sauce makes the whole thing exceptional. Put simply, don't judge German cooking until you've tried this. Our waiter was warm and gave us good suggestions. He was just dealing with a lot of customers. It's not surprising, however, given the quality of the food we got. Also, if you don't speak German, the staff speaks English well and they also have menus in English, so the place is very tourist-friendly.

This place is a Tourist trap. You can do better in Munich. Food was ok but very expensive for what…read moreyou get. A bit loud. Not a great vibe.

Found this small restaurant through an online search. A great spot!! The beer is quite good and…read morethey have a good menu of traditional Bavarian food. Service is friendly and they have English menus. Outdoor seating near to a pretty little stream. Highly recommend and I hope to be back.

Arrived about 9:45pm on a Monday night, mid May. Restaurant has a large number of tables…read moredistributed across the rooms. First room to the left as you enter was completely full. The next room to the right was half full, that is where we ended up having dinner. The room beyond that was empty. Waitress was good natured and after testing the communication channels with German switch to English and brought us a corresponding menu. Food was very nicely prepared. We later discovered that the kitchen closed at 10pm, so we missed out on dessert. We appeared to be the last to leave when they were closing up around 11pm. Everyone said goodbye. Will definitely be back next time I'm in the area for the food, atmosphere, and wait staff.

Neighborhood restaurant and traditional food. Tried the roar pork and pork and potatoes. Very…read morefilling and very good. Also really enjoyed the beef broth and cheese spread. Good beer as well.

From the owner: Gemütliches Wirtshaus im Westend mit bodenständiger und hausgemachter Küche sowie einer feinen…read moreAuswahl an regionalen Bieren

Everything was amazing ! Great hospitality! Bar tender spoke good English which was a + for me !!!…read more I would definitely come back !

A really warming Wirtshaus with great beer, home made food and neighborhood atmosphere. Will surely…read morecome back!