Had a great dinner, while we caught up with my cousin one night in Cortina! We enjoyed inner on…read morethe patio, breathing in the fresh mountain air, and enjoying people watching as they passed through visiting all the small shops in the center of town The service was prompt, and friendly. Quick to offer suggestions and clarify details of the menu for those who don't speak Italian. They had a nice wine, and cocktail list, but only a few beers to offer, surprisingly. The food menu had some great options, I opted for Pasta Carbonara, and was incredibly happy with the fresh pasta, and the rich flavors it was filled with. It maybe could have used just a touch more sauce, but otherwise, it was delicious. I really enjoyed the bread they brought out pre meal, they were small, soft puff like pastries, with just a hint of cheese...amazing! I believe my cousin says they are made by a bakery just up the street. I definitely recommend this spot, and hope to visit it again one day!

We arrived for an early dinner. It is hard to find a restaurant in Cortina serving food through the…read morehours between lunch and dinner. The front of house service was friendly and efficient. The food was served well and tasted great. The restaurant was quiet and relaxed while we were there. All around a very good experience.

An unassuming, friendly and moderately priced place right in the heart of Cortina. I enjoyed the…read morearrabiata and the variety of pizza

Was just trying to find my last dinner whilst in Cortina and this fit the bill. Many outdoor tables…read moreso we sat outside, even on a bit of a chilly night. I just realized I ordered the same meal I had at a different restaurant in town. Got the mushroom pasta which was good, but less flavorful than I'd had nights before. Same goes for my tiramisu. If you're nearby and don't want to walk further into town, this will be a decent meal.

We had a great dinner here! We arrived at 6:30pm right when they opened without a reservation and…read moregot a table with no problem. Our waiter spoke English, Italian and German, and their menu is in all 3 languages. They recommended the Dolomiti pizza, so we ordered that and the Diavola. Both were delicious. The pasta we saw people order looked great as well. The house wine is cheap and good. Reasonably priced, we paid 40 euro for a sparkling water, 2 house white wines, and 2 pizzas. They have indoor and outdoor seating with small and large tables.

Such a great restaurant in one of the most beautiful places I have ever been! I mean ... the view…read morecannot be beat! The pizza was very tasty and cooked perfectly. The service was great as well. One of the best parts about this restaurant was the display of real Olympic torches (maybe around 30 or so) scattered throughout the restaurant. It was so cool to see them in person. I highly recommend checking out Al Passetto during your next visit to Cortina or if you're just passing through :) 11/10 experience.

The best beat ravioli was the best ravioli I've ever had. Also, the venison ragú is fantastic. The…read morepasta is homemade and cooked to perfection. The interior was rustic and charming. This review is 4.5 stars rounded up, because host/servers could have been friendlier -- they complained a bit that we didn't have a reservation even though there were many tables open and it wasn't close to closing time. But ultimately they got us what we needed and we had a perfectly present evening.

Fabulous. Both the beet ravioli and venison ragu. Great service also. Recommended by hotel…read moreconcierge. So glad we went.

An amazing dining experience to celebrate a successful 3-day hike in the Dolomites! Tivoli staff…read moremake you feel special from the moment you walk in the door....and they're full of culinary surprises and treats! It's definitely expensive, but you can taper the cost if you don't order wine , only order two courses (but how to choose??!!) and only one dessert to share. Other than the treats they serve without having to order them (bread & oil tasting, several "appetizers" and a lovely palette cleanser), my favorites were the lobster "ceviche" and the veal. If you're in Cortina, Tivoli is a must!

We did a testing menu here and the only thing that I will say is that it was almost excessive. They…read morekept bringing out additional small dishes so by the time we got to our main course, we were completely full. We tried to tell them that, but it was ignored.

Y'all. This place is so good. Of all the eateries we went to downtown, this one by far was the best…read moreone in terms of food and service. Each dish was amazing and I wanted to keep coming back to try different things on the menu. Their pasta dishes are all very tasty and their desserts were also very well done. The service was fantastic and there was a good amount of indoor and outdoor seating. As with most Italian restaurants, you must either make a reservation or go right when it opens.

My boyfriend and I got the potato gnocchi and spaghetti, both were very good. If you like spicy,…read morethey have a mild chili oil and hot crushed red pepper. Delicious! We had a party of 8 and we tried calling to make a reservation but no answer because they were very busy. So when we showed up we waited about 20-30 min for a table. If going with a large party, there's a service charge of 2.50 euros per person, keep that in mind.

We were in the mood for a quick pasta, and were lucky to score a table before the dinner rush. The…read morecarbonara was rich and creamy, hitting the spot after a busy morning hiking in the mountains. The amatriciana was a little underseasoned but still got the job done. This is a busy spot in Cortina and their menu looks like it has a nice array of offerings. To be safe, make a reservation ahead of time, as plenty of people were turned away once the dinner rush hit. Some had called in 30 minutes before arriving and were seated.

A decent meal, but in a miserable setting if you're unlucky enough to sit inside. I'm very unclear…read moreas to why this place is so popular, as there was a line of folks waiting for tables. We had a reservation so were seated promptly, but inside where it is about the temperature of an oven. The only way this was made semi-tolerable, was by immediately visiting their restroom where it is actually the temperature of the sun (or hell, your choice), and without any toilet paper or soap. By the time you return to the main dining room, it feels practically cool by comparison! The staff are clearly overtaxed, but they were friendly and trying their best to attend to everyone. I had the carbonara, which was fine. It's got an extensive menu and generous portions.

We had an early dinner here. The restaurant is open in the hours between lunch and diner but only…read moreserves pizza. The pizza was good. The service was efficient. We ate on the outdoor deck and it was quiet and relaxed. Closed on Thursday.

Monday 7pm, we were seated without any reservations. Terrace was a bit chilly but maybe this was…read morethe usual temperature for July. Bilingual wait staffs as I heard many guests seated speaking English to the wait staffs. Quick service and food quality was good. It is a pizza place but we did not get any. Sliced beef was cooked to medium rare, which was fantastic. Needed to salt and black pepper to taste. Very tender meat. Ravioli with beets was also very good. Worth the money in a small touristy city.

I have been here for Aperitivo and it is good, for dinner not so good. We walked in and did not…read morehave our reservation, but they had tables available luckily. We sat downstairs, no windows and the heater was on right under our seat, we asked three times to turn it off. The room was also very bright. The pizza and prosciutto is good although a little pricey. I got the stinco and it was cold, not a great experience. If it wasnt for the pizza and aperitivo I would have given a 2 star

Tortellini was amazing and pizza was really good. Thick but not doughy, light and airy. Delish. If…read moreyou need some lunch or dinner. I would recommend.

I have traveled all over the world. I've been to 7 continents. One of the best meals I ever had in…read moremy life. You will not be disappointed. Superb.

THE ADDRESS ON HERE IS WRONG! Please go on Google Maps and type in the name of the restaurant. It…read moreis located in a very remote area about 10 minutes up steep hills and windy roads. It's worth every bit. Absolutely delicious and well priced. The staff are very friendly and food arrived very quickly. I had steak and the wife had lamb chops. We also had hor derves (starters) she had Scallop soup and I had cod with polenta. Finished off with banana and what tasted like a cold (almost like ice cream) cheese cake and wife had pistachio gelato. We had a light red wine recommend by the manager (possibly owner). An absolutely amazing experience and highly recommended. I will never forget the experience at this restaurant. We both ate very well and drank a full bottle of wine for 120 euros. Not bad. The waitress did however throw half my steak out rather than pack it for take out as I requested. Just simple misunderstanding.