After a relaxing morning at the Wildpark-Schwarzeberger, we looked for something good in the area…read morefor lunch. We found this restaurant over qype and the pocture of the terrace in the garden sold us (that, and I love fish restaurants). The drive-in was very scenic & it's one of those places that you have to know is there in order to find it. The service was great and the food was amazing!, I had one of the house specialties trout blau and was blown away by the quality. My wife had the shrimp skewers with salad and was equally satisfied. Finished off with a coffee, espresso and a small desert. Including drinks, the price was completely reasonable!

If you're in the Niendorfer Gehege and want a beer or some food, then these guys have basically…read morecornered the market - there is nowhere else to go. That being said, it's a pretty solid place. Lots of outdoor seating for the good weather and a very cosy feel inside. They have a weizen beer that I'd not seen before, Herrnbräu, which is always a good thing as I like to try new beers. It was pretty nice - check the photo. Just nearby is a pony-riding place for kids, so you can sit and watch these tiny ponies go by with tiny kids sitting on them - very cute.

A great little café in Niendorfer Gehege. A good place to take a break after a walk or a bike ride.read more

Came here after a long walk around the city. I sat outside on the picnic tables and ordered the…read moreseasonal special... a hamburger patty with white asparagus, potatoes and a big boat of hollandaise. The best hollandaise I've ever had. The meal was delicious. Very friendly people that come here and the locals chatted me up even though I was a tourist. Hamburg is great

This place is absolutely overflowing with character. Sandwich underneath the tracks, at some point…read moremost of the building slumped and settled leaving it all on an angle. The walls are safe, but look like they are about to fall over and are at a significant angle. The floors also are at an angle and depending on where you're sitting you'll find yourself leaning against gravity. You can even put an empty bottle on the table and watch it roll. The food is traditional northern German, with a slightly artistic flair. It was tasty and full of flavor with hearty portions. The burger was recommended by the waiter and was one of the more unique hamburgers that I've tried. It is a very small venue, with ample room outside for seating during summer.

Delicious German food our beautifully rustic atmosphere. We had the Rinderroulade and Pannfisch,…read morewhich both were delicious. The staff is super friendly and helpful. Added with a bit of luck you also get to meet the house's dog.

We had a good experience at this restaurant. My husband had the original LABSKAUS and really liked…read moreit, I had SCHNITZELS with lemon and ate it all, it was delicious. Service was excellent and in English! The atmosphere was friendly and family oriented, we do recommend this place.

When in Hamburg you must try the Hamburger Labskaus my tour guide said and he recommended this as…read morethe place to do it. Personally I found the Labskaus pretty good, kind of like a corned beef hash and didn't have it anywhere else in Hamburg but I did have Bremer Labskaus a few days later from a street stand behind St Peters church that I think was both better and half the price. The restaurant was pretty empty and service was good. I was reminded service wasn't included when I paid which I guess is a reminder in Germany to tip.

This is where you go to eat some hardcore German food. And by hardcore, I mean huge, heavy portions…read morethat will leave you feeling completely stuffed. The interior of the Old Commercial Room feels like the inside of an old ship, with dark wood paneling, dim old-fashioned lighting, and dark wooden tables and booths. There are photos throughout the restaurant that show off famous people who have dined here before, as well as a sheet of paper where you can see which tables they sat at, which is kind of neat! Their signature dish is labskaus, which was described to me as "a mashup of all the leftovers on a ship." Essentially it features salted meat mashed together with potatoes and onion, served with pickles, fried eggs, and optionally a salted herring (extra charge). Apparently this is a dish that Hamburg is known for. And in fact, it's quite a decent dish, though very much on the heavy side. I wouldn't recommend the side of herring, which is very intensely flavored, unless you're really into salted fish. Oh and the best part: If you finish the dish, you even get a certificate - a "labskaus diploma"! Aside from labskaus, the other dishes are also quite hefty. Also available on the menu was a gigantic schnitzel and a gigantic fried fish -- I guess everything here comes in super sized portions. Prices are higher than typical in Hamburg, but the portions are so large (did I mention that already?) that I suppose it works out. It's all quite tasty, though difficult to finish your heaping plate of food, so don't eat too much before you get here!