Had lunch there on Sunday. We felt it was not as good as last year. I was disappointed in the beef…read moreand mushrooms. The beef was not as tasty as it was before. It was tough, maybe we not long enough in the corn starch? The other dishes were not hot. At 20 bucks per person, we're not sure if we'll be going back. We did go there a lot, but we may have to try somewhere else. The lady that is in charge is very nice but we'll have to think about going there again.

We were hungry around 5:00 and were surprised to find this restaurant already a quarter full when…read morewe arrived.  My wife is Chinese and doesn't normally like "Canadian Chinese buffet" but she really enjoyed this one. The staff were friendly and nice.  The buffet had a good selection and everything was fresh and refilled quickly.  We enjoyed the buffet but next time we go back will probably order off the menu because there were more traditional Chinese dishes on the menu that weren't on the buffet.

Had the pleasure of dinning there for the first time today, it was an absolute delicious authentic…read moredelight :) highly recommend it.

They were very helpful with finding gluten free menu options! We love the gai lan, Singapore…read morenoodles, beef and broccoli, mushroom egg foo young, fried salt and pepper tofu. Served with a smile!

Had delivery. The lady who took the order and the delivery guy were very pleasant. We ordered lemon…read morechicken and the sauce and batter were great but very thin slices of chicken. I've never seen that before and it was very disappointing. The broccoli and beef was plentiful but hardly any sauce and not much flavour. The Cantonese chow mein had very little noodles and was very bland and it needed something in the way of sauce. We were not too happy as it cost $80 with a tip. We Will not order from there again.

Lemon Chicken, Beef & Broccoli, Cantonese Chow Mien with crispy noodles and the Egg Roll…read more Chicken was tender and tasty, lightly breaded and crisp. Real Lemon sauce served on the side. Beef was tender and broccoli done tender crisp. Cantonese chow mien with good amounts of shrimp, pork & chicken cooked to perfection with yummy sauce on crunchy noodle. Egg rolls were large, hot, packed full and so tasty. The service was quick and attentive without being intrusive. Very friendly! The place was well lit with a nice decor and was also spotless. We've had good Chinese elsewhere, but nothing better than Golden Carriage! Did I mention it was very reasonably priced?

My husband and I are lovers of sushi, and having difficulty finding a great sushi place since…read moremoving to the island om the ma nland. This was our first visit to Domo Japan in Courtney BC. (January 6,2026) We had great service and when the food arrived it was amazing! Clean and fresh tasting. I am sure we will be back weekly! We would not hesitate to recommend this restaurant.

Spicy tuna roll was one of the best I have had. It was so good. The rest of the table had the…read moreusual - dynamite rolls, yam rolls, gyoza..... everything was tasty. Would absolutely go back. And again, spicy tuna was really good.

A friend and I like to explore restaurants locally as we are both fairly new to town. When she…read moresugggested Kinaree I was happy to try it out even though I try to follow a low carb diet. Oops! We shared an order of drunken prawns and veggies pad thai. We also ordered some rice each and I loved that the proprietor came to our table with a fancy silver dish and scooped rice on our plates. Both dishes were delish. I've eaten at a ton of thai restaurants over the years and this is as good as any of them. I will definitely go back to try more dishes. Plus the server/owner (?) was lovely and I would like to support his business.

My chicken fried Rice had very little to no meat, I Love Thai food and crave it often but I just…read morecan't get myself to come back here after my experience. The area needs a great Thai restaurant so hopefully they improve

Small little vietnamese restaurant that sits where many a restaurant was but never lasted. Decor…read moreis basically the same as whatever was there last. However I think this place will still be around for years to come if they keep up with good prices and great food and great service. I shared a vietnamese noodle bowl which they dont state on the menu it can be changed up with chicken and shrimp.... which we did and it was great. The spring roll was over cooked so not as tasty as other places. Also had the vietnamese sub which it too can be substituted for chicken which we did. It was one of the best subs I have had. Its spicy and the last bite I had was a mouth full of burning spice. Not sure what it was they put on it but it was a lot on that last bite and it burned. Next time I would ask what was is on it thats hot and ask for less and or even it out properly.

It was a cold and dry winter evening in Feb. Something warm and soupy would be nice. Vietnamese pho…read morewas a great choice. The restaurant was very cozy with approximately capacity of 20. The young server greeted me and seated me very quickly. About half of the restaurant was occupied with a family birthday party. The adults and the kids wee enjoying themselves. It's a family friendly place. I ordered: - Special beef pho (P1) which has a little of rare beef slices, flank and meat balls. - Deep fried chicken wings and drumsticks - Prawn salad rolls (takeout) The soup of the pho was good. While I thought it would be rare beef slices, the beef was all cooked. I thought maybe the soup was too hot? Maybe the beef was cooked by the soup on the way they served from the kitchen to the dining room? I was too hungry to raise a question. The beef was OK, not tender. I appreciated the flank and the meat balls. It would be better if they can add one to two other toppings. It's a special noodle. Other Vietnamese places tend to have 4 to 5 tops. They served bean sprouts, a quarter of key lime and a little basil leaves on the side. The pho noodles were cooked perfectly. They have medium and large sizes. The large size had a reasonable portion of noodles for its size. The deep fried chicken wings is something I highly recommend. They probably used fish sauce and honey or sugar as the coating sauce. It was very apetitizing. It also had a bit of spicy kick. The Prawn salad rolls were saved for later. They go well with their homemade peanut sauce. The prawn and the veggies inside were fresh. The chef was a young Asian guy. I think they have room for improvement on sourcing ingredients. The location is convenient. Free 2-hour street parking is available. They are open everyday except Sunday.

Beef Shanghai Noodles to die for. Portions are enormous. Little hole in the wall pace but the…read morenoodles are great. Service is prompt and you may wait a bit but the food is prepared from scratch.

This is my go to place for outstanding Vietnamese cuisine. Always good and the service is…read moreoutstanding too. Great place to have a satisfying lunch. Highly Recommend!

Absolutely delicious, fast, fresh, and reasonably priced. wonderful, friendly people. A gem of a…read morerestaurant in Courtenay.

I'm going 3.5 stars. Service is fast. Spring rolls were hot , crunchy and filled with the right…read moreingredients. We ordered a second. 2 of us had the sate pho bowl #9 and I had mixed #1 . Broth is good. Seems properly made . We asked for an add of coconut milk to the sates but we're told no. They don't do that. I don't think he understood. That would have really improved the soup but it was still good. A solid 7 out of 10. But no higher when compared to broth in the city. Service was good. Soup might be the best all day.