Good selection of pastry and good customer service. I like here because they opened the earliest…read morein town. As soon as we grabbed some pastries and coffee, we were ready to do walking and sightseeing around the town. Prices are reasonable and they have some sitting area to eat inside and it is clean.

It is an excellent place to relax with a cup of coffee or grab a snack. Stopped by there on Tuesday…read moremorning for a cup of coffee. Service was excellent and food was amazing.

By far the best bakery in the area! The bread, cakes, and pastries are out of this world. Highly…read morerecommend.

Now i am sitting here and trink a coffee.read more

Handmade. Traditional. Regional…read more For over 100 years, the Striffler bakery has been baking delicious treats in Rothenburg's old town. Founded in 1924, chef Florian Striffler is the sixth generation of family bakers. The bakery is known for their Schneeballen or traditional snowball pastries. The deep-fried pastry made from short crust pastry is especially popular in Rothenburg ob der Tauber. The name Schneeballen refers to the round, ball-like shape and its traditional decoration with white confectioner's sugar making it look like a snowball. A very unique taste in Rothenburg.

First time to dine in. Second time to go. Twice in one day. It was that good. One of the best…read moreschneeballs we had in Rothenburg.